Best 2 Bries Spicy Sweet Tangy Barbecue Sauce Recipes

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Indulge in a symphony of flavors with Brie's Spicy Sweet Tangy Barbecue Sauce. This versatile sauce, a harmonious blend of sweet, tangy, and spicy notes, elevates any dish to new heights. Drizzle it over grilled meats, chicken, or fish for a tantalizing glaze. Baste your ribs or pulled pork with this irresistible sauce for a finger-licking barbecue feast. Elevate your burgers, sandwiches, and wraps with a generous spread of this flavorful sauce. This remarkable sauce is not just limited to savory dishes; it also works wonders as a dipping sauce for crispy onion rings, crunchy fries, or tender chicken nuggets. With its perfect balance of heat and sweetness, Brie's Spicy Sweet Tangy Barbecue Sauce will leave your taste buds craving for more. Dive into the article for the delectable recipe and explore the various ways to incorporate this remarkable sauce into your culinary creations.

Check out the recipes below so you can choose the best recipe for yourself!

SWEET AND TANGY BARBECUE SAUCE



Sweet and Tangy Barbecue Sauce image

This sweet and tangy basting sauce came from my husband's family. With just four ingredients, it's simple to stir up. A speedy alternative to bottled sauce, it can be brushed on chicken, ribs, pork or even turkey. -Jenine Schmidt, Stoughton, Wisconsin

Provided by Taste of Home

Time 5m

Yield 1-1/3 cups.

Number Of Ingredients 4

1 cup ketchup
2/3 cup packed brown sugar
2 teaspoons prepared mustard
1/2 teaspoon ground nutmeg

Steps:

  • In a bowl, whisk all ingredients. Use as a basting sauce for grilled meat.

Nutrition Facts : Calories 74 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 274mg sodium, Carbohydrate 19g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.

TANGY BARBECUE SAUCE



Tangy Barbecue Sauce image

My mother-in-law created this recipe, and we just can't get enough of her delectable sauce! I always keep a little out of the basting dish prior to using it on the grill so we have some to serve at the table. It tastes terrific on any grilled meat. -Mary Kaye Rackowitz, Marysville, Washington

Provided by Taste of Home

Time 40m

Yield 1-1/2 cups.

Number Of Ingredients 11

1 cup ketchup
2 tablespoons lemon juice
2 tablespoons cider vinegar
1/4 cup packed brown sugar
2 teaspoons prepared mustard
1 teaspoon salt
1/2 to 1 teaspoon hot pepper sauce
1 bay leaf
1 garlic clove, minced
1/2 cup water
2 teaspoons Worcestershire sauce

Steps:

  • Combine all of the ingredients in a small saucepan; bring to a boil, stirring occasionally. Reduce heat; cover and simmer for 30 minutes., Discard bay leaf. Use as a basting sauce when grilling chicken, pork or beef.

Nutrition Facts : Calories 41 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 456mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

Tips:

  • For a smoky flavor, roast the tomatoes and peppers before blending.
  • Use a variety of chili peppers to create a sauce with the perfect amount of heat.
  • Add a touch of sweetness with brown sugar or honey.
  • Balance the flavors with a bit of acidity, such as vinegar or lemon juice.
  • Simmer the sauce for at least 30 minutes to allow the flavors to meld.
  • Taste the sauce as you go and adjust the seasonings as needed.
  • Let the sauce cool completely before storing it in an airtight container in the refrigerator.

Conclusion:

With its perfect balance of sweet, spicy, and tangy flavors, this barbecue sauce is sure to be a hit at your next cookout. It's also versatile enough to use on a variety of foods, from chicken and ribs to tofu and vegetables. So fire up the grill and get ready to enjoy this delicious homemade barbecue sauce!

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