Best 5 Bow Ties With Sausage Tomato And Cream Recipes
Indulge in a culinary journey with our delectable Bow Ties with Sausage, Tomato, and Cream recipe. This tantalizing pasta dish combines the savory flavors of sausage, the tangy sweetness of tomatoes, and the richness of cream, creating a symphony of flavors that will tantalize your taste buds. The tender bow tie pasta perfectly captures the essence of the sauce, ensuring a satisfying bite in every forkful. Elevate your meal with the addition of fresh herbs like basil or oregano, adding a vibrant touch to the dish. This recipe is just the beginning of your culinary adventure, as we also present variations such as Bow Ties with Creamy Sausage and Spinach and Bow Ties with Sausage and Peas in Tomato Sauce. Each variation offers a unique twist on the classic combination, allowing you to explore a range of flavors and textures. Embark on this culinary adventure and discover your favorite Bow Tie pasta combination today!
Check out the recipes below so you can choose the best recipe for yourself!
ITALIAN SAUSAGE WITH BOW TIES
We often have our favorite pasta when company comes over, and I've shared this Italian sausage recipe several times. Now many of my friends make it for their families, too. -Janelle Moore, Auburn, Washington
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions. Drain., Meanwhile, in a 6-qt. stockpot, cook and crumble sausage with onion and pepper flakes over medium heat until no longer pink, 5-7 minutes. Add garlic; cook 1 minute. Drain., Stir in tomatoes, cream, salt and basil; bring to a boil over medium heat. Reduce heat; simmer, uncovered, until thickened, 6-8 minutes, stirring occasionally. Stir in pasta; heat through. Serve with cheese.
Nutrition Facts : Calories 751 calories, Fat 44g fat (21g saturated fat), Cholesterol 119mg cholesterol, Sodium 989mg sodium, Carbohydrate 67g carbohydrate (9g sugars, Fiber 4g fiber), Protein 23g protein.
BOW TIES WITH SAUSAGE, TOMATOES AND CREAM
A friend gave this recipe to me a few years back, and my family can't seem to get enough of it. It sounds strange with cream in it, but that just enhances the flavor and texture. This is a very easy recipe.
Provided by Anonymous
Categories World Cuisine Recipes European Italian
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
- Heat oil in a large, deep skillet over medium heat. Cook sausage and pepper flakes until sausage is evenly brown. Stir in onion and garlic, and cook until onion is tender. Stir in tomatoes, cream, and salt. Simmer until mixture thickens, 8 to 10 minutes.
- Stir cooked pasta into sauce, and heat through. Sprinkle with parsley.
Nutrition Facts : Calories 655.6 calories, Carbohydrate 50.9 g, Cholesterol 111.3 mg, Fat 42.1 g, Fiber 3.4 g, Protein 20.1 g, SaturatedFat 19.6 g, Sodium 1088.4 mg, Sugar 6.5 g
BOW TIES WITH SAUSAGE, TOMATO, AND CREAM
A very easy pasta dish for busy evenings. I like it served with crusty bread (to dip in the sauce) and a tossed salad. I have even doubled the recipe and served it to guest on a casual evening.
Provided by Ms B.
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil.
- Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
- Heat oil in a large, deep skillet over medium heat.
- Cook sausage and pepper flakes until sausage is heated and browning around the edges.
- Stir in onion and garlic, and cook until onion is tender.
- Stir in tomatoes, cream, and salt.
- Simmer until mixture thickens, 8 to 10 minutes.
- Stir cooked pasta into sauce, and heat through.
- Sprinkle with parsley.
ITALIAN SAUSAGE, TOMATO, AND CREAM WITH BOW TIES
Make and share this Italian Sausage, Tomato, and Cream With Bow Ties recipe from Food.com.
Provided by Pot Scrubber
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in heavy large skillet over medium heat. Add sausage and pepper flakes. Cook until sausage is no longer pink, stirring frequently, about 7 minutes.
- Add onion and garlic to skillet and cook until onion is tender and sausage is light brown, stirring occasionally, about 7 minutes.
- Add tomatoes, olives, cream, salt and parsley. Simmer until mixture thickens slightly, about 4 minutes.
- Cook pasta in large pot of boiling salted water until just tender but still firm to bite, stirring occasionally to prevent sticking.
- Toss with mixture and sprinkle with parmesan.
Nutrition Facts : Calories 919.9, Fat 55.7, SaturatedFat 26.5, Cholesterol 228.1, Sodium 1153.9, Carbohydrate 73.8, Fiber 5.2, Sugar 5.4, Protein 33.8
BOW TIES WITH SAUSAGE, TOMATOES AND CREAM
One of the ladies from church made this for a luncheon. I asked for the recipe from the first fantastic bite!
Provided by Megan Stewart @GSMegan
Categories Pasta
Number Of Ingredients 11
Steps:
- Heat oil in large skillet. Add: sausage and red pepper flakes, stirring until sausage is brown.
- Add: onion and garlic. Cook until onion is tender.
- Add: tomatoes, cream and salt. Simmer until it thickens slightly.
- Add: pasta to sauce and cook until heated through.
- Serve sprinkled with basil and parmesan cheese.
- Note at bottom of recipe: This dish has an elegant presentation and I like to serve it to guests. Children love it too.
Tips:
- Use high-quality ingredients: The better the ingredients, the better the dish will taste. Choose fresh, flavorful tomatoes, sweet Italian sausage, and a creamy, rich pasta sauce.
- Don't overcrowd the pan: When cooking the sausage, don't overcrowd the pan. This will prevent the sausage from cooking evenly and will make it more likely to stick to the pan.
- Cook the sausage until it is browned: Cook the sausage over medium heat until it is browned on all sides. This will help to develop the flavor of the sausage.
- Use a good quality pasta sauce: Choose a pasta sauce that is made with fresh, flavorful ingredients. A good quality pasta sauce will make a big difference in the taste of the dish.
- Add the pasta to the sauce: Once the sauce is simmering, add the pasta and cook according to the package directions. Stir the pasta occasionally to prevent it from sticking together.
- Serve immediately: Once the pasta is cooked, serve it immediately. Top with grated Parmesan cheese and fresh basil for extra flavor.
Conclusion:
Bow ties with sausage, tomato, and cream is a delicious and easy-to-make pasta dish that is perfect for a weeknight meal. The combination of sweet Italian sausage, creamy tomato sauce, and tender bow tie pasta is sure to please everyone at the table. With a few simple tips, you can make this dish even more flavorful and enjoyable. So next time you're looking for a quick and easy pasta dish, give this recipe a try. You won't be disappointed!
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