Best 9 Broccoli Salad W Raisins And Mandarin Oranges Recipes

FRESH BROCCOLI/MANDARIN SALAD

Steps:

• In a large saucepan, combine the sugar, cornstarch and mustard. Combine vinegar and water. Stir into sugar mixture until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat., Stir a small amount of hot filling into egg and yolk; return all to pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat. Gently stir in mayonnaise and butter. Cool to room temperature without stirring. Chill., In a large salad bowl, combine the broccoli, mushrooms, onion, oranges, bacon, almonds and raisins. Pour dressing over salad; toss to coat. Store in refrigerator.

BROCCOLI SALAD WITH MANDARIN ORANGES AND CASHEWS

Steps:

• Chop the broccoli into bite-sized florets.
• Mix together broccoli, red onion, bacon, cashews, mandarin oranges, and mozzarella (if using) in a large bowl.
• In a separate bowl combine vinegar, sugar, oil, and mayo. Whisk in the salt and pepper.
• Pour over broccoli mixture and toss to coat.
• Best if made a day ahead.

MANDARIN ORANGE & BROCCOLI SALAD

Steps:

• Toss all ingredients together.
• Pour mixed and chilled dressing over and toss again.
• I like to put the mandarin oranges on last, after the dressing, so they don't break up too much.
• I sort of fold them in gently when serving.

BROCCOLI MANDARIN SALAD

Steps:

• For the dressing, in a saucepan, whisk together eggs, sugar, cornstarch and dry mustard.
• Add vinegar and water and cook slowly until it is thickened.
• Remove from heat and stir in mayonnaise.
• Cool.
• For the salad marinate broccoli in dressing for several hours.
• Add remaining ingredients and toss well.

BROCCOLI ORANGE SALAD

Steps:

• In a heavy saucepan, combine egg, sugar, honey, mustard and cornstarch with a whisk until smooth. Gradually whisk in water and vinegar. Cook and stir over medium heat until a thermometer reads 160° and mixture is thickened. Remove from the heat; stir in mayonnaise, sour cream and butter until blended. Cool. , Meanwhile, in a large bowl, combine broccoli, cashews, cheese, oranges, raisins, bacon and onion if desired. Just before serving, add dressing and toss to coat.

BROCCOLI RAISIN SALAD

Steps:

• In a large bowl, combine the broccoli, raisins and onion. In a small bowl, combine the Miracle Whip, vinegar and sugar. Pour over broccoli mixture; toss to coat. Sprinkle with bacon. Refrigerate for at least 2 hours before serving.

CRUNCHY MANDARIN ORANGE BROCCOLI SALAD

Steps:

• In a small bowl, whisk mayonnaise, sugar and lemon juice.
• Cover and refrigerate for at least 2 hours.
• In a large bowl, combine broccoli, oranges, onion, bacon, nuts and raisins.
• Add dressing and toss to coat.
• Cover and refrigerate for at least 1 hour.

BROCCOLI MANDARIN ORANGE SALAD

Steps:

• Steam broccoli in covered saucepan for 3 minutes.
• Remove from heat and rinse with cold running water.
• Place in serving bowl and chill, covered.
• In medium-sized bowl combine the remaining ingredients.
• Toss gently.
• Allow to stand at room temperature for 15 to 30 minutes.
• When ready to serve, Pour marinated orange mixture on chilled broccoli and stir gently.
• Season to taste with salt and pepper.
• Serve.

BROCCOLI SALAD W/ RAISINS AND MANDARIN ORANGES

Steps:

• 1. Cook broccoli (if you are cooking it, just rinse and drain if you are using raw broccoli), run under cold water until completely cooled then place on paper towels to remove all excess water.
• 2. Cook bacon and set aside on paper towels to cool and drain.
• 3. Chop broccoli, red onion, water chestnuts and Bacon, add chopped items and the rest of the salad ingredients to a large bowl.
• 4. prepare dressing in a small bowl and toss with ingredients in the large bowl. (you can serve this right away but it is best after sitting for about 30 minutes to let the flavors meld)