Best 2 Brownie Cones Recipes
Indulge in a delightful journey of flavors with our tantalizing variety of brownie cones - a heavenly fusion of crispy cones and rich, decadent brownie batter. These culinary wonders offer an explosion of textures and tastes, catering to every sweet tooth's desire. Embark on a culinary adventure as we present three irresistible recipes that redefine the classic brownie experience:
1. **Classic Chocolate Brownie Cones:** Experience the timeless allure of classic chocolate brownies, transformed into crispy cones filled with a velvety chocolate ganache. The perfect balance of sweetness and bitterness will leave you craving more.
2. **Salted Caramel Brownie Cones:** Prepare to be captivated by the symphony of flavors in our salted caramel brownie cones. The combination of sweet and salty is elevated by a luscious salted caramel sauce, creating a taste sensation that will transport you to dessert heaven.
3. **Raspberry Swirl Brownie Cones:** Discover a delightful twist on the classic brownie with our raspberry swirl brownie cones. Tangy raspberry swirls dance through the rich brownie batter, resulting in a vibrant and flavorful treat that will tantalize your taste buds.
Each recipe is accompanied by step-by-step instructions, ensuring that even novice bakers can create these delectable treats with ease. Get ready to impress your loved ones with these extraordinary brownie cones, perfect for any occasion.
BROWNIE ICE CREAM CONES
Often, I'll find a recipe that sounds interesting, copy it down and put my own twist on it. That's just what I did with these Brownie Ice Cream Cones. I make them for our children when they have friends over. -Marlene Rhodes, Panama City, Florida
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- In a microwave, melt chocolate and butter; stir until smooth. Cool slightly; pour into a large bowl. Add sugar and eggs until well blended. Stir in the flour, walnuts if desired and vanilla. , Place the ice cream cones in muffin cups; fill half full with batter. Bake at 350° for 20-22 minutes or until brownies are set on top and a toothpick inserted in the center comes out with moist crumbs (do not overbake). Cool completely. , Just before serving, top each with a scoop of ice cream and garnish with sprinkles.
Nutrition Facts :
BROWNIE CONES
It's a simple treat you'll make again and again. It's family friendly and kids love it! Top with any favorite toppings.
Provided by kearstin7
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 35m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place brownie mix, vegetable oil, water, and eggs in a bowl; stir 50 strokes with a spoon.
- Spoon the brownie batter into ice cream cones, filling them about 3/4 full. Place cones on an ungreased baking sheet.
- Bake in the preheated oven until a toothpick inserted into the middle of a brownie center comes out clean, about 20 minutes.
Nutrition Facts : Calories 309.4 calories, Carbohydrate 38.6 g, Cholesterol 31 mg, Fat 17.1 g, Fiber 1.6 g, Protein 3.2 g, SaturatedFat 2.9 g, Sodium 157.5 mg, Sugar 0.3 g
Tips:
- For fudgy brownies, use melted butter and cool it slightly before adding the eggs.
- To prevent the brownies from sticking to the cone molds, spray them with cooking spray or grease them with butter.
- Bake the brownies for the full amount of time specified in the recipe, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let the brownies cool completely in the cone molds before removing them.
- If you don't have cone molds, you can also bake the brownies in a regular 8x8 inch baking pan. Just be sure to adjust the baking time accordingly.
Conclusion:
Brownie cones are a delicious and easy-to-make dessert that is perfect for any occasion. They can be filled with your favorite ice cream, whipped cream, or fruit. You can also drizzle them with chocolate sauce or caramel. Get creative and have fun with it!
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