Best 2 Brownie Mounds Recipes

Indulge in the ultimate chocolatey delight with our collection of brownie mound recipes, ranging from the classic to the innovative. Experience the irresistible combination of a fudgy brownie center and a crisp cookie crust in our traditional brownie mounds recipe. Elevate your dessert game with our over-the-top brownie mounds, featuring a rich brownie batter swirled with creamy cheesecake filling, all encased in a buttery cookie crust. For a unique twist, try our peanut butter brownie mounds, where the classic brownie batter is infused with peanut butter and topped with a layer of peanut butter frosting. Craving something refreshing? Our mint brownie mounds offer a delightful balance of chocolate and mint, with a hint of green food coloring for added visual appeal. And for the ultimate indulgence, our rocky road brownie mounds combine chocolate, marshmallows, and nuts in a decadent symphony of flavors. No matter your preference, our brownie mound recipes guarantee a satisfying and unforgettable dessert experience.

Let's cook with our recipes!

BROWNIE MOUNDS

Brownie Mounds image

If you crave brownies but not the longer baking time, try these quick chocolaty cookies shared by Mary Turner from Blountville, Tennessee. "I usually make them for the holidays, but they're good any time of year," she says.

Provided by Taste of Home

Categories Desserts

Time 35m

Yield 3 dozen.

Number Of Ingredients 10

Ingredients

1/3 cup butter, softened
3/4 cup sugar
1/3 cup light corn syrup
1 large egg
3 ounces unsweetened chocolate, melted
1 teaspoon vanilla extract
1-2/3 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup chopped walnuts

Steps:

In a large bowl, cream butter and sugar until light and fluffy. Add corn syrup and egg; beat well. Stir in chocolate and vanilla. Combine the flour, baking powder and salt; add to chocolate mixture; beat well. Stir in walnuts., Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 10-12 minutes or until edges are firm. Remove to wire racks to cool.

Nutrition Facts : Calories 90 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 41mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein.

DAD'S DELICIOUS BROWNIE MOUNDS

Dad's Delicious Brownie Mounds image

Chocolate and walnut brownie-like cookies; "this is a man's cookie" per my father who used to make these. Delicious!

Provided by BecR2400

Categories Drop Cookies

Time 27m

Yield 4 dozen cookies

Number Of Ingredients 10

Ingredients

3 1/3 cups sifted flour
1 teaspoon baking powder
1/2 teaspoon salt
2/3 cup margarine
1 1/2 cups sugar
2/3 cup Karo light corn syrup
2 eggs
6 ounces melted unsweetened chocolate squares
2 teaspoons vanilla extract
1 1/2 cups coarsely chopped walnuts

Steps:

Sift flour, baking powder and salt together.
Mix margarine and sugar, and stir in syrup and eggs.
Stir in flour mixture, melted chocolate, vanilla and nuts.
Drop by heaping tablespoonfuls onto greased baking sheets.
Bake in 350 degree oven 10-12 minutes. Do not over bake.

Tips:

Use high-quality chocolate. The chocolate is the star of the show in these brownies, so it's important to use the best quality chocolate you can find. Look for chocolate with a cocoa content of at least 70%.
Don't overmix the batter. Overmixing the batter will make the brownies tough. Mix the batter just until the ingredients are combined.
Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached. Overbaking the brownies will make them dry.
Let the brownies cool completely before frosting them. This will help the frosting to set properly.

Conclusion:

These brownie mounds are the perfect chocolate dessert. They're rich, fudgy, and topped with a delicious chocolate frosting. They're sure to be a hit at your next party or gathering. So what are you waiting for? Give this recipe a try today!