Best 3 Brittany Chicken Casserole Recipes
**Brittany Chicken Casserole: A Savory French Treat**
Originating from the heart of France, Brittany Chicken Casserole is a delectable dish that seamlessly blends tender chicken, aromatic vegetables, and a creamy sauce, all harmoniously запеченные in a casserole dish. Its delightful flavors and rustic charm have made it a beloved classic in French cuisine. This article presents a collection of three Brittany Chicken Casserole recipes, each with its unique flair and culinary expertise.
The first recipe, "Traditional Brittany Chicken Casserole," takes you on a culinary journey to the origins of this dish. With step-by-step instructions, it guides you through the process of preparing a classic version that captures the essence of French home cooking. The second recipe, "Modern Twist on Brittany Chicken Casserole," adds a contemporary spin to the classic recipe. It incorporates sun-dried tomatoes, artichoke hearts, and a touch of Dijon mustard, creating a vibrant and flavorful casserole that appeals to modern palates. The final recipe, "Brittany Chicken Casserole with Wild Mushrooms," elevates the dish with the earthy aromas of wild mushrooms. It introduces a medley of flavorful fungi, such as porcini, chanterelles, and shiitake, adding a rich depth of flavor to the casserole.
These three recipes offer a delightful exploration of Brittany Chicken Casserole, catering to various preferences and culinary skills. Whether you're a seasoned cook seeking a new twist on a classic or a novice venturing into French cuisine, this article provides the guidance and inspiration you need to create a savory and memorable dish. So, prepare to embark on a culinary adventure and savor the delectable flavors of Brittany Chicken Casserole.
MILLION DOLLAR CHICKEN CASSEROLE
Million Dollar Chicken Casserole - This is our go-to chicken casserole! SO easy to make and tastes like a million bucks! Chicken, cream cheese, cottage cheese, sour cream, onion, garlic, cream of chicken soup, topped with crushed Ritz crackers and butter. Can make this casserole in advance and refrigerate or freeze for later. #chicken #casserole #chickencasserole #ritzcrackers
Provided by Plain Chicken
Categories Main Course
Time 40m
Number Of Ingredients 9
Steps:
- Preheat oven to 350ºF. Lightly spray a 9x9-inch baking dish with cooking spray and set aside.
- Combine chicken, cream cheese, cottage cheese, sour cream, garlic powder, onion powder, and cream of chicken soup. Spread into prepared pan.
- Combine crushed crackers and butter, sprinkle over chicken mixture..
- Bake uncovered 30 to 40 minutes.
Nutrition Facts : Calories 338 kcal, Carbohydrate 3 g, Protein 28 g, Fat 24 g, SaturatedFat 13 g, Cholesterol 132 mg, Sodium 558 mg, Sugar 2 g, ServingSize 1 serving
BRITTANY CHICKEN CASSEROLE
I have not tried this, but the ingredients bring to mind a cool fall day and this cooking in the oven. I can almost smell the aroma! Cooking time does NOT include the overnight soaking of the beans. Hope you enjoy!
Provided by Bobtail
Categories Poultry
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees.
- Cook beans in salted boiling water for 25 minutes.
- Heat the butter and olive oil in a flameproof casserole (dutch oven or large stockpot).
- Add the bacon and chicken.
- Cook for 5 minutes.
- Sprinkle with the flour.
- Add the cider and chicken stock, stirring to prevent lumps.
- Season with salt and pepper.
- Bring to a boil.
- Add the beans and the cover the pot.
- Bake for 2 hours.
- About 15 minutes before it is done, remove the lid.
- In a frying pan, gently cook the shallots and honey together for about 5 minutes.
- Turn the shallots frequently.
- Add the shallots and cooked beetroot to the casserole.
- Bake uncovered for 15 more minutes.
GRANDMA'S CHICKEN CASSEROLE
When it comes to weeknight dinner, casseroles are king. This super-simple, five-ingredient chicken casserole recipe comes together quickly and bakes up beautifully. It's sure to be your quick-meal go to for at-home dinners and a reliable favorite for bake-and-take potluck dinners.
Provided by By Jessica Walker
Categories Entree
Time 45m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 350°F.
- Place chicken evenly in bottom of ungreased 13x9-inch (3-quart) glass baking dish. Spoon and spread soup evenly over chicken; sprinkle with cheese.
- In medium bowl, stir bread crumbs and melted butter; sprinkle over cheese. Bake 30 to 35 minutes or until cheese is melted and bread crumbs are golden brown and thoroughly heated.
Nutrition Facts : Calories 520, Carbohydrate 37 g, Cholesterol 105 mg, Fat 2 1/2, Fiber 0 g, Protein 27 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 1060 mg, Sugar 2 g, TransFat 1 g
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your casserole.
- Don't overcook the chicken. It should be cooked through, but still tender and juicy.
- Use a variety of vegetables in your casserole. This will add flavor and color.
- Use a good quality cheese. This will also make a big difference in the flavor of your casserole.
- Season your casserole well. Use salt, pepper, and other herbs and spices to taste.
- Let your casserole cool for a few minutes before serving. This will help the flavors to meld together.
Conclusion:
Brittany chicken casserole is a delicious and comforting dish that is perfect for a weeknight meal. It is easy to make and can be tailored to your own taste preferences. With a few simple tips, you can make a delicious Brittany chicken casserole that your family and friends will love.
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