Are you looking for a delicious and easy-to-make breakfast or snack? Look no further than these delectable bread pudding muffins! Made with a combination of soft bread cubes, a creamy custard mixture, and a variety of mix-ins, these muffins are a delightful treat that can be enjoyed by people of all ages.
Our collection includes an assortment of bread pudding muffin recipes to suit every taste preference:
- **Classic Bread Pudding Muffins:** Experience the timeless flavor of our classic bread pudding muffins, featuring a blend of white bread, a rich custard base, and a sprinkle of raisins for a touch of sweetness.
- **Chocolate Chip Bread Pudding Muffins:** Indulge in a chocolate lover's dream with our chocolate chip bread pudding muffins. Packed with semi-sweet chocolate chips and a hint of cocoa powder, these muffins are a decadent delight.
- **Blueberry Bread Pudding Muffins:** Treat yourself to the burst of fresh blueberries in our blueberry bread pudding muffins. The juicy blueberries complement the creamy custard filling perfectly.
- **Apple Cinnamon Bread Pudding Muffins:** Embrace the warmth and comfort of our apple cinnamon bread pudding muffins. With tender apple pieces and a touch of cinnamon, these muffins are perfect for a cozy fall morning.
- **Pumpkin Bread Pudding Muffins:** Celebrate the fall season with our pumpkin bread pudding muffins, featuring a moist pumpkin bread base and a creamy custard filling infused with pumpkin spice.
- **Caramel Bread Pudding Muffins:** Satisfy your sweet tooth with our caramel bread pudding muffins. A drizzle of caramel sauce adds an extra layer of decadence to these irresistible muffins.
With their easy-to-follow instructions and delightful flavors, these bread pudding muffin recipes are sure to become a staple in your kitchen. So, gather your ingredients, preheat your oven, and let's embark on a muffin-making adventure!
BREAD PUDDING MUFFINS
These amazing muffins can be as healthy and as delicious as your imagination allows.
Provided by Jonathan Butt
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Time 35m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 12-cup muffin tin or line with paper liners.
- Whisk eggs in a large bowl just until mixed. Add milk, white sugar, cinnamon, and salt; mix well. Mix in melted butter.
- Break bread into small pieces into the bowl and mix until well combined and bread is wet. Add chocolate chips and chia seeds; mix well.
- Divide mixture evenly between the prepared muffin cups and sprinkle with brown sugar.
- Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 20 minutes.
Nutrition Facts : Calories 198.5 calories, Carbohydrate 30.3 g, Cholesterol 70.3 mg, Fat 7.2 g, Fiber 1.1 g, Protein 4.9 g, SaturatedFat 3.6 g, Sodium 176.1 mg, Sugar 23.3 g
BREAD PUDDING MUFFINS
Make and share this Bread Pudding Muffins recipe from Food.com.
Provided by kaliwags
Categories Quick Breads
Time 50m
Yield 12 muffins
Number Of Ingredients 8
Steps:
- preheat oven to 350 degrees.
- spray muffin tins with nonstick spray.
- cube raisin bread.
- mix milk, egg whites, sugar, cinnamon, vanilla & apple juce.
- add cubed bread and raisins.
- let sit for 5 minute.
- fill muffin tins 3/4 full.
- bake for 30 minutes.
- let sit in pan for 10 minutes before serving.
Nutrition Facts : Calories 128.4, Fat 2.3, SaturatedFat 1, Cholesterol 4.3, Sodium 135.4, Carbohydrate 23.3, Fiber 1.5, Sugar 8.3, Protein 4.5
Tips for Making Bread Pudding Muffins:
- Use stale bread: Stale bread absorbs more custard, resulting in a richer, more flavorful muffin. - Cube the bread evenly: This ensures that the bread cooks evenly throughout. - Don't overmix the batter: Overmixing can make the muffins tough. - Grease the muffin tins thoroughly: This will help the muffins come out easily. - Bake the muffins until a toothpick inserted into the center comes out clean: Overbaking can dry out the muffins. - Serve the muffins warm: Bread pudding muffins are best enjoyed warm, but they can also be served at room temperature. - Top with your favorite toppings: Bread pudding muffins can be topped with a variety of items, such as whipped cream, ice cream, fruit, or caramel sauce.Conclusion:
Bread pudding muffins are a delicious and easy-to-make treat that can be enjoyed for breakfast, brunch, or dessert. They are a great way to use up leftover bread, and they can be customized to your liking with a variety of toppings. So next time you're looking for a sweet and satisfying snack, give bread pudding muffins a try!
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