Best 4 Broccoli Sunshine Salad Recipes

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Looking for a refreshing and healthy salad recipe that's packed with flavor? Look no further than Broccoli Sunshine Salad! This delicious salad is made with fresh broccoli, sweet corn, red onion, bacon, cheddar cheese, and a creamy homemade dressing. It's the perfect side dish for summer potlucks, backyard barbecues, or a light and healthy lunch. Plus, it's incredibly easy to make and can be ready in just 30 minutes.

This article features two variations of the Broccoli Sunshine Salad recipe. The first recipe is the classic version, made with a creamy mayonnaise-based dressing. The second recipe is a lighter version, made with a tangy vinaigrette dressing. Both versions are delicious and refreshing, so you can choose the one that best suits your taste.

In addition to the two Broccoli Sunshine Salad recipes, this article also includes a recipe for homemade croutons. These croutons are the perfect addition to the salad, adding a crunchy texture and a savory flavor. They're also incredibly easy to make and can be ready in just 15 minutes.

So if you're looking for a delicious and healthy salad recipe that's perfect for summer, give Broccoli Sunshine Salad a try. With its fresh ingredients, creamy dressing, and crunchy croutons, this salad is sure to be a hit at your next party or gathering.

Let's cook with our recipes!

AUDREY'S SUNSHINE RAISIN BROCCOLI SALAD



Audrey's Sunshine Raisin Broccoli Salad image

Make and share this Audrey's Sunshine Raisin Broccoli Salad recipe from Food.com.

Provided by Bliss

Categories     < 15 Mins

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 8

6 cups chopped fresh broccoli, including stems blanched, drained and cooled (I do not blanch, but leave it like it is)
1 cup raisins
1/2 lb bacon, fried crisp and crumbled
1/3 cup coarsely chopped fresh red onion
1/4 cup sugar
2 tablespoons cider vinegar
1 cup mayonnaise
1/4 cup roasted sunflower seeds (optional)

Steps:

  • Layer broccoli, raisin, bacon and onion in 2 1/2 quart serving bowl.
  • Mix sugar, vinegar, and mayonnaise.
  • together in small bowl; spread over onions sealing to edges of bowl.
  • Sprinkle sunflower seeds on top.
  • Cover and refrigerate to chill well.
  • Just before serving, toss thoroughly.
  • I do not put the bacon in until I toss it before serving.
  • I also just bought the packages of broccoli that was ready to serve.

SUNSHINE NUTTY BROCCOLI SALAD TOSS



Sunshine Nutty Broccoli Salad Toss image

Yummy! The best ever version of a cold broccoli salad, great for lunches and potlucks! The raisins and grapes go really well with this, a crunchy surprise :) Change the amounts of any of the ingredients pretty easily to suit your tastes or the amount of people you need to feed :)

Provided by PickleLover

Categories     Potluck

Time 15m

Yield 6 serving(s)

Number Of Ingredients 7

2 lbs broccoli, heads stems cut off
1/2 lb crisp red grapes (cut in half)
1/2 cup raisins
1 lb bacon, cooked crisp and crumbled
1 cup slivered almonds
2 cups mayonnaise
1 cup Miracle Whip

Steps:

  • Chop broccoli into larger bite size pieces, wash and cut grapes.
  • Add grapes, raisins, almonds and crumbled bacon to the broccoli and toss.
  • Mix Mayo and Miracle whip together, mix with broccoli mix until thoroughly coated. You may need more or less of the dressing depending on how much broccoli you actual end up with after trimming.
  • Chill at least a few hours before serving and enjoy!
  • Salad is best within 3 days.

Nutrition Facts : Calories 869.8, Fat 70, SaturatedFat 16, Cholesterol 71.8, Sodium 1239.5, Carbohydrate 49.2, Fiber 6.8, Sugar 21.5, Protein 18.2

SUNSHINE BROCCOLI SALAD



Sunshine Broccoli Salad image

This is kind of on the sweet side, but you can substitute granulated Splenda and also use light or fat-free Miracle Whip for calorie control. I use prepackaged all-natural bacon bits to save time. It's popular at church gatherings.

Provided by Susan Feliciano

Categories     Other Salads

Time 15m

Number Of Ingredients 8

1 large head broccoli, cut into florets
1/2 small red onion, finely chopped
1 c raisins
1/2 c cooked crumbled bacon
1/2 c chopped walnuts
1 c miracle whip salad dressing
1/2 c sugar
2 Tbsp frozen orange juice concentrate (not diluted)

Steps:

  • 1. Mix broccoli, onion, raisins, bacon, and walnuts in a large serving bowl.
  • 2. Combine salad dressing, sugar, and orange juice concentrate. Stir into broccoli and mix well.
  • 3. Chill at least 1/2 hour before serving.

BROCCOLI SUNSHINE SALAD



Broccoli Sunshine Salad image

Number Of Ingredients 0

Steps:

  • 1. Mix mayonnaise, sugar and vinegar in large bowl.2. Add remaining ingredients toss until evenly coated. Store covered in refrigerator.To make spears, cut lengthwise into 1/2-inch stalks. For pieces, cut the 1/2-inch stalks crosswise into 1-inch pieces (or size desired).NUTRITION FACTS: 1 Serving (about 1/2 cup): Calories 220 (Calories from Fat 160) Fat 18g (Saturated 4g) Cholesterol 20mg Sodium 210mg Carbohydrate 12g (Dietary Fiber 2g) Protein 4g % DAILY VALUE: Vitamin A 8% Vitamin C 68% Calcium 4% Iron 4% DIET EXCHANGES: 2 Vegetable 4 FatLighter Broccoli Sunshine Salad: For 8 grams of fat and 130 calories per serving, use reduced-fat mayonnaise and cheese. Decrease bacon to 2 slices.From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Tips for Preparing Broccoli Sunshine Salad

- To prepare ahead, steam broccoli florets up to 2 days before serving. Store in an airtight container in the refrigerator. - To save time, use pre-shredded carrots and red cabbage. - If you don't have sunflower seeds, substitute chopped walnuts or almonds. - For a sweeter salad, add 1/4 cup dried cranberries or raisins. - For a more savory salad, add 1/4 teaspoon garlic powder or onion powder. - Serve salad immediately or chill for up to 2 hours before serving.

Conclusion

Broccoli Sunshine Salad is a healthy and delicious salad that is perfect for any occasion. It is packed with nutrients and is a great way to get your daily dose of vegetables. The salad is easy to make and can be tailored to your liking. With a few simple tips, you can make the perfect Broccoli Sunshine Salad every time.

Tips for Preparing Broccoli Sunshine Salad

  • Prepare broccoli florets up to 2 days before serving and store in an airtight container in the refrigerator.
  • Save time by using pre-shredded carrots and red cabbage.
  • Substitute chopped walnuts or almonds for sunflower seeds, if desired.
  • Add 1/4 cup dried cranberries or raisins for a sweeter salad.
  • Add 1/4 teaspoon garlic powder or onion powder for a more savory salad.
  • Serve salad immediately or chill for up to 2 hours before serving.

Conclusion

Broccoli Sunshine Salad is a healthy and delicious salad that is perfect for any occasion. It is packed with nutrients and is a great way to get your daily dose of vegetables. The salad is easy to make and can be tailored to your liking. With a few simple tips, you can make the perfect Broccoli Sunshine Salad every time.

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