Indulge in a delightful culinary journey with our collection of breakfast shrimp casserole recipes, a harmonious blend of flavors and textures that will tantalize your taste buds. From the classic Southern-style casserole to the innovative low-carb and gluten-free variations, each recipe offers a unique take on this timeless dish. Dive into the creamy goodness of our traditional recipe, featuring succulent shrimp nestled in a bed of fluffy eggs, tender vegetables, and a generous topping of melted cheese. For a lighter option, try our low-carb version, which boasts a flavorful combination of shrimp, broccoli, and a creamy sauce, all baked to perfection in a flaky almond flour crust. And for those with gluten sensitivities, our gluten-free recipe delivers the same comforting flavors and textures, using alternative ingredients to create a satisfying and allergy-friendly casserole. Whether you're a seafood enthusiast, a fan of classic comfort food, or simply seeking a delicious and versatile breakfast option, our diverse selection of shrimp casserole recipes is sure to satisfy your cravings.
Let's cook with our recipes!
BREAKFAST SHRIMP CASSEROLE
Make and share this Breakfast Shrimp Casserole recipe from Food.com.
Provided by TiaMane
Categories Breakfast
Time 1h30m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Preparation
- Whip eggs with milk; pour into large mixing bowl. Add crackers, onion, garlic, cheese, bell pepper, shrimp, salt, pepper, and parsley; mix well. Put into greased 9x12-inch baking dish; pour butter over top. Bake at 350 degrees F for 30 minutes or until firmly set.
- Yield.
Nutrition Facts : Calories 343.1, Fat 17.6, SaturatedFat 7.7, Cholesterol 375.2, Sodium 473.4, Carbohydrate 19.2, Fiber 1.5, Sugar 2.6, Protein 26.1
BREAKFAST DEVILED EGG SHRIMP CASSEROLE
started playing around with this and found it to be a delicious breakfst or any meal time dish!!
Provided by d mack
Categories Breakfast Casseroles
Time 30m
Number Of Ingredients 7
Steps:
- 1. Add all soups in pan til slow boil add 1/2 can milk.
- 2. Place soup in 9x13 pan.
- 3. Sprinkle cans of shrimp or cooked fried shrimp (both taste great I prefer the cooked fried has more texture and taste).
- 4. Place your deviled eggs as you like them prepared in rows of 3 across and 4 down.
- 5. Mix melted butter and ground up crackers together (add more cracker mixture to your liking).
- 6. Place in preheated oven 350* and bake for about 10 minutes til crackers turn golden. scoop and serve and enjoy!!!
Breakfast Shrimp Casserole is a delicious and easy-to-make dish that is perfect for a special occasion or a weekend brunch. The casserole is made with shrimp, eggs, hash browns, cheese, and bell peppers, and it is baked until golden brown and bubbly.
Tips:
- Use fresh shrimp for the best flavor. If you are using frozen shrimp, thaw them completely before cooking.
- Cook the shrimp until they are just opaque. Overcooked shrimp will be tough and chewy.
- Use a variety of cheeses in the casserole. This will give the dish a more complex flavor.
- Add some diced bell peppers or onions to the casserole for extra flavor and texture.
- Serve the casserole immediately after it is baked. This will ensure that the casserole is hot and bubbly.
Conclusion:
Breakfast Shrimp Casserole is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It is easy to make and can be customized to your liking. So next time you are looking for a new breakfast recipe, give Breakfast Shrimp Casserole a try!
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