Best 5 Bread Machine Buttermilk And Honey Wheat Bread Recipes
Indulge in the delightful aroma of freshly baked buttermilk and honey wheat bread, a symphony of flavors that will tantalize your taste buds. This delectable treat combines the tangy goodness of buttermilk with the subtle sweetness of honey, resulting in a loaf that is both wholesome and indulgent. Whether you prefer a classic sandwich bread, soft dinner rolls, or the rustic charm of a braided loaf, this versatile recipe has you covered. Each variation offers a unique experience, from the soft and fluffy sandwich bread to the tender and flaky dinner rolls. And for those who love a touch of elegance, the braided loaf is sure to impress with its intricate design. No matter your preference, these buttermilk and honey wheat bread recipes promise a homemade delight that will elevate any meal or occasion.
Check out the recipes below so you can choose the best recipe for yourself!
BUTTERMILK WHEAT BREAD
A very soft bread. I love how it smells right when it comes out of the bread machine.
Provided by MSACEBAKER
Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Wheat Bread
Time 6h8m
Yield 12
Number Of Ingredients 7
Steps:
- Place all ingredients into a bread machine in the order recommended by the manufacturer. Select the Basic White Bread setting, then press Start. If the ingredients do not form a ball after a few minutes, add a splash more buttermilk, or a handful of flour if it is too loose.
Nutrition Facts : Calories 159.6 calories, Carbohydrate 30 g, Cholesterol 5 mg, Fat 2.1 g, Fiber 1.4 g, Protein 4.9 g, SaturatedFat 1.1 g, Sodium 188.8 mg, Sugar 3.6 g
BUTTERMILK HONEY WHEAT BREAD
A very nice whole wheat bread with the taste of honey. Great right out of the oven.
Provided by Tom Denney
Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Wheat Bread
Time 3h5m
Yield 12
Number Of Ingredients 8
Steps:
- Combine the yeast, whole wheat flour, all purpose flour, baking soda, salt, honey, oil, and buttermilk into pan of a bread machine.
- If baking in bread machine use medium temperature setting.
- If baking in an oven, use manual or dough cycle to knead dough. Remove from bread maker, and place in a greased loaf pan. Let rise until doubled in size. Bake in a preheated 350 degree F (175 degree C) oven for 25 minutes, or until bottom of loaf sounds hollow when tapped.
Nutrition Facts : Calories 155.6 calories, Carbohydrate 29.3 g, Cholesterol 1.2 mg, Fat 2.4 g, Fiber 2 g, Protein 4.9 g, SaturatedFat 0.5 g, Sodium 279.9 mg, Sugar 5.9 g
BUTTERMILK WHEAT BREAD
The buttermilk gives this bread a wonderfully unique taste and a pretty golden crust.
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (2 pounds).
Number Of Ingredients 7
Steps:
- In bread machine pan, place all ingredients in order given. Select "white bread" setting. Bake according to bread machine directions.
Nutrition Facts :
BUTTERMILK BREAD FOR THE BREAD MACHINE
Moist tasty bread. Easy to prepare. Can also be baked in a 350 degree oven for 45 minutes.If just placed on dough cycle.
Provided by Toni1008
Categories Breads
Time 4h10m
Yield 2 pound loaf
Number Of Ingredients 6
Steps:
- Place ingredients in bread machine,as listed above.
- Select basic bread machine cycle and start machine.
Nutrition Facts : Calories 930.5, Fat 14.9, SaturatedFat 8.4, Cholesterol 36.7, Sodium 1411.1, Carbohydrate 170.8, Fiber 5.9, Sugar 26.7, Protein 26.1
BREAD MACHINE BUTTERMILK AND HONEY WHEAT BREAD
This is one of my favorites. The recipe came from Eagle Mills. If you don't have buttermilk, you can substitute 1 cup milk plus 1 teaspoon cider vinegar, and let it sit about 10 minutes before using. You can also add 4 tbs. buttermilk powder to the dry ingredients and substitute water for the buttermilk. I have also used plain all-purpose flour with excellent results.
Provided by Charmed
Categories Yeast Breads
Time 8m
Yield 1 loaf
Number Of Ingredients 9
Steps:
- Put all ingredients in bread machine for 1 1/2 lb.
- loaf in the order suggested by the manufacturer.
- Bake using whole wheat cycle.
Tips:
- Using a digital kitchen scale to accurately measure ingredients is highly recommended for consistent results.
- Ensure your bread machine is clean and the paddle is properly inserted before starting the baking process.
- For a crispier crust, preheat your bread machine for 10 minutes before adding the ingredients.
- If you prefer a softer crust, add 1 tablespoon of butter or oil to the bread machine along with the other ingredients.
- For a sweeter bread, increase the honey to ¼ cup. For a less sweet bread, reduce the honey to 2 tablespoons.
- If you don't have buttermilk, you can make your own by adding 1 tablespoon of vinegar or lemon juice to regular milk and letting it sit for 5 minutes before using.
- To add nuts or seeds to your bread, wait until the first kneading cycle is complete, then add them through the dispenser or directly into the bread pan.
- If your bread machine has a delay timer, you can set it to start baking overnight for fresh bread in the morning.
Conclusion:
With the convenience of a bread machine, creating delicious and wholesome homemade bread has never been easier. Experiment with different flours, grains, and flavor combinations to create a variety of delectable bread loaves that cater to your taste preferences. Whether you're a seasoned baker or just starting out, the bread machine buttermilk and honey wheat bread recipe provides a perfect starting point for your bread-making journey.
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