Best 2 Bread Machine Cheesy Bread Recipes
Indulge in a delightful culinary journey with our diverse collection of cheesy bread recipes, crafted to tantalize your taste buds and elevate your home baking experience. From the classic Cheesy Bread Machine Loaf, a symphony of soft, fluffy bread and melted cheese, to the tantalizing Cheesy Garlic Bread, bursting with savory garlic and herb flavors, our recipes cater to every palate. Discover the rich and decadent Cheesy Pull-Apart Bread, perfect for sharing with loved ones, and the irresistible Cheesy Breadsticks, a delightful appetizer or snack. Whether you prefer the convenience of a bread machine or the hands-on joy of traditional baking, our recipes offer a delightful range of options to satisfy your cheesy bread cravings.
Check out the recipes below so you can choose the best recipe for yourself!
BREAD MACHINE CHEESY BREAD
Make and share this Bread Machine Cheesy Bread recipe from Food.com.
Provided by Tarynne
Categories Yeast Breads
Time 2h35m
Yield 1 Loaf
Number Of Ingredients 7
Steps:
- Add ingredients as listed or by Manufacturers instructions.
- Set Bread machine at basic.
CHEESY BREAD MACHINE BAGELS
I developed this recipe from an asiago cheese bagel recipe. Any shredded cheese will work, I like cheddar, but a more flavor neutral white pizza cheese blend makes them work a little better for us. My son even likes to put peanut butter on them because the cheese flavor is not overpowering. You may need to add a little extra water if the ball of dough is too stiff, depending on the type of cheese you use. This recipe can easily be halved, and you could make this with out a bread machine by mixing and kneading by hand. You may add 1 more tsp. yeast for fluffier bagels. This recipe is so simple. My whole family loves them, and hardly wait until they are cool enough to eat.
Provided by Jake Wheeler
Categories Breads
Time 2h20m
Yield 12 Bagels, 12 serving(s)
Number Of Ingredients 8
Steps:
- Combine water, cheese, sugar, salt, flour, and yeast in the bread machine. I let the cheese kind of melt into the water for a minute before adding the remaining ingredients. Use the dough setting on your bread machine. If you machine doesn't have a dough setting stop it after the second kneading.
- Remove the dough after it has finished rising in the bread machine and divide into 12 equal pieces.
- Roll each piece into a ball.
- Using fingers, poke a hole in the middle and form into a bagel shape.
- Pre-heat oven to 375 degrees.
- Let rise under a wet tea towel or paper towels for 30 more minutes.
- While bagels are rising, start boiling a large pot of water with 3 TBS of sugar.
- After bagels have risen boil each side for 30 seconds, place on dry paper towels to dry before transferring to cornmeal dusted pan. (I divide them between 2 jellyroll pans).
- Use a pastry brush to brush the egg whites on top of the bagels.
- You can sprinkle extra cheese on top of bagels for a caramelized cheese crunch.
- Bake for 20-25 minutes. Turning the pans halfway for even baking.
- Cool for 5 minutes on wire rack and enjoy!
Tips:
- Choose the right bread machine: Not all bread machines are created equal. For best results, choose a machine that is specifically designed for making cheese bread. Look for a machine with a large capacity (at least 2 pounds) and a dough setting that allows you to control the rise time.
- Use fresh ingredients: The fresher your ingredients, the better your cheese bread will be. Use high-quality cheese, fresh milk, and unsalted butter. Grating your own cheese will also give you the best results.
- Follow the recipe carefully: Bread machine cheese bread is a relatively simple recipe to make, but it's important to follow the instructions carefully. Make sure to measure your ingredients accurately and add them to the bread machine in the correct order.
- Don't overcrowd the bread machine: When adding the ingredients to the bread machine, be sure not to overcrowd it. This can prevent the bread from rising properly.
- Let the bread cool completely before slicing: Once the bread is baked, let it cool completely before slicing. This will help to prevent the cheese from oozing out.
Conclusion:
Bread machine cheese bread is a delicious and easy-to-make treat. With just a few simple ingredients, you can create a loaf of cheesy bread that is perfect for any occasion. Whether you're serving it as an appetizer, a side dish, or a main course, bread machine cheese bread is sure to be a hit.
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