Best 2 Brownie Bottoms Recipes
**Indulge in the Ultimate Brownie Bottom Delight: A Journey Through Decadent Recipes**
Prepare to embark on a culinary adventure like no other as we delve into the world of brownie bottoms, a dessert so irresistible, it will tantalize your taste buds and leave you craving more. In this article, we've compiled a collection of delectable brownie bottom recipes, each offering a unique twist on this classic treat. From the classic chocolate brownie bottom to innovative variations like cheesecake-stuffed and peanut butter-swirled, these recipes promise an explosion of flavors and textures that will satisfy any sweet tooth. Whether you're a seasoned baker or a novice in the kitchen, we've got you covered with easy-to-follow instructions and detailed ingredient lists. So, grab your apron, preheat your oven, and let's embark on a journey of pure indulgence.
BROWNIE BOTTOMS - CROCKPOT
Make and share this Brownie Bottoms - Crockpot recipe from Food.com.
Provided by tammarie
Categories Dessert
Time 1h15m
Yield 1 cake, 6 serving(s)
Number Of Ingredients 8
Steps:
- lightly grease a 4 qt slow cooker with non-stick spray.
- In a small saucepan, combine brown sugar, water, cocoa powder - bring to a boil.
- In a small bowl, combine remaining ingredients with 1/2 cup water to form a batter.
- Spread into slow cooker
- Pour boiling cocoa mixture over batter.
- Cover, cook on high for 1 1/2 hours. Turn off slow cooker and let stand for 30 minutes.
- Serve warm topped with whipped cream or ice cream.
Nutrition Facts : Calories 210.2, Fat 8.6, SaturatedFat 4.7, Cholesterol 86.3, Sodium 259.7, Carbohydrate 31.7, Fiber 1.1, Sugar 25.7, Protein 3
CROCK POT BROWNIE BOTTOMS
Awesome recipe given to me by a good friend. Very gooey and chocolaty! really delish with whipped cream or Ice cream on top. Pic is borrowed.
Provided by Tracey Kersten
Categories Chocolate
Time 1h40m
Number Of Ingredients 9
Steps:
- 1. Lightly grease a 4 qt. crockpot with nonstick cooking spray. Mix together in small sauce pan the first 3 ingredients and bring to a boil.
- 2. In a bowl combine remaining ingredients to for a batter. Pour batter into crockpot and spread around to cover bottom. Pour boiling mixture over batter DO NOT STIR! Cover and cook on high for 90 mins. Turn off heat and let stand for 30 mins. Serve warm with whipped cream or ice cream. Enjoy!!
Tips:
- Use high-quality chocolate: The quality of your chocolate will greatly impact the flavor of your brownie bottoms. Use a chocolate that has a cocoa content of at least 70%.
- Do not overmix the batter: Overmixing the batter will result in tough, dense brownie bottoms. Mix the batter just until the ingredients are combined.
- Use a 9x13 inch baking pan: This will ensure that your brownie bottoms are nice and thick. If you use a smaller pan, the brownie bottoms will be thinner and crispier.
- Bake the brownie bottoms for the correct amount of time: The brownie bottoms should be baked until they are set around the edges but still gooey in the center. The baking time will vary depending on your oven, so keep an eye on them.
- Let the brownie bottoms cool completely: Before you cut and serve the brownie bottoms, let them cool completely. This will help them to set and firm up.
Conclusion:
Brownie bottoms are a delicious and versatile dessert that can be enjoyed on their own or used as a base for other desserts. They are easy to make and can be customized to your liking. With the tips above, you can make perfect brownie bottoms every time.
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