Best 2 Broccoli Mushroom Medley Recipes
Indulge in a symphony of flavors with our tantalizing broccoli mushroom medley recipes. These delectable dishes offer a delightful combination of tender broccoli florets and earthy mushrooms, complemented by an array of aromatic herbs and spices.
Embark on a culinary journey with our featured recipes:
- **Savory Broccoli Mushroom Stir-Fry:** Experience the vibrant flavors of Asia with this quick and easy stir-fry. Crisp-tender broccoli and mushrooms are tossed in a savory sauce made with soy sauce, ginger, garlic, and sesame oil. Serve over rice or noodles for a satisfying meal.
- **Creamy Broccoli Mushroom Soup:** Immerse yourself in the comforting warmth of this creamy soup. Sautéed broccoli and mushrooms lend a hearty texture, while a velvety blend of cream, milk, and Parmesan cheese creates a rich and flavorful broth. Perfect for a cozy dinner or a light lunch.
- **Baked Broccoli Mushroom Casserole:** Treat yourself to a cheesy and flavorful casserole that's perfect for special occasions or potlucks. Broccoli and mushrooms are combined with a creamy cheddar sauce and topped with a golden brown breadcrumb crust. Every bite is a delightful blend of textures and flavors.
- **Roasted Broccoli Mushroom Salad:** Enjoy a refreshing and healthy salad featuring roasted broccoli and mushrooms. The roasting process intensifies their natural sweetness and umami flavor. Tossed with a tangy vinaigrette dressing, this salad makes a perfect side dish or a light main course.
- **Broccoli Mushroom Pasta:** Delight in a flavorful pasta dish that combines the goodness of broccoli and mushrooms. Tender pasta is coated in a creamy sauce made with sautéed broccoli, mushrooms, garlic, and white wine. A sprinkling of Parmesan cheese adds the finishing touch to this delightful dish.
These broccoli mushroom medley recipes offer a versatile range of dishes suitable for various occasions and dietary preferences. From the vibrant stir-fry to the comforting soup and the indulgent casserole, there's something for every palate. Let your taste buds embark on a culinary adventure with these delectable creations.
BROCCOLI-MUSHROOM MEDLEY
This recipe is a fresh flavorful vegetable dish. People will think you fussed when you offer this elegant skillet side dish.-Cherie Sechrist, Red Lion, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Steam broccoli for 1-2 minutes or until crisp-tender. Rinse in cold water and set aside. In a bowl, combine lemon juice, salt if desired, sugar, cornstarch and nutmeg; set aside. , In a large skillet or wok over high heat, stir-fry mushrooms, onion and garlic in oil for 3 minutes. Add broccoli and lemon juice mixture; stir-fry for 1-2 minutes. Stir immediately.
Nutrition Facts :
MUSHROOM BROCCOLI MEDLEY
This side dish has a wonderful blend of flavors that goes great with any entree. The colorful combination looks festive during the holidays. -Edie Draper, Pensacola Beach, Florida
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels. Drain, reserving 2 tablespoons drippings. Saute mushrooms and onions in the drippings for 2-3 minutes or until tender. Add broth, salt if desired and pepper; bring to a boil. Reduce heat; simmer, uncovered, for 3-4 minutes., Meanwhile, in a saucepan, bring broccoli and 1 in. of water to a boil. Reduce heat; cover and simmer for 5-8 minutes or until crisp-tender. Drain. Add broccoli and bacon to mushroom mixture; toss to coat.
Nutrition Facts : Calories 146 calories, Fat 13g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 219mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 2g fiber), Protein 4g protein.
Tips:
- Choose fresh, vibrant broccoli and mushrooms. Look for broccoli crowns that are deep green and tightly closed. Avoid crowns with yellowing or wilted florets. Choose mushrooms that are firm and have a smooth, even cap. Avoid mushrooms that are slimy or have bruises.
- Wash the broccoli and mushrooms thoroughly. Rinse the broccoli and mushrooms under cold water to remove any dirt or debris. You can also use a vegetable brush to gently scrub the mushrooms.
- Cut the broccoli and mushrooms into bite-sized pieces. This will help them cook evenly.
- Use a large skillet or wok to cook the broccoli and mushrooms. This will give them plenty of space to cook without overcrowding.
- Cook the broccoli and mushrooms over medium-high heat. This will help them brown and develop flavor.
- Season the broccoli and mushrooms with salt, pepper, and garlic powder. You can also add other seasonings, such as red pepper flakes, chili powder, or cumin.
- Cook the broccoli and mushrooms until they are tender-crisp. This should take about 5-7 minutes.
- Serve the broccoli and mushrooms immediately. They can be served as a side dish or main course.
Conclusion:
This broccoli and mushroom medley is a healthy and delicious dish that can be enjoyed by people of all ages. It is a great way to get your daily dose of vegetables, and it is also a good source of protein and fiber. The dish is also very versatile and can be served as a side dish or main course. With its simple ingredients and easy-to-follow instructions, this recipe is a great option for busy weeknight meals.
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