Best 5 Broiled Pear And Swiss Cheese Sandwich Recipes
Craving a sandwich that's both flavorful and visually appealing? Look no further than the Broiled Pear and Swiss Cheese Sandwich. This delightful dish combines sweet, juicy pears with savory Swiss cheese, nestled between two slices of toasted bread. The sandwich is then broiled until the cheese is melted and bubbly, creating a warm and gooey center.
In addition to the classic Broiled Pear and Swiss Cheese Sandwich, the article also features variations to suit different tastes and preferences. For those who enjoy a bit of spice, the Spicy Pear and Swiss Sandwich adds a kick of heat with the addition of diced jalapeños. The Pear, Bacon, and Swiss Sandwich incorporates crispy bacon for an extra layer of flavor and texture. And for a vegetarian option, the Pear, Goat Cheese, and Arugula Sandwich offers a tangy twist with goat cheese and peppery arugula.
No matter which variation you choose, the Broiled Pear and Swiss Cheese Sandwich is sure to satisfy your taste buds. Its unique combination of flavors and textures makes it a perfect lunch or dinner option, and it's also easy to customize with your favorite ingredients. So gather your ingredients and let's get cooking!
GRILLED APPLE AND SWISS CHEESE SANDWICH
My mother taught me this recipe, and it has become one of my favorite quick meals. I find that Granny Smith apples work best, as well as a crunchy seed bread.
Provided by Nikkiling
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 15m
Yield 1
Number Of Ingredients 4
Steps:
- Preheat a skillet over medium heat. Lightly brush one side of each slice of bread with the olive oil. Place 1 slice of bread, olive oil side down into the skillet, and arrange the apple slices evenly over the top. Sprinkle the Swiss cheese over the apple, then top with the remaining slice of bread, olive oil-side up. Cook until the bread is golden brown, then flip the sandwich over, and cook until the other side is golden brown and the cheese has melted, 1 to 2 more minutes.
Nutrition Facts : Calories 370.5 calories, Carbohydrate 33.9 g, Cholesterol 33.1 mg, Fat 19 g, Fiber 5.2 g, Protein 17.3 g, SaturatedFat 7.8 g, Sodium 338 mg, Sugar 10.7 g
BROILED PEAR AND SWISS CHEESE SANDWICH
Make and share this Broiled Pear and Swiss Cheese Sandwich recipe from Food.com.
Provided by Dancer
Categories Lunch/Snacks
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Toast bread.
- Place a cheese slice on each piece of toast.
- Arrange sliced pears on cheese.
- Mix sugar and cinnamon.
- Sprinkle on pears.
- Broil 10 minutes or until lightly browned.
- Serve hot.
BROILED PEAR AND SWISS CHEESE SANDWICH
Steps:
- Toast bread. Place a cheese slice on each piece of toast. Arrange sliced pears on cheese. Mix sugar and cinnamon. Sprinkle on pears. Broil 10 minutes or until lightly browned. Serve hot. Calories per sandwich: About 205
Nutrition Facts :
GRILLED BRIE AND PEAR SANDWICH
This grilled Brie and pear sandwich is dedicated to National Grilled Cheese Sandwich Day, which happens every April 12, thanks mostly to bored food bloggers and cheese-industry marketing cartels. I'm looking at you, Wisconsin.
Provided by Chef John
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 15m
Yield 1
Number Of Ingredients 7
Steps:
- Generously butter one side of each slice of bread.
- Heat a skillet over medium heat.
- Place bread slices butter-side down into hot skillet. Arrange Brie cheese slices on top of each piece of bread. Sprinkle thyme and cracked black pepper over the top.
- Spread pear slices in a single layer over the Brie cheese on one slice of bread and top with a pinch of salt.
- Flip the slice of bread without pears onto the slice of bread with the pear slices. Continue cooking sandwich until cheese and pear are heated through and cheese is melted, 2 to 3 minutes per side. Transfer to a plate and cut into halves.
Nutrition Facts : Calories 670.3 calories, Carbohydrate 56.5 g, Cholesterol 121.1 mg, Fat 41.3 g, Fiber 6.3 g, Protein 22 g, SaturatedFat 25.5 g, Sodium 998.4 mg, Sugar 10.4 g
GRILLED PEAR AND SWISS CHEESE
Make and share this Grilled Pear and Swiss Cheese recipe from Food.com.
Provided by ratherbeswimmin
Categories Breakfast
Time 24m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Brush one side of each bead slice with butter.
- Place on a work surface, buttered side down.
- Spread 4 bread slices equally with honey mustard.
- Top 4 slices equally with pears, arugula and cheese.
- Cover with remaining bread slices, buttered side up, and press together gently.
- Place sandwiches on preheated panini grill or in a large skillet over medium heat and cook, turning once if using a skillet, for 3-4 minutes or until golden brown and cheese is melted.
- Serve immediately.
Nutrition Facts : Calories 307.1, Fat 21, SaturatedFat 12.4, Cholesterol 56.3, Sodium 292.5, Carbohydrate 23.9, Fiber 3.8, Sugar 14.5, Protein 8.4
Tips:
- Choose ripe pears for the best flavor and texture.
- Use a sturdy bread that will hold up to the broiling process.
- Spread the mustard evenly over the bread to prevent the sandwich from becoming soggy.
- Broil the sandwich until the cheese is melted and bubbly, and the bread is golden brown.
- Serve the sandwich immediately with a side of your favorite fruit or salad.
Conclusion:
A broiled pear and Swiss cheese sandwich is a quick and easy meal that is perfect for a weeknight dinner or lunch. It is also a great way to use up leftover pears. The combination of sweet pears, salty cheese, and tangy mustard is a delicious and satisfying meal that is sure to please everyone at the table.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #lunch #eggs-dairy #fruit #oven #easy #cheese #broil #dietary #sandwiches #high-calcium #high-in-something #pears #equipment
You'll also love
