Best 8 Brandy Slushes Recipes

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Indulge in the frozen delight of brandy slushes, a refreshing treat that combines the exquisite flavors of brandy, citrus, and a hint of sweetness. These slushes are perfect for any occasion, whether it's a backyard barbecue, a pool party, or simply a relaxing evening at home. With variations ranging from classic brandy slush to tropical pineapple brandy slush and even a non-alcoholic version for those who prefer, there's a recipe to suit every taste. Whether you're a fan of traditional brandy or prefer a fruity twist, these slushes offer a delightful blend of flavors that will tantalize your taste buds. Get ready to sip on frozen perfection and embrace the boozy, icy bliss of brandy slushes!

Check out the recipes below so you can choose the best recipe for yourself!

BRANDY SLUSH



Brandy Slush image

Brandy slush is a Wisconsin favorite during the holiday season. This delicious brandy cocktail is infused with flavors of citrus and tea, and it's perfect for making in advance for parties. Garnish with fresh cranberries and rosemary for a festive look.

Provided by Melissa Belanger

Categories     Cocktails

Time 15m

Number Of Ingredients 9

4 tea bags*
2 cups water
1 cup sugar
1 12-ounce container frozen orange juice concentrate, thawed
1 12-ounce container frozen lemonade concentrate, thawed
2 cups brandy
6 cups water
Club soda, seltzer water, or lemon lime soda
Orange slices

Steps:

  • Heat a large saucepan to medium-high. Add 2 cups water and sugar and heat until sugar is dissolved, stirring as needed. Remove from heat and add tea bags. Steep until cooled and discard tea bags.
  • Add tea syrup to a large freezer friendly container with remaining ingredients. Stir and cover with a an airtight lid.
  • Freeze overnight, or for a minimum of 6 hours.
  • To serve, scoop brandy slush into glasses and top with seltzer or soda. Garnish with an orange slice.

Nutrition Facts : Calories 202 calories, Sugar 43.8 g, Sodium 12.1 mg, Fat 0.4 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 48.2 g, Fiber 0.7 g, Protein 1 g, Cholesterol 0 mg

BRANDY SLUSH



Brandy Slush image

This slush with a hint of citrus keeps you cool on hot summer days. Even if you're not a tea lover, you'll likely find the mix of flavors pleasing. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 15m

Yield 21 servings (about 4 quarts slush mix).

Number Of Ingredients 9

4 green or black tea bags
9 cups water, divided
2 cups brandy
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen orange juice concentrate, thawed
EACH SERVING:
1/4 cup lemon-lime soda, chilled
GARNISH:
Lime wedge, optional

Steps:

  • Place tea bags in a small bowl. Bring 2 cups water to a boil; pour over tea bags. Cover and steep for 5 minutes. Discard tea bags. Transfer tea to a large pitcher; stir in the brandy, lemonade concentrate, juice concentrate and remaining water. Pour into a 4-qt. freezer container. Freeze overnight or until set., For each serving, scoop 3/4 cup slush into a rocks glass. Pour lemon-lime soda into the glass; if desired, serve with lime wedge.

Nutrition Facts : Calories 129 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 20g carbohydrate (19g sugars, Fiber 0 fiber), Protein 0 protein.

BRANDY SLUSH



Brandy Slush image

Make and share this Brandy Slush recipe from Food.com.

Provided by Kree6528

Categories     Punch Beverage

Time 5m

Yield 20 serving(s)

Number Of Ingredients 7

1 (12 ounce) can orange juice concentrate
1 (12 ounce) can lemonade concentrate
1 (12 ounce) can frozen limeade concentrate
1 pint brandy
1/2 cup sugar (optional)
6 cups water
Sprite or other carbonated lemon-lime beverage

Steps:

  • Mix together all ingredients except the lemon-lime soda.
  • Freeze.
  • To serve, scoop into a glass and add lemon-lime soda.

Nutrition Facts : Calories 174.5, Fat 0.1, Sodium 3, Carbohydrate 27.3, Fiber 0.2, Sugar 26.4, Protein 0.6

BRANDY SLUSH



Brandy Slush image

Nothing beats cooling off with a Brandy Slush! Cool and refreshing! Tropical slushy delight! Umbrellas and garnishes optional. :) I guess so is the lamp shade! lol

Provided by Deb Crane

Categories     Other Drinks

Number Of Ingredients 8

2 c water
4 tea bags
7 c water
2 c sugar
1 12 ounce frozen orange juice
1 12 ounce frozen lemonade
2 c brandy
liter bottles of 7 up or lemon lime soda

Steps:

  • 1. Bring 2 cups of water to a boil. Add tea bags. Let steep.
  • 2. On the stove top, heat the 7 cups of water and 2 cups of sugar until sugar is dissolved. Combine tea, sugar/water mixture and the frozen juices and brandy. Freeze completely. (It will not freeze solid due to the brandy, and this is why it is like a slushy when scooped out.)
  • 3. Scoop out brandy mixture that has been frozen with an ice cream scoop into glasses. Top off with a splash of 7 up.

