Best 2 Broiled Pineapple Rings Recipes
Indulge your taste buds in a tropical escapade with our collection of delectable broiled pineapple rings recipes. These culinary gems transform ordinary pineapple rings into extraordinary treats, sure to impress family and friends. From the classic simplicity of butter-broiled pineapple rings to the tangy zest of teriyaki-glazed pineapple, each recipe offers a unique symphony of flavors. Spice enthusiasts will delight in the fiery kick of cayenne-spiced pineapple rings, while those seeking a sweet and savory balance will find solace in the harmonious blend of brown sugar and cinnamon. For a sophisticated twist, try the elegant pineapple rings flambé, a spectacle that sets the table ablaze with tantalizing aromas. Embark on this culinary journey and discover the endless possibilities of broiled pineapple rings!
Check out the recipes below so you can choose the best recipe for yourself!
BROILED PINEAPPLE RINGS
This eye-pleasing dessert is simple and quick. Serve it hot from the oven. Cost per serving: .25 cents. Diabetic Exchanges: 2 carbohydrate, 1 fat. This came from Diabetes Meals On $7.00 A Day - Or Less! I have not tried this, just posting for safe keeping.
Provided by internetnut
Categories Dessert
Time 10m
Yield 5 serving(s)
Number Of Ingredients 5
Steps:
- Preheat broiler. Lay drained pineapple rings in a single layer on a 9x13"-inch pan with sides - allow edges of pineapple rings to touch.
- Place a cherry in the center of each pineapple ring. Sprinkle each pineapple ring with 1 teaspoon brown sugar, then drizzle with 1/2 teaspoon margarine. Sprinkle with cinnamon.
- Place 5"-inches from broiler and broil (with oven door cracked) for 5 minutes or until topping is bubbly.
BROILED PINEAPPLE RINGS
Steps:
- Lay rings on sheet tray lined with foil. Top the fruit with a sprinkling of vanilla sugar and a small butter dollop. Broil until sugar melts and top with freshly ground pepper.;
- In food processor, grind vanilla bean with sugar until finely ground.;
Tips:
- Choose ripe pineapples with bright yellow skin and no blemishes.
- Cut the pineapples into 1-inch thick rings and remove the core.
- Brush the pineapple rings with melted butter or olive oil.
- Sprinkle the pineapple rings with brown sugar, cinnamon, and nutmeg.
- Place the pineapple rings on a greased baking sheet.
- Broil the pineapple rings for 5-7 minutes per side, or until caramelized.
- Serve the pineapple rings warm or at room temperature.
Conclusion:
Broiled pineapple rings are a delicious and easy side dish or dessert. They are perfect for summer parties or potlucks. With just a few simple ingredients, you can create a dish that is both flavorful and visually appealing. The caramelized sugar and spices give the pineapple rings a sweet and slightly tangy flavor, while the tender flesh of the pineapple provides a refreshing contrast. Whether you serve them warm or at room temperature, broiled pineapple rings are sure to be a hit with your family and friends.
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