Best 6 Broccoli Dressing Casserole Recipes
Indulge in a culinary delight with our featured dish, Broccoli Dressing Casserole, a harmonious blend of flavors and textures that will tantalize your taste buds. This delectable casserole showcases tender broccoli florets enveloped in a creamy, cheesy sauce, complemented by a crispy, golden-brown breadcrumb topping. The secret lies in the irresistibly flavorful dressing, made with a fusion of mayonnaise, sour cream, onion, celery, and seasonings, adding a tangy and savory touch to every bite.
This article offers a collection of tantalizing recipes that cater to diverse preferences and dietary needs. Embark on a culinary journey with our main recipe for Broccoli Dressing Casserole, a classic dish that never fails to impress. Discover a healthier version with our Lightened Up Broccoli Dressing Casserole, featuring reduced-fat mayonnaise and skim milk for a guilt-free indulgence.
For those with gluten sensitivities, our Gluten-Free Broccoli Dressing Casserole provides a delicious alternative, using gluten-free bread crumbs to maintain the crispy topping. For a vegetarian twist, try our Broccoli Dressing Casserole with Tofu, where tofu replaces the ground beef, offering a protein-packed and meatless option.
Craving something different? Explore our creative recipes, such as Broccoli Dressing Chicken Casserole, where tender chicken joins the broccoli in a creamy embrace. Or dive into the Broccoli Dressing Tater Tot Casserole, a delightful combination of crispy tater tots and the classic broccoli dressing.
Prepare to be amazed by our Broccoli Dressing Casserole with Cornbread Topping, where a sweet and savory cornbread topping adds a unique dimension to the dish. And don't miss our Broccoli Dressing Casserole with Rice, a comforting casserole that combines broccoli, rice, and the signature dressing for a heartwarming meal.
Whether you're seeking a classic comfort food or a healthier alternative, our diverse collection of Broccoli Dressing Casserole recipes has something for everyone. Get ready to embark on a culinary adventure and savor the delightful flavors that await you!
BROCCOLI & STUFFING CASSEROLE
Combine two holiday dinner favorites into one delicious dish with this creamy Broccoli & Stuffing Casserole. With its flavorful broccoli filling sandwiched between two layers of herb-seasoned stuffing mix, it's a perfect pairing with that Thanksgiving turkey and Christmas ham. Or heck, enjoy its deliciousness on any random Tuesday night, too!
Provided by Tracey | The Kitchen is My Playground
Categories Side dishes
Time 55m
Number Of Ingredients 9
Steps:
- Combine melted butter and stuffing mix; toss with a fork until all stuffing pieces are coated. Set aside.
- Thaw broccoli and warm in the microwave for about 3 minutes; drain very well. Cut any large florets into smaller, bite-sized pieces.
- In a mixing bowl, whisk together cream of mushroom soup, chive & onion cream cheese, milk, egg, salt, and pepper. Fold in broccoli.
- Spoon 2 & 1/2 cups stuffing mixture into the bottom of a greased 9x13-inch baking dish, spreading evenly.
- Spoon broccoli mixture on top of stuffing layer, spreading evenly. Sprinkle remaining stuffing mixture on top.
- Bake at 350℉ for 30-35 minutes, until heated through and bubbly around the edges.
- We use Pepperidge Farm herb-seasoned stuffing mix. Be sure to get regular stuffing mix, NOT cubed.
BROCCOLI CHICKEN CASSEROLE I
A creamy chicken and broccoli bake.
Provided by Tracy
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Boil chicken until tender and shred or cut into bite size pieces. Meanwhile, steam broccoli until crisp but tender.
- In a small bowl mix together the soup and mayonnaise. Set aside. In a 9x13 inch baking dish layer the chicken, broccoli, soup mixture, and cheese. Sprinkle dry stuffing mix over the top and bake in the preheated oven for 25-30 minutes.
