Best 5 Broccoli Shrimp Pasta Toss Recipes
Indulge in a delightful culinary journey with our exquisite Broccoli Shrimp Pasta Toss, a vibrant and flavorful dish that tantalizes the taste buds with every bite. This delectable pasta dish features succulent shrimp, tender broccoli florets, and a creamy, cheesy sauce that harmoniously blend together, creating a symphony of flavors. Accompanied by three additional enticing recipes – Creamy Pesto Pasta with Sun-Dried Tomatoes, Sun-Dried Tomato Pesto, and Broccoli Cheddar Stuffed Shells – this article offers a diverse range of culinary experiences that cater to various tastes and preferences. Embark on a culinary adventure with our delectable recipes and discover a world of flavors that will leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
BROCCOLI SHRIMP PASTA TOSS
Make and share this Broccoli Shrimp Pasta Toss recipe from Food.com.
Provided by jonesies
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook pasta according to directions.
- In a large nonstick skillet, saute onion and garlic in butter and oil until tender.
- Add broccoli and salt; cook and stir over medium-high heat for 8 minutes.
- Add shrimp; cook and stir 2-3 minutes longer or until shrimp turns pink and broccoli is tender.
- Drain pasta; transfer to a serving bowl.
- Add the broccoli mixture; toss gently.
- Sprinkle with parmesan cheese.
Nutrition Facts : Calories 233.2, Fat 10, SaturatedFat 3.8, Cholesterol 116, Sodium 360.2, Carbohydrate 17.9, Fiber 0.8, Sugar 0.9, Protein 18
KAHALA'S SHRIMP AND BROCCOLI TOSS
Very pretty pasta toss with baby shrimp and bright green broccoli florets nestled in a light yet buttery sauce and served tossed with your favorite pasta.
Provided by Kahala
Categories World Cuisine Recipes European Italian
Time 30m
Yield 8
Number Of Ingredients 10
Steps:
- Bring a pot of water to a boil, and cook the broccoli 5 minutes, just until tender. Drain, and set aside.
- Bring a large pot of lightly salted water to a boil. Add angel hair pasta, cook for 4 minutes, until al dente, and drain.
- Heat the margarine and olive oil in a skillet, and cook the onion and garlic until tender. Mix in broccoli and shrimp, and cook until heated through. Toss with the cooked pasta, season with salt and pepper, and top with cheese to serve.
Nutrition Facts : Calories 328.3 calories, Carbohydrate 35.6 g, Cholesterol 88.5 mg, Fat 12.2 g, Fiber 3.2 g, Protein 19.7 g, SaturatedFat 2 g, Sodium 445.2 mg, Sugar 2.1 g
SHRIMP & BROCCOLI WITH PASTA
Shrimp are thought of as a fancy, expensive item, so I enjoy serving it to guests, but I also enjoy serving it to my hubby. This recipe makes any day special, and you don't even need a candle! -Betty Anderson, Cokato, Minnesota
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet or wok, stir-fry shrimp in 3 teaspoons oil for 1-2 minutes or until shrimp turn pink. Remove with a slotted spoon and keep warm., Stir-fry broccoli in remaining oil for 3 minutes. Add garlic; stir-fry 2 minutes longer or until vegetables are crisp-tender., Add the butter, wine, cheese, salt and pepper. Drain pasta; add to skillet. Stir in shrimp; heat through. ,
Nutrition Facts : Calories 411 calories, Fat 18g fat (8g saturated fat), Cholesterol 200mg cholesterol, Sodium 527mg sodium, Carbohydrate 35g carbohydrate (3g sugars, Fiber 4g fiber), Protein 27g protein.
BROCCOLI SHRIMP PASTA TOSS
"After a long day of shopping, an hour's drive home and another hour putting everything away, I needed to fix something for supper in a hurry," relates Natalie van Viegen of Port Alberni, British Columbia. "I came up with this tasty dish, and my husband and kids ate every bite."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions. , In a large nonstick skillet, saute onion and garlic in butter and oil until tender. Add broccoli and salt; cook and stir over medium-high heat for 8 minutes. Add shrimp; cook and stir 2-3 minutes longer or until shrimp turn pink and broccoli is tender. , Drain pasta; transfer to a large serving bowl. Add the broccoli mixture; toss gently. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 0g sugar total.
SHRIMP, BROCCOLI PASTA TOSS
I like to make pasta dishes with other ingredients rather than the usual tomato sauces.
Provided by Marian Arbour @yfcsc
Categories Seafood
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions....
- While the pasta is cooking,,add the oil and butter in a wok or large skillet,add the onions and garlic and saute for 3 to 5 minutes , add the broccoli and peppers and cook over medium heat til vegies are tender 5 minutes,,add shrimp and cook until the shrimp turns pink..do not overcook as the shrimp will be chewy.
- Drain the pasta return to pot and toss with the shrimp mix..sprinkle with the cheese.
Tips:
- Buy Large Shrimp: If the budget allows, purchase large shrimp for a more satisfying bite. Smaller shrimp tend to shrink more during cooking, resulting in a less substantial texture.
- Properly Devein and Clean Shrimp: To ensure the shrimp are clean and free of any potential grit, devein them by making a shallow incision along the back and removing the dark vein. Rinse the shrimp thoroughly under cold water.
- Don't Overcook the Shrimp: Shrimp cook quickly, so it's essential to avoid overcooking them. Overcooked shrimp become tough and rubbery. Cook the shrimp for 2-3 minutes per side, or until they turn pink and opaque.
- Use Fresh, High-Quality Broccoli: For the best flavor and texture, use fresh broccoli florets. Avoid frozen broccoli, as it tends to become mushy when cooked.
- Cook Pasta Al Dente: Cook the pasta according to the package instructions, but aim for an al dente texture. Al dente pasta has a slight bite to it and holds its shape well when tossed with the sauce.
- Use a Large Pan for Sauce: When making the sauce, use a large pan to prevent overcrowding. Overcrowding can cause the shrimp and broccoli to steam rather than sauté, resulting in a less flavorful dish.
Conclusion:
Broccoli shrimp pasta toss is a quick and easy weeknight meal that is packed with flavor. The combination of tender shrimp, crisp broccoli, and creamy sauce makes this dish a hit with both kids and adults. By following these tips, you can create a delicious and satisfying broccoli shrimp pasta toss that will become a family favorite.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pasta #seafood #shrimp #stove-top #pasta-rice-and-grains #shellfish #equipment
You'll also love
