Best 4 Broccoli And Stuffing Casserole Recipes
Indulge in a culinary journey of comfort and flavor with our Broccoli and Stuffing Casserole. This delectable dish is a symphony of textures and tastes, combining tender broccoli florets, savory stuffing mix, creamy sauce, and a crispy, golden-brown crust. The broccoli provides a delightful crunch and a pop of vibrant green color, while the stuffing mix adds a hearty and flavorful base. The creamy sauce envelops the ingredients in a rich and velvety embrace, creating a smooth and cohesive experience. Finally, the crispy crust adds a textural contrast that elevates the casserole to a new level of deliciousness.
In addition to the main recipe, we also offer variations that cater to different dietary preferences and tastes. For a vegetarian delight, try our Broccoli and Vegetable Casserole, where succulent vegetables replace the meat, creating a vibrant and wholesome dish. If you're seeking a gluten-free option, our Gluten-Free Broccoli and Stuffing Casserole is the perfect choice, featuring a specially formulated stuffing mix that ensures everyone can enjoy this classic comfort food. And for those who love a cheesy twist, our Broccoli and Stuffing Casserole with Cheese adds a generous helping of melted cheese, resulting in a gooey, irresistible indulgence.
No matter which recipe you choose, you're in for a culinary treat. Our Broccoli and Stuffing Casserole is a versatile dish that can be enjoyed as a main course, a side dish, or even a hearty breakfast. It's perfect for potlucks, family gatherings, or simply a cozy night in. So gather your ingredients, preheat your oven, and let's embark on a delicious adventure together!
BROCCOLI AND STUFFING CASSEROLE
This recipe is great for vegetarians or for anyone who loves rich meat-free stuffing.
Provided by Autumn
Categories Side Dish Casseroles Broccoli Casserole Recipes
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- Cook broccoli in a large pot of salted boiling water until just slightly tender. Drain.
- In a large bowl, combine eggs, onion, mushroom soup and mayonnaise.
- Place a layer of broccoli in the prepared baking dish. Pour mayonnaise sauce over broccoli. Spread stuffing mix over the sauce. Drizzle butter or margarine over all and top with shredded cheese.
- Bake at 350 degrees F (175 degrees C) for 30 minutes.
Nutrition Facts : Calories 325.7 calories, Carbohydrate 26.1 g, Cholesterol 64.9 mg, Fat 21.5 g, Fiber 2.9 g, Protein 8.8 g, SaturatedFat 8.8 g, Sodium 741.6 mg, Sugar 4.2 g
CHICKEN, BROCCOLI, AND STUFFING CASSEROLE
This is a recipe I got from a neighbor lady in Terre Haute, IN, when I was about 15 years old. I just love to cook and I love this casserole!!! Its Simple and Easy to make!
Provided by ShaunaHanners
Categories One Dish Meal
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Bake Chicken Breast in a 9x13 baking dish at 350* for approximately 35 minutes. Drain fluids from baking pan, cube the chicken into 1 inch squares.
- Next Combine the soup, Broccoli and Stuffing mix with a cup of water in a bowl until mixed thoroughly.
- Place cubed chicken into the bottom of the 9x13, smooth stuffing mixture over the chicken, and cover with the shredded cheddar.
- Bake at 350* for approximately 30 minutes.
- Let cool for 10 minutes, dip and enjoy!
CHICKEN BROCCOLI AND STUFFING CASSEROLE
Make and share this Chicken Broccoli and Stuffing Casserole recipe from Food.com.
Provided by sierrarain
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Boil chicken until cooked and cut into small pieces.
- In the meantime, steam or cook broccoli until tender/crisp.
- Mix together soup, mayonnaise and lemon juice in a small bowl, and set aside.
- In an 8x8 inch baking dish, layer the chicken, broccoli and soup mixture.
- Splash the white wine over the soup for taste.
- Add the shredded cheese, and then sprinkle the stuffing mix over the top.
- Bake for 25- 30 minutes.
- Serve over rice.
Nutrition Facts : Calories 570.9, Fat 16.9, SaturatedFat 7.7, Cholesterol 99.1, Sodium 770.5, Carbohydrate 59.8, Fiber 0.6, Sugar 1.6, Protein 40
CHICKEN, BROCCOLI, AND STUFFING CASSEROLE RECIPE - (4.1/5)
Provided by jsides
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Place chicken breasts in a 9 x 13 inch baking dish and bake approximately 35 minutes. Drain fluids from baking pan and cube the chicken into 1 inch squares. Set aside. Combine soup, broccoli and stuffing mix and water in a bowl and stir until mixed thoroughly. Place cubed chicken into the bottom of the 9 x 13 baking dish, smooth stuffing mixture over the chicken, and cover with shredded cheddar. Bake approximately 30 minutes. Let cool for 10 minutes, then serve.
Tips:
- To save time, use pre-cooked stuffing mix.
- If you don't have a steamer basket, you can blanch the broccoli in boiling water for 2-3 minutes.
- Use a sharp knife to cut the broccoli into florets.
- If you want a cheesier casserole, add 1/2 cup of grated cheddar cheese to the stuffing mixture.
- To make the casserole ahead of time, assemble it and then refrigerate it overnight. Before baking, let it come to room temperature for 30 minutes.
Conclusion:
Broccoli and stuffing casserole is a simple, yet delicious dish that is perfect for a weeknight meal. It is also a great way to use up leftover stuffing. This casserole is sure to be a hit with your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #stuffings-dressings #casseroles #side-dishes #oven #holiday-event #vegetarian #dietary #equipment
You'll also love
