Best 2 Broccoli Zucchini Quiche Recipes
**A Wholesome Delight: Broccoli Zucchini Quiche Recipes for a Nutritious and Flavorful Meal**
Quiches are a versatile and delectable dish that can be enjoyed for breakfast, lunch, or dinner. They offer a delightful blend of flavors and textures, making them a popular choice for home cooks and food enthusiasts alike. This article presents a collection of broccoli zucchini quiche recipes that cater to various dietary preferences and culinary skills. From classic quiche recipes to vegan and gluten-free options, these recipes promise a delightful culinary experience. Each recipe is carefully crafted to highlight the natural flavors of broccoli and zucchini, while incorporating a variety of ingredients that create a harmonious balance of flavors and textures. Whether you're a seasoned chef looking to expand your quiche repertoire or a novice cook seeking an easy-to-follow recipe, this article has something for everyone. So, get ready to embark on a culinary journey filled with the goodness of broccoli, zucchini, and the irresistible charm of quiche.
BROCCOLI ZUCCHINI QUICHE
I love zucchini, and this is just another way to use it. This quiche turns out moist and delicious. Even the kids ask for more.
Provided by The Miserable Gourm
Categories < 60 Mins
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cook broccoli and zucchini in a pan with olive oil until soft and cooked through. Set aside to cool.
- Lay crust in bottom of pie pan.
- Stir 1/4 C of cheese into the broccoli mixture and pour into the pie pan.
- Whisk the egg and the milk until combined and pour over the broccoli mixture. Salt and pepper to taste.
- Top with remaining cheese and bake at 350 for approx 40 minute.
- Served best at room temperature.
EASY BROCCOLI QUICHE
This easy vegetarian quiche is a snap to make but looks great on the table.
Provided by sal
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 50m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a 9-inch deep-dish pie pan with crust.
- Melt 2 tablespoons butter in a large saucepan over medium-low heat. Add onion, garlic, and broccoli. Cook slowly, stirring occasionally, until vegetables are soft. Spoon vegetables into crust and sprinkle with cheese.
- Combine eggs and milk. Season with salt and pepper. Stir in remaining 1 tablespoon melted butter. Pour egg mixture over vegetables and cheese.
- Bake in preheated oven until center has set, 30 to 50 minutes.
Nutrition Facts : Calories 388.3 calories, Carbohydrate 21.5 g, Cholesterol 167.3 mg, Fat 26.8 g, Fiber 2.2 g, Protein 16.1 g, SaturatedFat 12 g, Sodium 898.2 mg, Sugar 4.9 g
Tips:
- Use fresh, high-quality vegetables: Fresh broccoli and zucchini will give your quiche the best flavor and texture.
- Don't overcook the vegetables: The broccoli and zucchini should be tender but still have a bit of a bite to them.
- Use a good quality cheese: The cheese is one of the main ingredients in a quiche, so it's important to use a cheese that you like and that melts well.
- Don't overmix the batter: Overmixing the batter will make the quiche tough.
- Bake the quiche until it is set: The quiche is done baking when a toothpick inserted into the center comes out clean.
Conclusion:
Broccoli zucchini quiche is a delicious and easy-to-make dish that is perfect for breakfast, lunch, or dinner. It's a great way to use up leftover vegetables, and it's also a healthy and satisfying meal. With its simple ingredients and customizable flavor profile, this quiche is a versatile dish that can be enjoyed by people of all ages. This quiche is a great option for a quick and easy meal. It can be made ahead of time and reheated, or it can be frozen for later. It's also a great dish to take to potlucks or parties.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
