Craving a refreshing and vibrant salad that bursts with flavor? Look no further than the Bow-Tie Broccoli Salad, a delightful dish that combines tender bow-tie pasta, crisp broccoli florets, colorful bell peppers, crunchy almonds, and a tangy dressing. This salad is not only a feast for the eyes but also a symphony of textures and tastes.
In this comprehensive recipe guide, you'll embark on a culinary journey to create three variations of this delectable salad, each offering a unique twist. From the classic mayonnaise-based dressing to a zesty lemon-tahini dressing and a creamy avocado dressing, these variations cater to diverse palates. Along the way, you'll discover tips for selecting the freshest ingredients, ensuring perfect pasta cooking, and assembling the salad for maximum visual appeal. Whether you're hosting a summer barbecue, potluck gathering, or simply seeking a healthy and satisfying lunch option, the Bow-Tie Broccoli Salad is sure to impress.
CHICKEN & BROCCOLI BOW-TIE PASTA SALAD
From Kraft foods with some modifications. A nice main meal salad. This can be made ahead and served chilled as a cold salad or made and served immediately as a hot salad. I prefer the hot salad. (Kraft recommends using 6 oz of their grilled chicken strips but I prefer fresh chicken over packaged - use what you are most comfortable serving). ***Update*** Based on the review I wanted to let you know what I took out of the original recipe - it called for 1/2 c sliced olives. I was thinking if you want a really strong flavor - try a very Zesty Italian Dressing or saute your chicken with garlic and add chopped onions to the final dish. Maybe that would perk it up for those that like things a bit spicier. The original way is a method in which my kids will eat it but I understand how adults may want a bit more zing.***
Provided by HokiesMom
Categories Vegetable
Time 22m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook pasta according to directions.
- Add broccoli to the cooking water of the pasta during the last 4 minutes of the pasta cooking time.
- Drain pasta and broccoli.
- Toss chicken, tomatoes, dressing, monterey and cheddar cheese together in a large salad bowl.
- Add pasta mixture; mixing lightly.
- Sprinkle top with parmesan cheese.
BOW TIE BROCCOLI SALAD
This can be made a variety of ways. You can omit the bow tie pasta and just have the veggies and or add/delete as desired. I think I like it so well because it's somewhat sweet. Feel free to improvise as needed for taste.
Provided by CoffeeB
Categories Vegetable
Time 45m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Cut up into bite size pieces the broccoli and cauliflower.
- Boil noodles and rinse under cold water.
- Drain well.
- Fry the bacon crispy and cut up fine.
- Mix the mayonnaise, vinegar, and sugar and add to your veggies, cheese and raisins.
- Refrigerate for at least 2-3 hours for flavors to blend.
Nutrition Facts : Calories 310.4, Fat 26.6, SaturatedFat 8.5, Cholesterol 39.4, Sodium 486.5, Carbohydrate 10.3, Fiber 1, Sugar 5.7, Protein 8.3
BOW TIE AND BROCCOLI SALAD
Provided by Sharon Lebewohl
Categories Pasta Picnic Graduation Backyard BBQ Dinner Lunch Buffet Mayonnaise Raisin Broccoli Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield serves 6
Number Of Ingredients 7
Steps:
- In a skillet, heat sesame oil and sauté raisins, stirring frequently. Remove with a slotted spoon, and set aside in a small bowl. Quickly sauté sunflower and sesame seeds in remaining oil, stirring frequently, and remove to another small bowl.
- In a large bowl, toss broccoli, bow ties, raisins, and mayonnaise, combining thoroughly. Just before serving, toss with sunflower and sesame seeds.
Tips:
- Choose fresh and vibrant broccoli: The freshness of your broccoli directly impacts the flavor and texture of the salad. Look for broccoli crowns that are deep green in color, tightly closed, and free from blemishes.
- Use a sharp knife for slicing: Cleanly sliced broccoli florets not only enhance the visual appeal of the salad but also ensure even cooking. A sharp knife will help you achieve precise and uniform cuts.
- Don't overcook the broccoli: Tender-crisp broccoli is key to a successful bow tie broccoli salad. Overcooked broccoli loses its vibrant color, crisp texture, and nutrients, resulting in a mushy salad.
- Use a variety of textures: Incorporate different textures to create a well-balanced salad. Crunchy broccoli, chewy bacon, tender chicken, and creamy dressing provide a symphony of textures that keep your taste buds engaged.
- Adjust the flavors to your preference: The beauty of this salad lies in its adaptability. Feel free to adjust the amount of dressing, bacon, cheese, and seasonings to suit your palate.
Conclusion:
Bow tie broccoli salad is a delightful and versatile dish that offers a harmonious blend of flavors and textures. With its vibrant colors, crisp broccoli, and creamy dressing, this salad is sure to be a hit at your next gathering. Whether you're a fan of classic salads or looking for a refreshing new side dish, this bow tie broccoli salad is guaranteed to satisfy. So, gather your ingredients, put on your apron, and embark on a culinary journey that will leave your taste buds dancing with joy!
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