Best 3 Brazilian Peanut Fudge Recipes
**Indulge in the Sweetness of Brazilian Peanut Fudge: A Culinary Journey into Creamy, Nutty Delights**
Embark on a culinary adventure to the vibrant land of Brazil with the tantalizing Brazilian peanut fudge. This delectable treat, also known as "pé de moleque," captivates the senses with its creamy texture, nutty aroma, and irresistible sweetness. As you delve into this confectionery masterpiece, discover the harmonious blend of roasted peanuts, condensed milk, and butter, all brought together in a symphony of flavors. Uncover the secrets behind this traditional Brazilian dessert through a collection of carefully curated recipes, each offering unique variations and delightful twists. From the classic preparation to innovative flavor combinations, these recipes will guide you in creating this beloved treat that is sure to become a favorite among family and friends.
BRAZILIAN PEANUT FUDGE
You can make this easy fudge-like sweet using salted peanuts if you like. This will give it a slightly salty bite which is common in Brazil.
Provided by Rita
Categories World Cuisine Recipes Latin American South American Brazilian
Time 25m
Yield 12
Number Of Ingredients 4
Steps:
- Line a 9-inch square dish with waxed paper.
- Pulse the peanuts and biscuits together in a food processor until the mixture resembles coarse flour. Add the sugar and pulse to mix. Pour the sweetened, condensed milk into the mixture and process until the mixture forms a ball that pulls away from the sides of the food processor bowl.
- Transfer the mixture to the prepared dish and press with your hands into an even layer. Allow to sit at least 15 minutes, up to overnight. Remove from the dish and cut into squares to serve. Store in air-tight containers between uses.
Nutrition Facts : Calories 306.4 calories, Carbohydrate 37.9 g, Cholesterol 11.1 mg, Fat 14.7 g, Fiber 1.7 g, Protein 8.3 g, SaturatedFat 3.7 g, Sodium 267.5 mg, Sugar 20.6 g
PACOCA
Pacoca (Brazilian peanut candy) is an easy treat that has only five ingredients! It's a popular sweet in Brazil, and after you try it, I'm sure you'll love it, too. -Francine Lizotte, Surrey, British Columbia
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 81 pieces (about 2 pounds).
Number Of Ingredients 6
Steps:
- Line a 9-in. square baking pan with parchment, letting ends extend up sides. Place graham crackers and peanuts in a food processor; pulse until just ground. Add sugar; process 10 seconds. Add sweetened condensed milk, vanilla and salt; pulse until dough comes together., Press dough into prepared pan. Refrigerate, covered, at least 4 hours or overnight. Lifting with parchment, remove from pan. Cut into bars. Store in an airtight container.
Nutrition Facts : Calories 42 calories, Fat 2g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 44mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
EASIEST PEANUT BUTTER FUDGE EVER!
Have creamy, delicious peanut butter fudge in under 10 minutes with this no-fail recipe! *WARNING* You MUST use exactly the measurements specified below, or this fudge will not set correctly.
Provided by Wildflower5656
Categories Candy
Time 2h10m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- In a saucepan, slowly bring the milk and sugar to a boil over medium low heat.
- Boil for exactly 2 and a half minutes, stirring constantly to prevent burning.
- Remove from heat, stir in peanut butter and vanilla.
- Mix until smooth.
- Pour into greased 8" x 8" pan, and let cool before cutting. Enjoy!
Tips:
- Use a heavy-bottomed saucepan to prevent the fudge from burning.
- Stir the fudge constantly to prevent it from sticking to the pan and to ensure a smooth texture.
- Cook the fudge to the correct temperature using a candy thermometer. This will ensure the fudge sets properly.
- Let the fudge cool completely before cutting it into squares. This will help prevent the fudge from crumbling.
- Store the fudge in an airtight container in a cool, dry place. This will help the fudge last longer.
Conclusion:
Brazilian peanut fudge is a delicious and easy-to-make treat that is perfect for any occasion. With its rich, peanutty flavor and smooth, creamy texture, this fudge is sure to be a hit with everyone who tries it. So next time you're looking for a sweet and satisfying snack, give Brazilian peanut fudge a try. You won't be disappointed!
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