Best 6 Brownies For Kids Easy Bake Oven Recipes
**Brownies are a classic dessert that can be enjoyed by people of all ages. Whether you are a kid or an adult, you are sure to love the gooey texture and rich chocolate flavor of a perfectly-baked brownie. These rich chocolatey treats are the perfect dessert for any occasion, from birthdays to bake sales. They can be made with a variety of ingredients, including flour, sugar, butter, eggs, cocoa powder, and chocolate chips. The mixture is then baked in a pan until it is cooked through. Brownies can be served plain or topped with a variety of ingredients, such as nuts, frosting, or ice cream.**
**This article provides recipes for three different types of brownies that can be made in an Easy-Bake Oven. The recipes include Classic Brownies, Chocolate Chip Brownies, and Peanut Butter Brownies. Each recipe includes step-by-step instructions and a list of ingredients. With these recipes, you can easily make delicious brownies that your kids are sure to love.**
EASY BAKE OVEN BROWNIES
This Easy Bake Oven brownie recipe is so delicious. You can quickly make them as an every day (bedtime) snack. I make this Easy Bake Oven chocolate brownie recipe because I love chocolate and these brownies are very chocolicious.
Provided by Sydney Love
Categories Dessert
Time 19m
Number Of Ingredients 6
Steps:
- Preheat Easy Bake Oven for 20 minutes. Oil and flour baking pan.
- In a small bowl, mix all ingredients together.
- Transfer batter to prepared pan. Add pan to Easy Bake Oven and bake for 12-15 minutes, until baked.
- Remove from pan and cut into squares for serving.
Nutrition Facts : Calories 21 kcal, ServingSize 1 serving
QUICK AND EASY BROWNIES
Takes about 45 minutes to make.
Provided by C. Nelson
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Time 35m
Yield 20
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
- Combine the melted butter, sugar, cocoa powder, vanilla, eggs, flour, baking powder, and salt. Spread the batter into the prepared pan. Decorate with walnut halves, if desired.
- Bake in preheated oven for 20 to 30 minutes or until a toothpick inserted in the center comes out with crumbs, not wet. Cool on wire rack.
Nutrition Facts : Calories 229 calories, Carbohydrate 28.8 g, Cholesterol 61.6 mg, Fat 12.2 g, Fiber 1.1 g, Protein 3.1 g, SaturatedFat 6.5 g, Sodium 150.4 mg, Sugar 20.2 g
EASY BROWNIES
What do you get when you mix together classic brownies and chocolate chip cookies? These amazingly delicious brookies of course! These chocolate chip cookie brownie bars have a soft brownie center and a light cookie crunch that make them an instant family-favorite. Plus, this brookie recipe only takes 15 minutes to prep with the help of a pouch of Betty Crocker™ chocolate chip cookie mix, and a box of Betty Crocker™ fudge brownie mix. Top these decadent treats with a scoop of ice cream or just enjoy them as they are - sweet, chewy, and swirling with brownie and chocolate chip cookie flavor.
Provided by By Madison Mayberry Hofmeyer
Categories Dessert
Time 1h50m
Yield 20
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Line 13x9-inch pan with foil. Spray with cooking spray.
- In medium bowl, stir Cookie Layer ingredients until soft dough forms. Press mixture evenly in bottom of pan.
- In medium bowl, stir Brownie Layer ingredients until well blended. Spread on top of cookie layer in pan.
- Bake 33 to 38 minutes or until brownies are set around edges and toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely in pan on cooling rack, about 1 hour. Remove from pan; pull away foil. Cut into 5 rows by 4 rows.
Nutrition Facts : Calories 300, Carbohydrate 41 g, Cholesterol 35 mg, Fat 2 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 200 mg, Sugar 28 g, TransFat 0 g
EASY-BAKE OVEN BROWNIES
Make and share this Easy-Bake Oven Brownies recipe from Food.com.
Provided by UnknownChef86
Categories Dessert
Time 20m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Sir together sugar, oil, vanilla, chocolate and flour until the batter is smooth and chocolate colored.
- Pour batter into greased and floured pan.
- Bake 15 minutes.
- When cool, cut them into wedges. Makes 6 wedges.
Nutrition Facts : Calories 158.4, Fat 3.5, SaturatedFat 0.8, Cholesterol 0.2, Sodium 43.4, Carbohydrate 30.6, Fiber 0.6, Sugar 20, Protein 1.5
BROWNIES FOR KID'S EASY BAKE OVEN
A cheap alternative to the expensive mixes! My daughter loves to bake with her little oven and these ingredients I almost always have on hand.
Provided by Pamela
Categories Bar Cookie
Time 17m
Yield 4 bite size wedges
Number Of Ingredients 10
Steps:
- Grease Easy Bake pan.
- In a bowl, mix all ingredients, except glaze, until smooth.
- Spread mixture in pan.
- Bake 12 minutes.
- Cool.
- Mix glaze ingredients together until smooth.
- Spread on cooled brownies.
- Let stand 2 minutes.
- Cut into mini wedges and serve.
EASY BROWNIES
A gooey and delicious treat, these brownies are so easy to make. Try the rich chocolate topping for an even more decadent bake
Provided by Saffron Dent
Categories Afternoon tea, Buffet, Dessert, Dinner, Lunch, Snack, Treat
Time 1h15m
Yield Makes 24
Number Of Ingredients 8
Steps:
- Butter and line a 30cm x 21cm tin. Preheat the oven to 180C/160C fan/gas 4. Break up the chocolate with the butter and melt in the microwave on medium for about 5 minutes, stirring halfway through.
- Beat the sugar and eggs in a bowl. Stir in the melted chocolate, add the flour and beat well. Pour into the tin and bake for 40-45 minutes, or until the top looks papery and feels slightly wobbly. Leave to cool in the tin.
- If you're making the topping, break up the chocolate with the butter and melt in the microwave on medium for about 1 minute. Stir until smooth then spread over the cake. Dust with icing sugar and cut into squares.
Nutrition Facts : Calories 383 calories, Fat 24 grams fat, SaturatedFat 14 grams saturated fat, Carbohydrate 40 grams carbohydrates, Sugar 30 grams sugar, Fiber 1 grams fiber, Protein 4 grams protein, Sodium 0.39 milligram of sodium
Tips:
- Use an oven mitt to handle the oven and baking dish, as they will be hot.
- Ensure the butter and chocolate are melted and smooth before mixing them with the other ingredients.
- Do not overmix the batter, as this can result in tough brownies.
- Bake the brownies for the recommended time, as undercooked brownies will be gooey and overcooked brownies will be dry.
- Allow the brownies to cool completely before cutting and serving, as this will help them to set and hold their shape.
Conclusion:
These easy-bake oven brownies are a delicious and fun treat that kids of all ages will love. They are simple to make and require only a few ingredients, making them a great option for a quick and easy snack or dessert. With their rich chocolate flavor and gooey texture, these brownies are sure to be a hit with everyone who tries them. So next time you're looking for a fun and easy baking project to do with your kids, give these brownies a try!
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