APRICOT BRANDY SLUSH



Apricot Brandy Slush image

While spending the summer in New Mexico, we tasted this refreshing golden color tea beverage enhanced with something borrowed from the cocktail world: apricot brandy.-Shirley Miller, Williamsport, PA

Provided by Taste of Home

Time 15m

Yield 8 servings (6-1/2 cups slush mix).

Number Of Ingredients 8

4-1/2 cups water, divided
2 tea bags
1 cup sugar
1 cup apricot brandy
3/4 cup thawed orange juice concentrate
3/4 cup thawed lemonade concentrate
EACH SERVING:
1/4 cup lemon-lime soda

Steps:

  • In a large saucepan, bring 1 cup water to a boil; remove from heat. Add tea bags; steep, covered, 3-5 minutes according to taste. Discard tea bags. Stir in sugar until dissolved. Cool., Stir in apricot brandy, juice concentrates and remaining water. Transfer to a 2-qt. freezer container. Freeze, covered, 6 hours or overnight., For each serving, scoop 3/4 cup slush into a rocks glass. Pour soda into glass. Serve immediately.

Nutrition Facts : Calories 278 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 54g carbohydrate (51g sugars, Fiber 0 fiber), Protein 1g protein.

BRANDY SLUSH



Brandy Slush image

My parents used to play cards once a month on a Saturday night. In the summertime, when it was her turn to host, my mom would make this wonderful cool beverage as part of her buffet of snacks and goodies. A cool glass of Brandy Slush also often made family gatherings more tolerable... was it the coolness of the drink, or the brandy that did it? I'm not telling! (Time required to freeze beverage is not included in the time to make.)

Provided by AB_Fan

Categories     Beverages

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 6

7 cups water
2 cups sugar
1 (12 ounce) can frozen orange juice concentrate
1 (12 ounce) can frozen lemonade concentrate
1 (12 ounce) can frozen pineapple concentrate
3 cups brandy

Steps:

  • Boil the water.
  • Add the sugar, juices, and brandy. Stir well, until sugar is dissolved.
  • Freeze overnight. Mixture will not be completely frozen, but slushy (hence the name).
  • Serve by itself in cooled mugs or with a bit of lemon lime soda added to each glass.

Nutrition Facts : Calories 559.6, Fat 0.2, Sodium 8, Carbohydrate 92, Fiber 0.7, Sugar 90.5, Protein 1.6

BRANDY SLUSH II



Brandy Slush II image

A delicious, cool drink on a hot day. A hit at showers, garden parties or just to laze around drinking. Serve by placing a few scoops of the slush in a glass, then topping up the glass with ginger ale, lemon-lime soda, or iced tea.

Provided by KMAYAN

Categories     Drinks Recipes     Slushie Recipes

Time 15m

Yield 35

Number Of Ingredients 6

8 cups water
2 cups white sugar
4 tea bags
2 (12 fluid ounce) cans frozen orange juice concentrate
2 (12 fluid ounce) cans frozen lemonade concentrate
13 fluid ounces apricot brandy

Steps:

  • In a large saucepan, boil the water. Stir in sugar until dissolved. Add tea bags, and let sit overnight at room temperature.
  • In a large freezer proof container, combine mixture with orange juice concentrate, lemonade concentrate and apricot brandy. Cover tightly, and freeze, stirring every few hours, until frozen.

Nutrition Facts : Calories 149.9 calories, Carbohydrate 30.5 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 0 g, Sodium 3.3 mg, Sugar 29.9 g

BLACKBERRY BRANDY SLUSH



Blackberry Brandy Slush image

We wanted a fun twist on a slushy made with tea and fruit juice, so we used blackberry brandy. The deep red color makes it very merry. -Lindsey Spinler, Sobieski, Wisconsin

Provided by Taste of Home

Time 10m

Yield 28 servings (1 cup each).

Number Of Ingredients 6

8 cups water
2 cups sugar
3 cups blackberry brandy
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen grape juice concentrate, thawed
14 cups lemon-lime soda, chilled

Steps:

  • In a very large bowl, stir water and sugar until sugar is dissolved. Stir in brandy and juice concentrates. Transfer to freezer containers; freeze overnight., To serve, place about 1/2 cup brandy mixture in each glass; top with 1/2 cup soda.

Nutrition Facts : Calories 235 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 18mg sodium, Carbohydrate 51g carbohydrate (48g sugars, Fiber 0 fiber), Protein 0 protein.

Tips:

  • Choose ripe and flavorful fruit. This will ensure that your slushes are packed with flavor.
  • Chill your fruit before blending. This will help to create a smoother and more refreshing slush.
  • Use a powerful blender. This will help to break down the ice and create a smooth, slushy texture.
  • Add liquid gradually. Start with a small amount and add more as needed until you reach the desired consistency.
  • Don't over-blend. Over-blending can make your slush too thin and watery.
  • Serve immediately. Slushes are best enjoyed immediately after they are made.

Conclusion:

Brandy slushes are a delicious and refreshing way to enjoy your favorite fruit and liquor. They are perfect for parties, picnics, or any other occasion where you want to enjoy a cool and refreshing drink. With a little planning and effort, you can easily make delicious brandy slushes at home. So next time you're looking for a refreshing and flavorful drink, give brandy slushes a try!

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