Best 4 Breakfast Yogurt Parfait With Fresh Fruit And Granola Recipes
Indulge in a symphony of flavors and textures with our delightful Breakfast Yogurt Parfait, a culinary masterpiece that combines the goodness of creamy yogurt, fresh seasonal fruits, and crunchy granola. This parfait is not just a breakfast treat; it's an explosion of flavors that will tantalize your taste buds and provide a nutritious start to your day. With three variations – Classic, Tropical, and Berry Blast – this recipe offers a parfait for every palate, ensuring a delightful and satisfying experience.
**The Classic Breakfast Yogurt Parfait:**
This classic version features layers of creamy vanilla yogurt, fresh strawberries, blueberries, and a sprinkling of honey-roasted granola. The tangy sweetness of the berries complements the smooth yogurt, while the granola adds a delightful crunch and nutty flavor.
**Tropical Breakfast Yogurt Parfait:**
Transport yourself to a tropical paradise with this vibrant parfait. Layers of coconut yogurt, sliced mango, pineapple, and a sprinkle of toasted coconut flakes create a burst of tropical flavors. The sweetness of the fruits and the creamy coconut yogurt combine to create a taste of the islands.
**Berry Blast Breakfast Yogurt Parfait:**
This vibrant parfait is a berry lover's dream. Layers of raspberry yogurt, fresh raspberries, blackberries, and a drizzle of tart lemon curd create a symphony of berry flavors. The tangy sweetness of the berries and the creamy raspberry yogurt make this parfait a refreshing and delightful treat.
Whether you prefer the classic combination of flavors or crave a tropical or berry-licious twist, our Breakfast Yogurt Parfait has something for everyone. Start your day with a delicious and nutritious breakfast that will leave you feeling satisfied and energized.
A BREAKFAST YOGURT PARFAIT (GRANOLA)
Make and share this A Breakfast Yogurt Parfait (Granola) recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Breakfast
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Place 1/3 cup of granola in a parfait glass. Top with half of the yogurt.
- Repeat layers.
- Top with remaining granola.
- Note, mix any of your favorite fruits into the yogurt before assembling or layer fruit in between yogurt and granola layers if so desired.
Nutrition Facts : Calories 736, Fat 36.8, SaturatedFat 9.7, Cholesterol 29.7, Sodium 135.6, Carbohydrate 75.6, Fiber 11, Sugar 35, Protein 26.1
YOGURT AND FRUIT PARFAITS
Provided by Rachael Ray : Food Network
Categories dessert
Time 5m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Layer 1/3 cup vanilla yogurt into the bottom each of 4 tall glasses. Combine defrosted strawberries and juice with fresh berries. Alternate layers of fruit and granola with yogurt until glasses are filled to the top. Serve parfaits immediately to keep granola crunchy.
Nutrition Facts : Calories 233 calorie, Fat 3 grams, SaturatedFat 0 grams, Cholesterol 4 milligrams, Sodium 124 milligrams, Carbohydrate 42 grams, Fiber 6 grams, Protein 11 grams, Sugar 27 grams
BREAKFAST YOGURT PARFAIT WITH FRESH FRUIT AND GRANOLA
Quick, easy, tasty, pretty, and healthy too! Enjoy this yummy parfait made with fresh fruit, yogurt, cream, and granola (or muesli) for breakfast/brunch, or as an afternoon snack. Can also be made with dried cranberries in place of the fresh fruit, or you can add some extra nuts or whatever you and your family/friends like. Be creative! P.S. This parfait would be a wonderful presentation layered in a glass ice bucket, -or- in a standard trifle dish if you have a large group for brunch...simply increase the quantities to suit. ENJOY!
Provided by BecR2400
Categories Breakfast
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place the granola (or muesli) in the bottom of a parfait glass, and top with fruit.
- In a small bowl, stir together equal parts of yogurt and sweetened whipped cream. Spoon atop the parfait.
- Decorate top with fresh mint or a maraschino cherry, as desired. Enjoy!
FRUIT, YOGURT AND GRANOLA PARFAIT
Steps:
- Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper.
- Stir together the oats, almonds, chia seeds, coconut flakes, sunflower seeds, walnuts, maple syrup, vanilla and cinnamon in a large bowl. Pour the mixture onto the prepared baking sheet and season with the salt. Bake, stirring halfway, until the nuts are golden brown, 20 to 30 minutes. Let cool. The granola will keep in an air-tight container for up to 1 week.
- Put 1/4 cup yogurt in a juice or parfait glass and top with 1/4 cup fresh fruit and then 1/4 cup granola. Repeat with the remaining ingredients in 5 more glasses and serve.
Tips:
- Use a variety of fruits and berries for a colorful and flavorful parfait. Fresh, frozen, or canned fruits can all be used.
- Choose a yogurt that is thick and creamy, such as Greek yogurt or skyr. This will help the parfait stay together and prevent it from becoming watery.
- If you are using granola, make sure it is not too sweet or clumpy. You can also use other toppings, such as nuts, seeds, or shredded coconut.
- Layer the parfait in a glass or jar, starting with a layer of yogurt, followed by a layer of fruit, and then a layer of granola. Repeat the layers until the glass or jar is full.
- Serve the parfait immediately, or store it in the refrigerator for later.
Conclusion:
Yogurt parfaits are a delicious and healthy breakfast or snack that can be made with a variety of ingredients. They are easy to make and can be tailored to your own taste preferences. With a little creativity, you can create a yogurt parfait that is both beautiful and delicious.
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