Best 4 Brie Phyllo Cups Recipes
Indulge in the delightful Brie Phyllo Cups, a symphony of flavors and textures that will tantalize your taste buds. These bite-sized appetizers, perfect for any occasion, feature a crispy phyllo pastry shell enveloping a creamy, melted Brie cheese center, complemented by a medley of sweet and savory ingredients. From the classic combination of apples and walnuts to the tangy cranberries and pecans, each recipe offers a unique twist on this delectable treat. Whether you prefer a simple yet elegant presentation or a more elaborate arrangement, these Brie Phyllo Cups are sure to impress your guests and leave them craving more.
Here are our top 4 tried and tested recipes!
POMEGRANATE-BRIE PHYLLO CUPS
Provided by Food Network Kitchen
Categories appetizer
Time 20m
Yield 15 servings
Number Of Ingredients 0
Steps:
- Place 15 mini phyllo shells on a baking sheet and bake at 350 degrees F until toasted, 3 to 5 minutes. Fill each shell with 1/2 teaspoon fig jam, a 3/4-inch cube of brie and some chopped walnuts. Return to the oven until the cheese is bubbling, about 10 minutes. Top with pomegranate seeds.
BRIE PHYLLO CUPS
Mini phyllo shells from the freezer section hurry along these elegant cups. They look fancy and taste delicious but are a snap to put together for a special occasion.-Brenda Little, Boise, Idaho
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 15 appetizers.
Number Of Ingredients 4
Steps:
- Preheat oven to 325°. Place the tart shells on an ungreased baking sheet. Sprinkle about 1/2 teaspoon gingersnap crumbs into each shell; top with Brie and spreadable fruit. Bake 5 minutes or until cheese is melted.
Nutrition Facts : Calories 83 calories, Fat 4g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 100mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 0 fiber), Protein 3g protein.
BAKED BRIE CUPS
Steps:
- 1.Heat the oven to 350°lF. 2.Spoon ¼ teaspoon jam and place 1 piece cheese into each pastry cup. Sprinkle with the pecans. Place the filled pastry cups onto a baking sheet. 3.Bake for 5 minutes or until the cheese is melted. Let the pastries cool on a wire rack for 5 minutes.
BRIE CUPS
If you are looking for a quick, easy, delicious appetizer, this is for you. I've served them many times and my friends always gobble them up. Even cheese haters love this. You can find the phyllo cups in the freezer section.
Provided by EHS
Categories Appetizers and Snacks Cheese Baked Brie Recipes
Time 17m
Yield 15
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Arrange phyllo cups on the baking sheet. Place one piece Brie cheese in each phyllo cup. Top with 1/2 teaspoon raspberry preserves.
- Bake in the preheated oven until Brie is melted, about 7 minutes.
Nutrition Facts : Calories 135.6 calories, Carbohydrate 17.4 g, Cholesterol 15.1 mg, Fat 5.3 g, Fiber 0.4 g, Protein 4.5 g, SaturatedFat 2.9 g, Sodium 187 mg, Sugar 6.9 g
Tips:
- To make the perfect crispy phyllo cups, brush the phyllo dough sheets with melted butter before baking.
- Use a sharp knife to cut the brie into small cubes, as this will help them melt evenly inside the phyllo cups.
- For a sweeter brie, drizzle some honey or maple syrup over the brie before baking.
- If you don't have a muffin tin, you can also use a mini tart pan or even a regular baking sheet lined with parchment paper.
- Serve the brie phyllo cups warm, as this is when they are at their best.
Conclusion:
Brie phyllo cups are a delicious and easy-to-make party appetizer that is sure to impress your guests. They are perfect for any occasion, from casual get-togethers to fancy dinner parties. So next time you're looking for a quick and easy appetizer, give these brie phyllo cups a try. You won't be disappointed!
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