Best 2 Broccoli Cheddar Mac N Cheese Recipe By Tasty Recipes

Calling all cheese and pasta lovers! Get ready to embark on a culinary journey that will tantalize your taste buds and leave you craving for more. This article presents a delightful collection of broccoli cheddar mac and cheese recipes that are sure to become your new favorites. From the classic stovetop mac and cheese to the indulgent baked version, we have something for every occasion and preference.

Our classic stovetop macaroni and cheese is a quick and easy weeknight meal that the whole family will enjoy. Simply boil the macaroni, make a creamy cheese sauce, and toss it all together. For a more decadent experience, try our baked macaroni and cheese. This version features a crispy breadcrumb topping that takes this dish to the next level.

If you're looking for a healthier option, our lightened-up broccoli cheddar mac and cheese is the perfect choice. This recipe uses low-fat milk and cheese, and it's packed with broccoli florets for an extra serving of vegetables. And for those who love a bit of heat, our spicy broccoli cheddar mac and cheese is sure to satisfy. This recipe features a creamy sauce with a touch of cayenne pepper and jalapeños.

No matter which recipe you choose, you're sure to enjoy this classic comfort food. So gather your ingredients, preheat your oven, and let's get cooking!

Let's cook with our recipes!

BROCCOLI CHEDDAR MAC 'N' CHEESE

Broccoli Cheddar Mac 'n' Cheese image

Provided by Trisha Yearwood

Time 40m

Yield 8 servings

Number Of Ingredients 12

Ingredients

Kosher salt
1 pound elbow macaroni
4 tablespoons unsalted butter
4 tablespoons all-purpose flour
2 cups whole milk
4 cups freshly grated mild Cheddar
1 teaspoon garlic powder
1/2 teaspoon cayenne pepper
1/4 teaspoon ground yellow mustard
4 cups broccoli florets, finely chopped
10 round butter crackers, hand crushed
1/4 cup chopped fresh flat leaf parsley

Steps:

Preheat the broiler.
Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions. Drain and reserve.
Add the butter to a medium Dutch oven and melt over medium-low heat. Whisk in the flour and keep whisking until roux is a light brown color, about 2 minutes. Slowly add the milk, whisking, until it thickens. Stir in the cheese, garlic powder, cayenne, ground mustard and some salt until cheese is melted. Fold in the broccoli and the drained pasta and stir to combine.
Sprinkle the cracker crumbs over the top. Broil, watching carefully, until golden brown on top, about 3 minutes. Sprinkle parsley on top.

BROCCOLI CHEDDAR MAC 'N' CHEESE RECIPE BY TASTY

Broccoli Cheddar Mac 'n' Cheese Recipe by Tasty image

Here's what you need: mac 'n' cheese, broccoli, grated cheddar cheese, pepper

Provided by Julie Klink

Categories Dinner

Time 30m

Yield 2 servings

Number Of Ingredients 4

Ingredients

1 box mac 'n' cheese
1 cup broccoli, cooked
½ cup grated cheddar cheese
pepper, to taste

Steps:

Prepare 1 box of Mac 'N' Cheese according to instructions on box.
Add cooked broccoli, cheddar cheese, and pepper stir until fully incorporated.
Top with desired garnish. Serve immediately.
Enjoy!

Nutrition Facts : Calories 471 calories, Carbohydrate 67 grams, Fat 13 grams, Fiber 5 grams, Protein 19 grams, Sugar 9 grams

Tips:

Choose the right pasta. A short, sturdy pasta like macaroni or penne will hold up well in the sauce and not get mushy.
Cook the pasta al dente. This means cooking it until it is just tender, but still has a slight bite to it. Overcooked pasta will be mushy and absorb too much sauce.
Make a rich and creamy sauce. Use a combination of butter, milk, and cheese to create a smooth and flavorful sauce. You can also add other ingredients like vegetables, meat, or seafood to the sauce for extra flavor.
Use a variety of cheeses. Cheddar is a classic choice for macaroni and cheese, but you can also use other cheeses like Parmesan, Gruyère, or Fontina. Using a blend of cheeses will give the sauce a more complex flavor.
Don't be afraid to experiment. There are many different ways to make macaroni and cheese. You can add different ingredients, use different types of pasta, or even make a baked version. Get creative and have fun with it!

Conclusion:

Macaroni and cheese is a classic comfort food that is loved by people of all ages. It is easy to make and can be customized to your liking. Whether you like it simple or loaded with add-ins, there is a macaroni and cheese recipe out there for everyone. So next time you are looking for a quick and easy meal, give macaroni and cheese a try. You won't be disappointed!