Indulge in a culinary delight with our collection ofBroccoli Puff Casserole recipes, a symphony of flavors and textures that will tantalize your taste buds. From the classicBroccoli Puff Casserole, a comforting casserole featuring tender broccoli florets enveloped in a creamy sauce and topped with a golden-brown breadcrumb crust, to its variations that introduce exciting twists, we have a recipe for every palate. TheBroccoli Cheddar Puff Casserole adds a burst of cheesy goodness, while theBroccoli and Chicken Casserole combines the flavors of chicken and broccoli in a creamy sauce. Explore the vegetarian delights of theBroccoli and Rice Casserole and the Broccoli and Potato Casserole, both hearty and flavorful. Experiment with the Broccoli and Bacon Casserole, where the smokiness of bacon elevates the dish, or theBroccoli and Cheese Casserole with Tater Tots, a fun and crispy take on the classic. Each recipe is meticulously crafted to ensure a perfect balance of flavors and textures, making them ideal for special occasions or everyday meals.
Let's cook with our recipes!
BROCCOLI PUFF CASSEROLE RECIPE - (3.7/5)
Provided by Taraespo
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Cut up broccoli into florets, and steam until crisp, drain. Put broccoli in casserole dish. Stir soup, cheese, milk may and egg and pour over broccoli. Combine bread crumbs and butter and sprinkle over top. Bake for 45 minutes.
BROCCOLI PUFF CASSEROLE
I was tired of serving the typical broccoli and cheese side dish. Having a creative moment gave me this casserole/side dish. Add chicken or ham and it's a casserole. Using the regular ingredients makes it a fantastic side dish for any dinner. My kids love it and we have it often.
Provided by JANE LOUISE
Categories Side Casseroles
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. In large bowl whisk eggs, soup, mayo. Stir to blend. Add onion, broccoli, cauliflower, cheese, meat and croutons. Mix everything together and pour in sprayed lasagna pan.
- 2. Bake in preheated oven 350 degrees for 50-55 minutes. Bake uncovered.
Tips:
- Choose the right broccoli: Select fresh, vibrant green broccoli florets with tightly closed buds for the best flavor and texture.
- Steam or boil the broccoli before adding: This helps to retain the broccoli's bright green color and prevents it from becoming mushy in the casserole.
- Use a good quality cheese: Sharp cheddar cheese is a classic choice, but you can also use other cheeses like mozzarella, Parmesan, or Gruyère.
- Don't overmix the casserole batter: Overmixing can result in a tough, dense casserole. Stir just until the ingredients are combined.
- Bake the casserole until golden brown and bubbly: This ensures that the casserole is cooked through and has a slightly crispy top.
Conclusion:
Broccoli puff casserole is a delicious and versatile dish that is perfect for a family meal or a potluck. With its creamy, cheesy sauce, tender broccoli florets, and crispy topping, this casserole is sure to be a hit. By following these tips, you can make the best broccoli puff casserole that is both flavorful and visually appealing. Remember to choose fresh ingredients, steam or boil the broccoli beforehand, and don't overmix the batter. With a little time and effort, you can create a delicious and satisfying dish that everyone will enjoy.
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