Best 2 Breakfast Banana Split Recipes

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Indulge in a delightful treat that combines the classic flavors of a banana split with the convenience of a quick and easy breakfast. This recipe collection features three unique variations of the Breakfast Banana Split, each offering a burst of flavor to kickstart your day. From a protein-packed Greek yogurt parfait to a decadent waffle creation and a refreshing smoothie bowl, these recipes cater to diverse dietary preferences and taste buds. Get ready to enjoy a delicious and nutritious breakfast that will satisfy your sweet cravings and provide essential nutrients to fuel your morning.

Let's cook with our recipes!

BREAKFAST BANANA SPLIT



Breakfast Banana Split image

Make and share this Breakfast Banana Split recipe from Food.com.

Provided by Marg CaymanDesigns

Categories     Breakfast

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

1 banana, split lengthwise
1/2 cup yogurt, any flavor you like
1/4 cup granola cereal or 1/4 cup cereal
1/4 cup blueberries or 1/4 cup other berries
chocolate (optional) or fruit syrup (optional)
whipped cream (optional)
1 maraschino cherry

Steps:

  • Place banana in a bowl and top with yogurt.
  • Sprinkle granola or cereal over the yogurt and top with berries.
  • Add a little chocolate or fruit topping syrup if desired.
  • Garnish with some whipped cream and a cherry.

Nutrition Facts : Calories 358.2, Fat 11.8, SaturatedFat 4, Cholesterol 15.9, Sodium 65.7, Carbohydrate 56.4, Fiber 6.9, Sugar 31.9, Protein 10.3

BANANA SPLIT BREAKFAST BOWL (OATMEAL) HUNGRY GIRL



Banana Split Breakfast Bowl (Oatmeal) Hungry Girl image

I got this in an email from Hungry Girl, definitely one to try soon when the mornings are a bit cooler. Bein g an Aussie, I'm not really sure what reddi whip is so I will use yoghurt or cream in a can

Provided by Mandy

Categories     Breakfast

Time 4m

Yield 1 serving(s)

Number Of Ingredients 7

1/2 cup old fashioned oats
1 dash salt
2 tablespoons light vanilla soymilk
1 tablespoon sugar-free strawberry jam
1/2 banana, thinly sliced
2 tablespoons fat, free reddi-wip
1 teaspoon semisweet mini chocolate chips

Steps:

  • In a microwave-safe bowl, combine oats and salt with 2/3 cup water. Microwave for 1 1/2 minutes.
  • Stir in soymilk, and microwave for 1 additional minute.
  • Stir in preserves, and then top with banana, Reddi-wip, and chocolate chips.
  • Eat up!

Tips:

  • Use ripe bananas for the best flavor and texture.
  • If you don't have a griddle, you can cook the pancakes in a large skillet over medium heat.
  • To make the whipped cream, use heavy cream that is at least 36% fat. This will help the whipped cream hold its shape.
  • If you don't have any cherries, you can use other fruits such as strawberries, blueberries, or raspberries.
  • Serve the breakfast banana split immediately so that the pancakes are warm and the whipped cream is cold.

Conclusion:

This breakfast banana split is a delicious and easy-to-make breakfast that is perfect for a special occasion. The pancakes are light and fluffy, the whipped cream is rich and creamy, and the fruit is sweet and refreshing. This dish is sure to please everyone at your table.

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