Best 2 Bread Machine Candied Sweet Bread Recipes

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Indulge in the delectable experience of our Candied Sweet Bread, a symphony of flavors that will tantalize your taste buds. This delightful treat offers three irresistible variations: a classic Candied Sweet Bread brimming with sweet candied fruit and nuts; a tempting Chocolate Chip Candied Sweet Bread bursting with rich chocolate chips; and a decadent Cinnamon Swirl Candied Sweet Bread featuring a swirl of sweet cinnamon. Each loaf is meticulously crafted using a bread machine, ensuring a consistent and fluffy texture that will melt in your mouth. Whether you prefer the timeless appeal of the classic, the indulgent richness of the chocolate, or the cozy warmth of the cinnamon, these Candied Sweet Breads promise an unforgettable culinary journey.

Check out the recipes below so you can choose the best recipe for yourself!

BREAD MACHINE JULEKAGE



Bread Machine Julekage image

Treat your family with this julekage on Christmas. A perfect yeast bread that's made with candied fruits.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 3h5m

Yield 16

Number Of Ingredients 9

1 egg plus enough water to equal 1 cup plus 2 tablespoons
1/2 teaspoon ground cardamom
1 teaspoon salt
1 tablespoon plus 1 teaspoon sugar
1/4 cup butter, softened*
3 cups Gold Medal™ Better for Bread flour
1 teaspoon bread machine yeast
1/3 cup raisins
1/3 cup mixed candied fruit

Steps:

  • Make this recipe with bread machines that use 3 cups flour.
  • Measure carefully, placing all ingredients except raisins and fruitcake mix in bread machine pan in the order recommended by the manufacturer. Add raisins and candied fruit at the raisin/nut signal or 5 to 10 minutes before last kneading cycle ends.
  • Select Basic/White cycle. Use Medium or Light crust color.

Nutrition Facts : Calories 140, Carbohydrate 23 g, Cholesterol 20 mg, Fat 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Slice, Sodium 180 mg, Sugar 5 g, TransFat 0 g

BUTTERY SWEET BREAD FOR BREAD MACHINE



Buttery Sweet Bread for Bread Machine image

This recipe is originally a fleishman's bread recipe. It was so good I thought I'd share it with others. It is very easy to make and keeps very well. It's a must try!

Provided by mycuteboys

Categories     Breads

Time 3h5m

Yield 1 1/2 pound loaf

Number Of Ingredients 8

1/2 cup milk
1/3 cup water
1 egg, beaten
1/4 cup sugar
1/4 cup butter or 1/4 cup margarine
1 teaspoon salt
3 1/3 cups bread flour
2 teaspoons bread machine yeast

Steps:

  • Place all the ingredients into the bread machine according to machine manufacturer's instructions.
  • Use basic white bread or sweet bread cycle.

Tips:

  • Use fresh, high-quality ingredients for the best results.
  • If you don't have a bread machine, you can make this recipe by hand. Just follow the instructions for mixing and kneading the dough, then shape it into a loaf and bake it in a preheated oven at 350°F for 30-35 minutes.
  • To make sure the bread is cooked through, insert a toothpick into the center of the loaf. If it comes out clean, the bread is done.
  • Let the bread cool completely before slicing and serving.
  • This bread can be stored at room temperature for up to 3 days, or in the freezer for up to 2 months.

Conclusion:

This bread machine candied sweet bread is a delicious and easy-to-make treat that is perfect for any occasion. With its soft and fluffy texture, sweet and tangy flavor, and colorful candied fruit, this bread is sure to be a hit with everyone who tries it. So next time you're looking for a special bread to make, give this recipe a try. You won't be disappointed!

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