Best 2 Broccoli Casserole Jane And Michael Stern Recipes

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Indulge in a culinary journey with our delectable Broccoli Casserole recipes, meticulously curated to tantalize your taste buds. Discover the classic Broccoli Casserole, a harmonious blend of fresh broccoli florets enveloped in a creamy cheese sauce, baked to golden perfection. For a delightful variation, try the Broccoli Cheddar Casserole, where sharp cheddar cheese adds a burst of flavor to the creamy base. If you're seeking a healthier option, the Lightened Broccoli Casserole offers a guilt-free indulgence, featuring reduced-fat ingredients without compromising on taste. For a unique twist, the Broccoli Rabe and Sausage Casserole combines the bitterness of broccoli rabe with savory sausage, creating a symphony of flavors. Last but not least, the Broccoli and Wild Rice Casserole elevates the classic dish with the addition of nutty wild rice, adding a delightful texture and depth of flavor. Each recipe promises a culinary adventure, ensuring you find the perfect Broccoli Casserole to satisfy your cravings.

Check out the recipes below so you can choose the best recipe for yourself!

JANE AND MICHAEL STERN'S BROCCOLI CASSEROLE



Jane and Michael Stern's Broccoli Casserole image

From Lyn Rosetto Kasper and Sally Swift's book, "The Splendid Table: How to Eat Supper", this recipe originated in Gainesville, Florida, and pays homage to the late Mamo Lo Alexander and her soul food restaurant, where she was a local folk hero. They write, "Her broccoli casserole magically transformed the dour stalks of green into something rich, sweet and satisfying by combining them with a luxurious and ultra-soulful melange of eggs, cheese, sugar and cushiony white bread. We make a batch to split (with a tiny bit left over for the next day) whenever we are in desperate need of culinary comfort, southern-style."

Provided by Epi Curious

Categories     < 60 Mins

Time 50m

Yield 1 casserole, 4-6 serving(s)

Number Of Ingredients 8

5 -6 slices white bread, soft, torn into bite-sized pieces
3 large eggs
1/4 cup milk
4 tablespoons butter, melted
1 cup cheddar cheese, grated
1 teaspoon salt
3 tablespoons sugar
1 1/2-2 cups broccoli, florets only, chopped fine (1 small bunch)

Steps:

  • Preheat oven to 350 degrees. Butter an 8-inch square Pyrex baking dish. Cover the bottom of the dish generously with the torn bread.
  • Combine the eggs, milk, melted butter, cheese, salt and sugar in a bowl. Mix ntil combined. Stir in the roccoli and pour the mixture over the read.
  • Cover with aluminum foil and bake for 35 minutes. For a chewier top, remove the foil during the last 10 to 12 minutes of baking. If you want a crisper crust, run the casserole under the broiler.

BROCCOLI CASSEROLE (JANE AND MICHAEL STERN)



Broccoli Casserole (Jane and Michael Stern) image

Make and share this Broccoli Casserole (Jane and Michael Stern) recipe from Food.com.

Provided by Brookelynne26

Categories     < 60 Mins

Time 45m

Yield 4 serving(s)

Number Of Ingredients 8

6 slices soft white bread, torn into bite-sized pieces
3 large eggs
1/4 cup milk
4 tablespoons butter, melted
1 cup grated cheddar cheese
1 teaspoon kosher salt
1 tablespoon sugar
2 cups finely chopped broccoli florets

Steps:

  • Preheat the oven to 350° and butter an 8-inch square baking dish. Cover the bottom of the dish generously with the torn bread.
  • Combine the eggs, milk, melted butter, cheese, salt, and sugar in a bowl. Mix until combined. Stir in the broccoli and pour the mixture over the bread.
  • Cover with aluminum foil and bake for 35 minutes. For a chewier top, remove the foil during the last 10 minutes of baking time.

Tips:

  • Utilize Fresh Vegetables: Use fresh broccoli florets for optimal flavor and texture in your casserole.
  • Enhance Flavor with Aromatics: Sauté onions, garlic, and/or shallots in butter or olive oil to create a flavorful base for your casserole.
  • Season Generously: Don't shy away from using salt and pepper to enhance the natural flavors of the broccoli and cheese combination.
  • Use a Variety of Cheeses: Experiment with different types of cheeses to create a rich and complex flavor profile. Consider a blend of cheddar, Parmesan, and Gruyère for a classic combination.
  • Add a Touch of Nutmeg: A small amount of freshly grated nutmeg can add warmth and depth of flavor to the casserole.
  • Don't Overcook the Broccoli: Blanch the broccoli florets briefly to maintain their vibrant green color and crisp-tender texture.
  • Use a Quality Casserole Dish: Choose a baking dish that is large enough to accommodate all the ingredients comfortably without overcrowding.
  • Top with Breadcrumbs: For a golden-brown and crispy topping, sprinkle Panko or regular breadcrumbs over the casserole before baking.

Conclusion:

Broccoli casserole is a versatile and comforting dish that can be enjoyed as a main course or a hearty side. With its combination of fresh broccoli, creamy cheese sauce, and flavorful seasonings, this casserole is sure to be a hit at your next gathering. Whether you prefer a classic version or one with added ingredients like bacon or roasted red peppers, there's a broccoli casserole recipe out there to suit every taste. So, gather your ingredients, preheat your oven, and get ready to indulge in a delicious and satisfying broccoli casserole.

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