Nutrition Facts : Calories 426.8 calories, Carbohydrate 23.1 g, Cholesterol 99.4 mg, Fat 19 g, Fiber 3.5 g, Protein 40.2 g, SaturatedFat 7.9 g, Sodium 1031 mg, Sugar 4.7 g
CONTEST-WINNING BROCCOLI CHICKEN CASSEROLE
This delicious chicken and broccoli casserole recipe is a twist on chicken divan that came from an old boss. It's quick, satisfying comfort food. -Jennifer Schlachter, Big Rock, Illinois
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. Prepare stuffing mix according to package directions, using only 1-1/2 cups water., In large bowl, combine chicken, broccoli and soup; transfer to a greased 11x7-in. baking dish. Top with stuffing; sprinkle with cheese. Bake, covered, 20 minutes. Uncover; bake until heated through, 10-15 minutes longer. Freeze option: Transfer individual portions of cooled casserole to freezer containers; freeze. To use, partially thaw in refrigerator overnight. Transfer to a microwave-safe dish and microwave, covered, on high until a thermometer inserted in center reads 165°, stirring occasionally and adding a little broth if necessary.
Nutrition Facts : Calories 315 calories, Fat 13g fat (6g saturated fat), Cholesterol 66mg cholesterol, Sodium 1025mg sodium, Carbohydrate 25g carbohydrate (4g sugars, Fiber 2g fiber), Protein 23g protein.
CHEESY BROCCOLI & STUFFING CASSEROLE
This is really quick and SIMPLE "make ahead" dish for a holiday meal. The stuffing gives it a nice crunch on the top. Even though we used the "less fat" directions to make this dish, I think it was still full of great flavor. I also chose to use a "roasted garlic" flavor of stuffing mix, since that was the only one that did not contain chicken or turkey flavorings.
Provided by Kozmic Blues
Categories Vegetable
Time 40m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Prepare stuffing mix according to package directions, using 3 Tbsp of butter instead of 4.
- Heat cream of mushroom soup and Velveeta (or Cheez Whiz) over a low heat, and stir until well combined.
- Mix heated soup and cheese with the broccoli in a 2 qt baking dish.
- Top with stuffing.
- Bake for 30 minutes until heated through and top begins to brown.
BROCCOLI AND STUFFING CASSEROLE
Make and share this Broccoli and Stuffing Casserole recipe from Food.com.
Provided by mommy2taylor
Categories < 60 Mins
Time 50m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Lighlty grease a 9x13 inch baking dish.
- Cook broccoli in a large pot of salted boiling water until just slightly tender, Drain.
- In a large bowl, combine eggs, onion, mushroom soup and mayonnaise.
- Place a layer of broccoli in the prepared baking dish.
- Pour mayonnaise sauce over broccoli.
- Spread stuffing mix over the sauce.
- Drizzle
- butter or margarine over all and top with shredded cheese.
- Bake at 350 degrees for 30 minutes.
Nutrition Facts : Calories 293.6, Fat 17.4, SaturatedFat 8.2, Cholesterol 64, Sodium 738.9, Carbohydrate 27.1, Fiber 0.9, Sugar 3.4, Protein 8.9
BROCCOLI-DRESSING CASSEROLE
This was my Aunt's recipe. I am always requested to bring this recipe for covered dishes. The taste is wonderful!
Provided by Aunt Paula
Categories Cheese
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Cook broccoli according to package in salted water.
- Drain, saving 2/3 cup water for later (or add water to equal 2/3 cup).
- Put broccoli in bottom of 1-1/2- 2quart casserole.
- In pan, melt 1/2 cup butter, blend in flour and chicken cubes stirring to make smooth paste.
- Add milk, and cheese until smooth.
- Pour over broccoli.
- Mix the 2/3 cup water and 6 Tbsp melted butter together, pour over about 2 cups croutons, mix lightly with broccoli in casserole, cover.
- Bake 350 degrees for 30 minutes.
Tips:
- Prep the Broccoli: Cut the broccoli into florets of even size. This will ensure they cook evenly. You can also steam or roast the broccoli beforehand for a slightly different texture.
- Use Fresh Breadcrumbs: Fresh breadcrumbs will give the casserole a lighter and more flavorful texture. To make your own, simply toast some bread cubes in the oven or a toaster oven until they're golden brown and crispy.
- Don't Overcook the Casserole: The casserole is done when the broccoli is tender and the cheese is melted and bubbly. Overcooking will make the broccoli mushy and the cheese tough.
- Let the Casserole Rest: Before serving, let the casserole rest for a few minutes. This will allow the flavors to meld and the casserole to set.
Conclusion:
Broccoli Dressing Casserole is a delicious and easy-to-make dish that's perfect for a weeknight meal or a potluck. With its simple ingredients and cheesy, flavorful sauce, it's sure to be a hit with everyone at the table. So next time you're looking for a quick and satisfying meal, give this casserole a try!
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