Best 2 Broadway Brownie Bars Recipes
Indulge in the ultimate Broadway experience with our delectable Broadway Brownie Bars. These sensational treats combine the magic of Broadway with the irresistible allure of rich, fudgy brownies. Each bite transports you to the heart of the theater district, where the flavors dance and harmonize, creating a symphony of pure bliss. Discover three extraordinary recipes within this article, each offering a unique twist on the classic brownie. From the timeless indulgence of the Traditional Broadway Brownie Bars to the nutty delight of the Broadway Blondie Brownie Bars, and the artistic flair of the Broadway Swirl Brownie Bars, there's a perfect recipe for every brownie enthusiast. Prepare to be captivated by the Broadway Brownie Bars' irresistible charm and embark on a culinary journey that will leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
BROADWAY BROWNIE BARS
I named these dessert bars for Broadway because they're a hit every time I serve them. I especially like to make them as a gift for anyone with a sweet tooth! -Anne Frederick, New Hartford, New York
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 2-1/2 dozen.
Number Of Ingredients 27
Steps:
- Preheat oven to 350°. In a small bowl, combine the first 6 ingredients until smooth; set aside. , In a large saucepan over medium heat, melt butter and chocolate. Remove from the heat and let cool. Stir in eggs and vanilla. Add sugar, flour, baking powder and nuts, stirring until blended. , Spread batter in a 13x9-in. baking pan coated with cooking spray. Spread filling over batter. For topping, in small bowl, combine chocolate chips and nuts; sprinkle over filling. , Bake until almost set, about 28 minutes. Sprinkle with marshmallows; bake 2 minutes longer. , For frosting, in a large saucepan, heat butter, milk, cream cheese and chocolate until melted, stirring until smooth. Remove from heat; stir in confectioners' sugar and vanilla. Immediately drizzle over marshmallows. Chill well; cut into bars.
Nutrition Facts : Calories 271 calories, Fat 15g fat (7g saturated fat), Cholesterol 46mg cholesterol, Sodium 108mg sodium, Carbohydrate 33g carbohydrate (26g sugars, Fiber 1g fiber), Protein 4g protein.
BROADWAY BROWNIE BARS
This is a wonderful brownie bar! Don't let the steps discourage you, it doesn't take long to make and boy are they worth it. The recipe calls for serving them chilled. We like them about 30 minutes out of the oven. There is nothing like melty marshmallow on top of chocolate. I left the nuts out, because of my children's preference. They would taste great either way. From Southern Living, March 1997.
Provided by Juenessa
Categories Bar Cookie
Time 55m
Yield 24 brownies
Number Of Ingredients 15
Steps:
- Beat (6 ounces) 3/4 cup cream cheese at medium speed with an electric mixer until smooth.
- Add 1/2 cup sugar, 2 tablespoons flour, 1/4 cup butter, 1 egg, and 1/2 teaspoon vanilla; beat until blended.
- Set cream cheese batter aside.
- Microwave 1/2 cup butter and 1 square unsweetened chocolate in a 1-quart microwave-safe bowl at HIGH 1 minute or until melted, stirring once.
- In another bowl, beat 2 eggs at medium speed, and gradually add remaining 1 cup sugar, beating well.
- Add 1 teaspoon vanilla extract to the egg/sugar mixture, and beat until blended.
- Add 1 cup flour and baking powder to the egg/sugar/vanilla mixture, beating well.
- Add melted chocolate to the egg/sugar/vanilla/flour mixture, and beat until chocolate batter is blended.
- Stir in 1 cup chopped walnuts.
- Pour chocolate batter into a greased 13- x 9-inch pan.
- Top with cream cheese batter.
- Sprinkle with remaining 1/4 cup chopped walnuts and the one cup of chocolate chips.
- Bake at 350° for 24-28 minutes.
- Sprinkle with marshmallows, and bake 2 more minutes.
- Combine remaining 1/4 cup butter, remaining 1/4 cup cream cheese, remaining 1 square unsweetened chocolate, and milk in a saucepan.
- Cook over medium heat, stirring constantly, until butter and chocolate melt.
- Stir in powdered sugar and remaining 1 teaspoon vanilla. (If frosting is too thick, add a tad more milk until desired spreading consistency).
- Drizzle or spread over brownies.
- Chill; cut into squares.
Nutrition Facts : Calories 339.4, Fat 19.1, SaturatedFat 9.6, Cholesterol 57.5, Sodium 112.7, Carbohydrate 41.8, Fiber 1.4, Sugar 33.7, Protein 3.9
Tips:
- Use high-quality chocolate for the best flavor. A combination of semisweet and bittersweet chocolate is a good choice.
- Make sure the butter and eggs are at room temperature before starting. This will help the ingredients mix together more smoothly.
- Don't overmix the batter. Overmixing can make the brownies tough.
- Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let the brownies cool completely before cutting them. This will help them hold their shape.
Conclusion:
Broadway Brownies are a classic dessert that is loved by people of all ages. They are rich, chocolatey, and have a chewy texture. These brownies are perfect for any occasion, from a casual get-together to a formal party. With just a few simple ingredients, you can make these delicious brownies at home. So next time you have a craving for something sweet, give this recipe a try. You won't be disappointed!
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