Indulge in the delightful aroma and wholesome goodness of homemade honey whole wheat bread, a symphony of flavors crafted with the finest ingredients. This delectable treat is not only a feast for the taste buds but also a testament to the harmonious union of nature's bounty and culinary artistry. With its golden-brown crust, soft and fluffy interior, and a hint of sweetness from pure honey, this bread promises an unforgettable experience. Whether you're a seasoned baker or just starting your culinary journey, our collection of recipes will guide you through the process of creating this delicious bread in the comfort of your own kitchen. From simple and straightforward instructions to more intricate techniques, we have a recipe tailored to every skill level. So, gather your ingredients, prepare your bread machine, and embark on a delightful baking adventure that will leave your family and friends clamoring for more.
Here are our top 5 tried and tested recipes!
WHOLE WHEAT, FLAX & HONEY BREAD MACHINE BREAD
Make and share this Whole Wheat, Flax & Honey Bread Machine Bread recipe from Food.com.
Provided by radmusic
Categories Yeast Breads
Time 3h45m
Yield 2 lb. loaf
Number Of Ingredients 9
Steps:
- Add the ingredients in the order listed and sprinkle the ground flax over top. I use the whole wheat, 2 lb, and light crust settings and make the bread overnight so it's fresh first thing in the morning. I have also added a 1/4 cup of sunflower seeds sprinkled over top of the flaxseed.
Nutrition Facts : Calories 1069.5, Fat 27.9, SaturatedFat 3.6, Cholesterol 0.8, Sodium 1786.1, Carbohydrate 187.3, Fiber 29.2, Sugar 29.5, Protein 34.6
BREAD MACHINE HONEY WHOLE WHEAT CHALLAH
We make this every week in our house. People keep asking for the recipe -- we think they're impressed to find a healthy challah that also tastes great! It resembles actual bread more than cake. Just throw the ingredients into a bread machine with a "dough" cycle, braid, & bake!
Provided by Rachel Leah D
Categories Yeast Breads
Time 45m
Yield 3 medium-sized challah loaves, 15 serving(s)
Number Of Ingredients 11
Steps:
- Add water, eggs, olive oil, honey, sugar, and flour to the bread machine bowl in that order.
- Make a well on top of the flour mound and add the yeast.
- Add salt along the side of the flour mound.
- Set your bread maker to run a "dough" cycle.
- Remove dough and braid challah (this is the fun part! See http://www.youtube.com/watch?v=q0kf0MFRpXg for instructions.).
- (Optional) For a professional look, coat the braided challah with egg using a basting brush, and sprinkle sesame seeds on top.
- Bake at 325 F for 30-40 minutes.
WHOLE WHEAT YOGURT HONEY DINNER ROLLS BREAD MACHINE
The mixture of Yoghurt and Honey is delightful. Of all my bread recipes, this is the family favorite. Note: some folks think the rolls are a little sweet, some have suggested cutting the honey back by half.
Provided by BakinBaby
Categories Yeast Breads
Time 30m
Yield 18 rolls
Number Of Ingredients 9
Steps:
- Mix milk, yoghurt, honey and butter in a small mixing bowl, heat in microwave 1 minute. Stir until the butter is melted.
- Place ingredients into bread machine according to manufacturers directions.
- Select dough cycle.
- When cycle is complete, shape dough into 18 equal rolls.
- Place in lightly greased pans. I like to use pie pans instead of a baking sheet.
- Cover rolls with a damp cloth and let rise about 30-40 minutes or until doubled in size. When using whole wheat flour, I like to set the pans on an electric heating pad set on medium.
- Bake in a preheated 350 degree oven for 15 to 20 minutes.
- Brush tops with melted butter.
HONEY BANANA WHOLE WHEAT BREAD-BREAD MACHINE
This is a healthy loaf of sweet banana bread. Makes a great peanut butter sandwich. This recipe makes a 1 1/2 pound loaf. The recipe comes from Breadman.
Provided by Barb G.
Categories Yeast Breads
Time 3h20m
Yield 1 loaf bread, 10 serving(s)
Number Of Ingredients 11
Steps:
- Makes 1 1/2 pound loaf Add all ingredients to bread pan in order given.
- This recipe was created using the"Basic Bread" setting.
HONEY WHOLE WHEAT PECAN BREAD (BREAD MACHINE)
I make this bread once a week. Everyone seams to love this bread. Its my most requested. I played with ingredients over and over until I got it right. Very simple and very good ya too! This creates a VERY fluffy bread. Its almost as fluffy as white bread. The trick is the xantham gum and wheat gluten.
Provided by williamwallus
Categories Breads
Time 3h30m
Yield 1 Loaf, 1 serving(s)
Number Of Ingredients 11
Steps:
- Add liquid ingredients to your bread machine.
- Add all dry ingredients but the yeast and pecans.
- Pour yeast on top in a dry area.
- Set bread machine for a 1.5 LB Loaf
- Choose your Crust, I normally use Medium or Dark.
- Push Start.
- Crush up pecans. When add/nut timer beeps add pecans.
Tips for Making Honey Whole Wheat Bread in a Bread Machine:
- Use fresh, high-quality ingredients: This will ensure the best flavor and texture for your bread.
- Measure your ingredients accurately: This is important for ensuring the correct rise and texture of your bread.
- Use the correct bread machine setting: Most bread machines have a whole wheat setting that is ideal for this recipe.
- Don't overcrowd the bread pan: The dough should fill no more than half of the pan. Overcrowding can prevent the bread from rising properly.
- Let the bread cool completely before slicing: This will help to prevent the bread from crumbling.
Conclusion:
Honey whole wheat bread is a delicious and nutritious bread that is easy to make in a bread machine. With its slightly sweet flavor and hearty texture, this bread is perfect for sandwiches, toast, or simply enjoying on its own. By following these tips, you can make perfect honey whole wheat bread in your bread machine every time.
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