Best 4 Bread Machine Bacon And Beer Bread Recipes
**Indulge in the Ultimate Culinary Creation: Bacon and Beer Bread from Your Bread Machine**
Prepare to tantalize your taste buds with a delightful culinary journey as we unveil the secrets of crafting the ultimate Bacon and Beer Bread using your trusty bread machine. This exceptional recipe seamlessly blends the savory goodness of crispy bacon with the rich, malty flavors of your favorite beer, resulting in a masterpiece that will leave you craving for more. Whether you're a seasoned baker or just starting your culinary adventures, this bread machine recipe is designed for ease and convenience, allowing you to savor the delectable flavors of homemade bread without the hassle.
**Recipe 1: Classic Bacon and Beer Bread**
Embark on a culinary adventure with this classic Bacon and Beer Bread recipe. The combination of bacon, beer, and a blend of herbs and spices creates a harmonious symphony of flavors that will captivate your senses.
**Recipe 2: Cheddar Bacon and Beer Bread**
Elevate your taste experience with the Cheddar Bacon and Beer Bread variation. Melted cheddar cheese adds an extra layer of richness and creaminess, creating a bread that's perfect for sandwiches, toast, or simply enjoying on its own.
**Recipe 3: Jalapeño Bacon and Beer Bread**
For those who love a spicy kick, the Jalapeño Bacon and Beer Bread is a must-try. The addition of jalapeños adds a delightful heat that perfectly complements the smoky bacon and malty beer.
**Recipe 4: Sweet Bacon and Beer Bread**
Satisfy your sweet tooth with the Sweet Bacon and Beer Bread. A touch of honey and brown sugar introduces a subtle sweetness, balancing the savory flavors of the bacon and beer.
**Recipe 5: Garlic Bacon and Beer Bread**
Enhance your bread with the aromatic flavors of garlic. The Garlic Bacon and Beer Bread features a generous helping of garlic that adds a savory depth and complexity to the overall taste.
**Recipe 6: Everything Bacon and Beer Bread**
Indulge in the ultimate combination of flavors with the Everything Bacon and Beer Bread. This recipe incorporates a medley of seasonings, including sesame seeds, poppy seeds, and garlic, resulting in a bread that's bursting with taste.
BACON CHEDDAR BEER BREAD
Bacon Cheddar Beer Bread is a delicious no knead bread packed with crispy bacon and melty cheddar. Salty, savory, and slightly sweet bread in about an hour!
Provided by Sabrina Snyder
Categories Bread
Time 1h5m
Number Of Ingredients 9
Steps:
- Heat oven to 375 degrees.
- Butter a 9x5 loaf pan and sprinkle with cornmeal.
- Whisk together flour, baking powder, salt, sugar and beer in a large bowl.
- Gently fold in shredded cheese and bacon crumbles with a spatula until just combined.
- Place batter in the pan and let sit 20 minutes.
- Bake for 35 minutes, then brush the butter on top of the bread and bake an additional 5 minutes.
Nutrition Facts : Calories 264 kcal, Carbohydrate 34 g, Protein 8 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 23 mg, Sodium 378 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving
BREAD MACHINE BACON BEER BREAD
Provided by itsallgood
Time 3h
Yield 16
Number Of Ingredients 10
Steps:
- Add ingredients to bread machine bread pan according to manufacturer's directions. Use regular setting, light crust.
BEER BREAD (BREAD MACHINE)
Make and share this Beer Bread (Bread Machine) recipe from Food.com.
Provided by ratherbeswimmin
Categories Yeast Breads
Time 1h45m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Pour beer into a bowl and let stand at room temperature for a few hours to go flat.
- Place all ingredients in the pan according to the order in the manufacturer's directions.
- Set crust on dark and program for the Basic cycle; press Start.
- When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
- Let cool to room temperature before slicing.
BEER BACON BREAD
Number Of Ingredients 10
Steps:
- Make 1 ½-Pound Recipe with bread machines that use at least 3 cups flour, or make 2-Pound Recipe with bread machines that use at least 4 cups flour.Measure carefully, placing all ingredients except bacon in bread machine pan in the order recommended by the manufacturer. Add bacon at the Raisin/Nut signal.Select Basic/White cycle. Use Medium or Light crust color. Do not use delay cycles. Remove baked bread from pan, and cool on wire rack.1 Slice: 165 calories (25 calories from fat) 3g fat (1g saturated) 2mg cholesterol 210mg sodium 30 carbohydrate (1g dietary fiber) 5g proteinSUCCESS TIPWe found from our testing that for good texture and volume, slightly less yeast is needed in the 2-pound loaf than is needed in the 1 ½-pound loaf.SUCCESS TIPFor flat beer, open the can or bottle and let I stand about 1 hour before using. The flat beer is necessary for good-textured bread.SUCCESS TIPIf your bread machine doesn't have a Raisin/Nut signal, add the bacon 5 to 10 minutes before the last kneading cycle ends. Check your bread machine's use-and-care book to find out how long the last cycle runs.From "Betty Crocker's Best Bread Machine Cookbook, The Goodness of Homemade Bread the Easy Way." Text Copyright 1999 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use fresh, high-quality ingredients for the best results. This means using good-quality bacon, beer, and flour.
- Don't overmix the dough. Overmixing can make the bread tough.
- If you don't have a bread machine, you can still make this bread by hand. Just follow the instructions in the recipe, but knead the dough by hand for about 10 minutes.
- Let the bread cool completely before slicing and serving. This will help the bread to hold its shape.
- Store the bread in an airtight container at room temperature for up to 3 days. You can also freeze the bread for up to 2 months.
Conclusion:
Bacon and beer bread is a delicious and easy-to-make bread that is perfect for any occasion. It is a great way to use up leftover bacon and beer, and it is sure to be a hit with your family and friends. So next time you are looking for a new bread recipe to try, give bacon and beer bread a try. You won't be disappointed!
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