Best 2 Broiled Chicken Oregano Recipes
**Savor the Delightful Flavors of Broiled Chicken Oregano: A Culinary Journey with Herbs and Spices**
Immerse yourself in a tantalizing culinary experience with our handpicked collection of broiled chicken oregano recipes. Embark on a journey where succulent chicken is expertly seasoned with aromatic oregano, creating a symphony of flavors that will tantalize your taste buds. Discover a myriad of dishes that showcase the versatility of this classic herb, from simple and savory to boldly spiced creations. Whether you prefer a quick and easy weeknight meal or an impressive dish for a special occasion, our recipes offer something for every palate and skill level. Get ready to elevate your chicken game with the vibrant essence of oregano and create dishes that will become instant favorites.
BROILED CHICKEN OREGANO
Make and share this Broiled Chicken Oregano recipe from Food.com.
Provided by Julesong
Categories Chicken Breast
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Several hours before serving or the day before (if time allows), rub the chicken pieces pieces with the garlic and place them in a deep china or earthenware bowl.
- Combine lemon juice, olive oil, salt and pepper to taste, and oregano and pour over chicken.
- Cover the bowl and refrigerate the chicken for 1 hour, turning chicken pieces occasionally.
- When ready to cook, preheat the broiler to its highest setting. Remove chicken from marinade; discard marinade.
- Combine the melted butter, 1/3 cup lemon juice, and remaining oregano to make basting mixture.
- Arrange the chicken pieces on the broiler rack and baste with a little of the melted butter mixture. Reserve part of the basting mixture to serve over the chicken when served.
- Broil the chicken 3-4 inches from the heat for 5 to 8 minutes per side, basting often.
- Chicken is done when juices run clear when pierced with a sharp knife.
- Remove to serving platter, pour reserved basting mixture over the chicken breasts and serve immediately.
- This is also good done on a BBQ.
BROILED CHICKEN OREGANO
My version of Broiled in only 10 minutes Lemony orange "Italian Chicken Breasts". This style of chicken has carried me throughout the day on many occasion. There are very few calories in this as a lunch or late snack also.
Provided by Joanne Hendriksen
Categories Chicken
Time 3h45m
Number Of Ingredients 12
Steps:
- 1. Several hours before serving-or the day before, if time allows, rub the chicken pieces pieces with the garlic and place them in a deep china or earthenware bowl.
- 2. Combine marinade ingredients and the garlic clove and pour over chicken; Cover the bowl and refrigerate the chicken.
- 3. Turn chicken pieces occasionally.
- 4. When ready to cook, preheat the broiler to its highest setting.
- 5. Arrange the chicken pieces on the broiler rack and baste with a little of the melted butter mixture - (Reserve part of the basting mixture to serve over the chicken when served).
- 6. Broil the chicken 3-4 inches from the heat for 5-8 minutes per side, basting often.
- 7. Chicken is done when juices run clear when pierced with a sharp knife.
- 8. Remove to serving platter, pour reserved basting mixture over the chicken breasts and serve immediately - This is also good done on a BBQ.
- 9. MY Favorite way to enjoy this salad is to place a flour tortilla in small skillet (No Oil needed) pressing tortilla into the shape of a bowl, then bake at 375 degrees for only 5-7 minutes according to crispness. When cool layer with baby Romaine lettuce leaves placing carrots sticks, jicama, or broccoli cut in strips along sides. Place chicken cut in strips then place a dollop of Honey Barbeque sauce in the center and enjoy.
Tips:
- Broiling is a quick and easy way to cook chicken, but it's important to watch the chicken closely so that it doesn't overcook. - Use a meat thermometer to ensure that the chicken is cooked to an internal temperature of 165 degrees Fahrenheit. - For a more flavorful chicken, marinate it in a mixture of olive oil, lemon juice, oregano, salt, and pepper for at least 30 minutes before cooking. - If you don't have a grill pan, you can broil the chicken on a baking sheet lined with foil. Just be sure to spray the foil with cooking spray to prevent the chicken from sticking. - Serve the broiled chicken with a variety of sides, such as roasted vegetables, mashed potatoes, or a salad.Conclusion:
Broiled chicken oregano is a delicious and healthy meal that can be easily prepared at home. By following the tips above, you can ensure that your chicken is cooked perfectly and that it is full of flavor. So next time you're looking for a quick and easy weeknight meal, give broiled chicken oregano a try!
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