Best 4 Broiled Shrimp Scampi Recipes

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**Title: Indulge in a Symphony of Flavors with Broiled Shrimp Scampi: A Culinary Journey Awaits**

Prepare to tantalize your taste buds with a delectable dish that combines the succulent sweetness of shrimp with a rich, aromatic scampi sauce. Broiled shrimp scampi is a culinary masterpiece that elevates the classic scampi recipe to new heights. This dish features plump shrimp broiled to perfection, bathed in a luscious scampi sauce brimming with garlic, butter, white wine, and a touch of lemon zest. Served over a bed of tender pasta or crusty bread, this dish promises an explosion of flavors that will leave you craving for more. Discover the culinary secrets behind this delectable dish and embark on a journey of taste with our collection of broiled shrimp scampi recipes, each offering a unique twist on this classic dish.

Let's cook with our recipes!

BROILED SHRIMP SCAMPI



Broiled Shrimp Scampi image

Here's a recipe that I have made several times for our family. Set your broiler and watch the shrimp closely. The shrimp is done when it turns pink. Do not overcook! Serve with baked potato and salad.

Provided by Randy

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Shrimp     100+ Shrimp Scampi Recipes

Time 45m

Yield 4

Number Of Ingredients 5

2 pounds medium shrimp, peeled and deveined
½ cup butter, melted
2 cloves garlic, minced
¼ cup dry white wine
3 green onions, chopped

Steps:

  • Preheat broiler to 500 degrees (260 degrees C).
  • Stir shrimp together with butter, garlic and wine. Place on a baking sheet and broil for 10 minutes. Sprinkle on scallions and broil for another 2 to 3 minutes, until shrimp are firm. Serve hot.

Nutrition Facts : Calories 431.5 calories, Carbohydrate 1.3 g, Cholesterol 419.7 mg, Fat 26.2 g, Fiber 0.3 g, Protein 44.8 g, SaturatedFat 14.6 g, Sodium 672.4 mg, Sugar 0.4 g

BROILED SHRIMP SCAMPI



Broiled Shrimp Scampi image

This classic shrimp dish with garlic and lemon juice is so easy to make. Serve with crusty bread for sopping up a flavorful butter sauce.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes     Shrimp Recipes

Time 20m

Number Of Ingredients 7

1 1/2 pounds large shrimp, peeled and deveined, tails left on, patted dry
1 tablespoon olive oil
2 cloves garlic, minced
Coarse salt and ground pepper
2 tablespoons freshly squeezed lemon juice
2 tablespoons chopped fresh parsley
Lemon wedges, for serving

Steps:

  • Heat broiler with rack set 4 inches from heat. Place shrimp on a large broilerproof rimmed baking sheet.
  • Sprinkle with oil and garlic, and season generously with salt and pepper; toss to coat. Arrange shrimp in a single layer.
  • Broil until opaque throughout, 3 to 4 minutes. Sprinkle with lemon juice and parsley; toss to combine. Serve immediately; garnish with lemon wedges.

Nutrition Facts : Calories 215 g, Fat 6 g, Protein 34 g

BROILED SHRIMP SCAMPI



Broiled Shrimp Scampi image

Make and share this Broiled Shrimp Scampi recipe from Food.com.

Provided by Jeff Hixson

Categories     Very Low Carbs

Time 20m

Yield 2-4 serving(s)

Number Of Ingredients 7

1/4 cup unsalted butter
1/4 cup lemon juice
3 tablespoons chopped fresh parsley
1 tablespoon minced garlic
ground black pepper
1/4 teaspoon crushed red pepper flakes
1 1/2 lbs shrimp, shell on

Steps:

  • Do not shell the shrimp, but to Cut shrimp in half lengthwise through the shell, leaving them attached at the tail.
  • In a non-reactive suacepan, combine the butter, lemon juice, parsley, garlic, black pepper and crushed red pepper.
  • cook on low just until butter is melted Stir in shrimp to coat and let marinate for 15 minutes.
  • Remove shrimp and arrange them in a shallow, oval casserole dish or I use the bottom of a broiler pan.
  • they should have the tails sticking up.
  • they will be floppy but will firm as they cook.
  • Pour the sauce over the shrimp.
  • Put your pan under a hot broiler and cook until the shrimp are done (not very long).
  • Arrange cooked shrimp in bowls and pour sauce over from your pan.
  • Sprinkle with additional parsley.

SHRIMP SCAMPI - BROILED



Shrimp Scampi - Broiled image

It's rare to find a recipe where the shrimp is broiled, rather than sauteed these days. But once you try this broiled you will never go back to the skillet. Use the largest shrimp you can get for best results.

Provided by threeovens

Categories     European

Time 16m

Yield 4 , 4 serving(s)

Number Of Ingredients 8

2 lbs shrimp (the larger the better)
1/2 cup olive oil
2 teaspoons garlic cloves, minced
2 tablespoons fresh parsley, chopped
1/8 teaspoon crushed red pepper flakes
1/2 teaspoon dried oregano, crushed
2 tablespoons breadcrumbs
salt & freshly ground black pepper

Steps:

  • Preheat broiler. Butterfly shrimp by cutting partially through the back and "flattening". Rinse and dry with paper towels. In a shallow baking dish toss shrimp with the olive oil to coat, season with salt and pepper to taste, then sprinkle the remaining ingredients over the shrimp.
  • Make sure shrimp is in a single layer in the baking dish. Broil 5 to 6 minutes, until cooked through and opaque. There should be no need to turn shrimp and the edges will probably be a little browned. Spoon any accumulated pan juices over the shrimp and serve.

Tips:

  • Use fresh shrimp. Fresh shrimp will have a sweeter, more delicate flavor than frozen shrimp. If you're using frozen shrimp, be sure to thaw them completely before cooking.
  • Don't overcook the shrimp. Shrimp cooks very quickly, so it's important to keep an eye on it while it's cooking. Overcooked shrimp will be tough and rubbery.
  • Use a hot skillet. A hot skillet will help to sear the shrimp and prevent it from sticking.
  • Season the shrimp with salt and pepper. Salt and pepper are the only seasonings you really need for shrimp scampi, but you can also add other herbs and spices, such as garlic, lemon, or paprika.
  • Serve the shrimp scampi immediately. Shrimp scampi is best served hot, so be sure to serve it as soon as it's cooked.

Conclusion:

Broiled shrimp scampi is a quick and easy meal that's perfect for a weeknight dinner. It's also a great dish to serve at parties or gatherings. With its simple ingredients and delicious flavor, shrimp scampi is sure to be a hit with everyone who tries it.

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