Best 3 Broccoli And Cheese Pizza Recipes
Indulge in a culinary masterpiece that combines the flavors of tender broccoli, gooey cheese, and a crispy crust in perfect harmony - the delectableBroccoli and Cheese Pizza. This crowd-pleasing dish is a symphony of textures and tastes that will tantalize your palate with every bite. Whether you're a seasoned pizza enthusiast or a novice cook looking for an easy yet impressive recipe, this broccoli and cheese pizza is sure to hit the spot. With variations for a classic homemade pizza dough and a quick store-bought alternative, you can tailor this dish to your time constraints and skill level. Vegetarian and vegan options are also included, ensuring that everyone can savor this cheesy delight. So, let's embark on a culinary adventure and create a pizza that will leave you craving for more!
Here are our top 3 tried and tested recipes!
FAST AND EASY RICOTTA CHEESE PIZZA WITH MUSHROOMS, BROCCOLI, AND CHICKEN
This is a delicious pizza with a buttery ricotta cheese sauce and with a topping of mushrooms, broccoli, and chicken breast.
Provided by jen082907
Categories World Cuisine Recipes European Italian
Time 40m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat an oven to 325 degrees F (165 degrees C).
- Melt 1 tablespoon butter in a skillet over medium heat. Cook the chicken in the butter until no longer pink and the juices run clear, 7 to 10 minutes; remove from heat and set aside.
- Combine the ricotta cheese, 1 tablespoon butter, garlic powder, oregano, salt, and pepper in a microwave-safe bowl. Heat in microwave for 1 minute; stir to combine. Spread the mixture over the pizza crust. Scatter the mozzarella cheese evenly over the pizza. Arrange the cooked chicken, broccoli, and mushrooms evenly on top of the pizza.
- Bake in the preheated oven until the cheese is melted, about 20 minutes.
Nutrition Facts : Calories 310.5 calories, Carbohydrate 28.6 g, Cholesterol 48.2 mg, Fat 13.1 g, Fiber 1.5 g, Protein 20.7 g, SaturatedFat 7.2 g, Sodium 575.5 mg, Sugar 1.8 g
BROCCOLI AND CHEESE PIZZA
This classic combo, with red onion and olives, goes great on your pizza.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Yield Makes 1 pizza
Number Of Ingredients 8
Steps:
- Place pizza stone or inverted baking sheet on rack in top third of oven.
- Heat oven to 450 degrees.
- Transfer stretched dough to parchment.
- Top dough with chopped garlic and cheese blend. Scatter 1/2 cup of red onion, olives, and broccoli florets. Season with salt andpepper; drizzle with olive oil.
- Transfer to oven: Slide parchment ontostone or baking sheet. Bake for 13 to 15 minutes, until cheese is bubbly and bottom is crisp.
Nutrition Facts : Calories 363 g, Cholesterol 184 g, Fat 16 g, Fiber 5 g, Protein 16 g, Sodium 994 g
PHYLLO PASTRY PIZZA WITH BROCCOLI PESTO, TOMATOES AND GOAT CHEESE
Provided by Food Network
Number Of Ingredients 17
Steps:
- Preheat oven to 350 degrees F. Cut the 7 sheets of phyllo into large circles using the pizza screen as a guide. You can cut all the sheets at the same time. Spray the screen with olive oil cooking spray. Place the first sheet of phyllo onto the screen, spray again lightly, and sprinkle on approximately 1/2 teaspoon of the Parmesan cheese. Place the second sheet on top and repeat the same procedure with the spray and the cheese until you have placed the seventh sheet. Spread the Broccoli Pesto on top, arrange the tomatoes and basil, and grate frozen goat cheese over top. Bake in oven for 3 to 5 minutes. Serve immediately.;
- Combine all the ingredients in a food processor and blend until you have a smooth paste.
Tips:
- Prepare the Crust in Advance: If you're using a store-bought pizza crust, let it come to room temperature before baking. This will help it cook evenly.
- Use Fresh Broccoli: Fresh broccoli florets will give your pizza the best flavor and texture. If you're using frozen broccoli, be sure to thaw it completely before using.
- Don't Overcook the Broccoli: Broccoli should be cooked until it's tender but still has a slight crunch. Overcooked broccoli will be mushy and unpleasant.
- Use a Good Quality Cheese: The type of cheese you use will greatly affect the flavor of your pizza. Use a cheese that melts well and has a strong flavor, such as cheddar, mozzarella, or Parmesan.
- Don't Skimp on the Garlic: Garlic adds a delicious savory flavor to broccoli and cheese pizza. Use at least 2 cloves of garlic, or more if you like.
- Season to Taste: Be sure to season your pizza with salt and pepper to taste. This will help to bring out the flavors of the other ingredients.
Conclusion:
Broccoli and cheese pizza is a delicious and easy-to-make meal that is perfect for busy weeknights. With just a few simple ingredients, you can create a pizza that is sure to please everyone at the table. So next time you're looking for a quick and easy dinner idea, give broccoli and cheese pizza a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
