Best 5 Broccoli Cole Slaw Recipes
**Broccoli Cole Slaw: A Refreshing and Crunchy Salad Sensation**
Broccoli cole slaw is a vibrant and refreshing salad that combines the crispness of broccoli and cabbage with the tangy flavors of a mayonnaise-based dressing. This versatile dish can be served as a side salad, a light lunch, or even as a topping for tacos or sandwiches. With its colorful appearance and delightful crunch, broccoli cole slaw is a guaranteed crowd-pleaser.
This article presents a collection of broccoli cole slaw recipes that cater to different dietary preferences and tastes. From a classic mayonnaise-based dressing to a healthier yogurt-based option, there's a broccoli cole slaw recipe for every palate. Additionally, the recipes included provide variations such as adding bacon, almonds, or raisins for a delightful twist.
Whether you're looking for a quick and easy weeknight side dish or a flavorful addition to your next potluck, broccoli cole slaw is the perfect choice. Its vibrant colors, crunchy textures, and tangy dressing make it a salad that everyone will love. So grab your ingredients and get ready to experience the refreshing goodness of broccoli cole slaw!
ORIENTAL RAMEN BROCCOLI COLE SLAW RECIPE - (4.2/5)
Provided by lkalemba
Number Of Ingredients 8
Steps:
- Before opening noodles, crush into 1 inch pieces. Open packages and set aside flavor packets. Place noodles in bottom of large serving bowl. Top noodles with broccoli slaw, then sprinkle with almonds and sunflower kernels, and green onions. In a separate bowl combine sugar, oil, vinegar, and flavor packets from noodles. Pour over slaw, cover and chill up to 24 hours. Toss before serving.
TASTY RAMEN BROCCOLI COLE SLAW
A really nice blend of crisp broccoli, nuts and a tangy sweet dressing! Friends and I have differing opinions on this one.....I like it best when it's first made and the noodles are crunchy, some seem to like it best after a day or two in the fridge when they are softer....it's really good either way!
Provided by FolkDiva
Categories Vegetable
Time 20m
Yield 8-10 , 10 serving(s)
Number Of Ingredients 11
Steps:
- Heat butter and olive oil in large saute pan.
- Crush Ramen Noodles and add to pan along with almonds.
- Saute for approx 5-7 minutes or until noodles and almonds are lightly browned. Set aside.
- In very large salad bowl, combine broccoli, broccoli slaw and sunflowers.
- Add toasted noodle/almond mixture and toss.
- Make dressing by whisking together in a small bowl: vegetable oil, brown sugar, apple cider vinegar and the Ramen noodle seasoning packet.
- Pour dressing over salad and toss.
- Top with chopped green onions.
- Serve immediately for crisp noodle slaw, or refrigerate for one day for softer noodle slaw.
Nutrition Facts : Calories 343.1, Fat 28.5, SaturatedFat 6.3, Cholesterol 9.2, Sodium 235, Carbohydrate 19.8, Fiber 0.7, Sugar 5.6, Protein 4.1
HOT CHICKEN, BROCCOLI COLE SLAW-MMIN WRAPS
A nutritious , balanced meal that is a snap to put together. Broccoli, coleslaw, shredded cabbage, and chicken are stuffed into a tortilla with a hummus spread. Great with leftover chicken. From healthy eating.com
Provided by weekend cooker
Categories Lunch/Snacks
Time 20m
Yield 4 burritos, 4 serving(s)
Number Of Ingredients 18
Steps:
- Heat oil in a large heavy skillet over medium to high heat.
- Saute onions and 2 cloves crushed garlic until onions are soft, and translucent, about 3 minutes.
- Stir in broccoli - coleslaw mix and cook until tender.
- Add cabbage, and chicken and toss for 1 minute.
- Remove from heat , and season with salt and pepper.
- In a blender, combine garbanzo beans,mayonnaise, mustard, cumin, remaining garlic, onion powder, lemon powder, salt and pepper. Blend until smooth and creamy.
- Heat tortillas for a few seconds in a microwave for easy folding.
- Spread each tortilla with sauce, then put put a large heap of slaw mixture on top.
- Wrap like a burrito.
Nutrition Facts : Calories 530.8, Fat 19.5, SaturatedFat 3.5, Cholesterol 24.9, Sodium 989, Carbohydrate 69.2, Fiber 8.1, Sugar 4.3, Protein 20.2
ORIENTAL RAMEN BROCCOLI COLE SLAW
Number Of Ingredients 8
Steps:
- Before opening noodles, crush into 1 inch pieces. Open packages and set aside flavor packets. Place noodles in bottom of large serving bowl. Top noodles with broccoli slaw, then sprinkle with almonds and sunflower seed, and green onions. In a separate bowl combine sugar, oil, vinegar, and flavor packets from noodles. Pour over slaw, cover and chill up to 24 hours.
BROCCOLI COLE SLAW
Steps:
- Combine vinegar, oil, sugar, salt and pepper and flavoring pkg. from ramen noodles. Let stand refrigerated overnight. Add rest of ingredients and serve.
Tips:
- Choose the right broccoli: Look for broccoli crowns that are deep green in color with tightly closed florets. Avoid crowns that have yellowing or wilting florets.
- Shred the broccoli finely: This will help the slaw to absorb the dressing better and make it easier to eat.
- Use a variety of vegetables: In addition to broccoli, you can add other vegetables to your slaw, such as shredded carrots, red cabbage, or snap peas.
- Make your own dressing: The dressing for this slaw is simple to make and can be customized to your taste. You can use a store-bought dressing if you prefer, but making your own will give you more control over the flavor.
- Chill the slaw before serving: This will help the flavors to meld and make the slaw more refreshing.
Conclusion:
Broccoli cole slaw is a delicious and healthy side dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste. So next time you are looking for a healthy and refreshing side dish, give broccoli cole slaw a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
