Best 2 Breakfast Sausage Bread Roll Recipes

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Indulge in a delightful culinary journey with our comprehensive guide to breakfast sausage bread rolls. These irresistible rolls, crafted with a combination of savory sausage, fluffy bread, and an array of delectable fillings, promise to tantalize your taste buds and kick-start your day with a burst of flavor.

Discover the classic sausage bread roll recipe, a timeless classic that showcases the perfect harmony between succulent sausage, soft bread, and a hint of aromatic herbs. Elevate your culinary skills with our gourmet sausage bread roll recipe, featuring a delectable blend of premium sausage, sautéed mushrooms, and a creamy cheese filling that will leave you craving more.

Unleash your creativity with our vegetarian sausage bread roll recipe, a delightful meatless alternative that combines flavorful vegetarian sausage, crisp bell peppers, and a medley of herbs. Treat your loved ones to our kid-friendly sausage bread roll recipe, a fun and easy variation that incorporates colorful sprinkles and your children’s favorite fillings.

Here are our top 2 tried and tested recipes!

FRENCH BREAD SAUSAGE BREAKFAST ROLL



French Bread Sausage Breakfast Roll image

A different version of biscuits and gravy. Quick and easy for your family. I didn't include a breakfast gravy recipe, everyone has their own. If you don't, you can

Provided by daggle

Categories     Breakfast

Time 15m

Yield 4 serving(s)

Number Of Ingredients 2

1 Pillsbury refrigerated crusty french loaf
16 ounces roll of pork sausage

Steps:

  • Lightly grease a cookie sheet.
  • Open the French loaf and find the crease.
  • Unroll the loaf on a cookie sheet.
  • Fry sausage into small pieces.
  • Drain and put a line of sausage on the loaf.
  • Roll over once or twice and put another line of sausage.
  • Finish rolling over the loaf.
  • Cook at preheated oven for 11-15 minutes.
  • Cut into slices and serve topped with your favorite breakfast gravy. find a great recipe on this website.

Nutrition Facts : Calories 344.8, Fat 30.1, SaturatedFat 10, Cholesterol 81.7, Sodium 721.3, Protein 17.1

BREAKFAST SAUSAGE BREAD ROLL



Breakfast Sausage Bread Roll image

A crispy outside with warm and chewy bread, sausage, and italian cheeses inside. We often have for Christmas breakfast--just prepare the loaf the night before, then put in the oven to bake while the family opens gifts.

Provided by LexingtonMom

Categories     Breakfast

Time 1h10m

Yield 10-12 serving(s)

Number Of Ingredients 8

1 loaf frozen bread dough
1 lb Jimmy Dean sausage
1 dash garlic
2 tablespoons minced onions
1 tablespoon oregano
2 eggs
1 1/2 lbs shredded mozzarella cheese
1 1/4 cups shredded parmesan cheese

Steps:

  • Thaw dough at room temperature until about double in size.
  • Brown sausage with onions, oregano, and a dash of garlic powder. Drain.
  • Separate one of the eggs, setting aside the white for later.
  • Place the other egg and the egg yolk from above in large bowl with cheeses. Add sausage mixture and toss all together.
  • Cover a cookie sheet with foil and flatten out dough to cover.
  • Spread meat mixture over dough.
  • Roll dough up in jelly-roll style (i.e., from long end to long end) with mixture inside. Pinch seam together to seal.
  • Place seam-side down on cookie sheet. Brush top with reserved egg white.
  • Bake at 350 degrees for 40 minutes.
  • After baking allow to cool for 10 minutes, then cut into slices about 1-inch thick.

Tips:

  • Use high-quality breakfast sausage for the best flavor.
  • Be sure to brown the sausage well before adding it to the bread dough.
  • If the dough is too sticky, add a little more flour.
  • Be careful not to overproof the dough, or the rolls will be too dense.
  • Bake the rolls until they are golden brown and cooked through.
  • Serve the rolls warm with your favorite toppings, such as butter, jam, or honey.

Conclusion:

Breakfast sausage bread rolls are a delicious and easy-to-make breakfast treat. They are perfect for busy mornings or for a weekend brunch. With a few simple ingredients and a little time, you can have a batch of fresh, homemade rolls that the whole family will love. So next time you are looking for a quick and tasty breakfast option, give these breakfast sausage bread rolls a try.

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