Best 4 Bourbon Sours Recipes
**Indulge in the Exquisite World of Bourbon Sours: A Refreshing Symphony of Flavors**
Welcome to the tantalizing realm of bourbon sours, a captivating blend of sweet, sour, and smoky notes that promises an unforgettable taste journey. These classic cocktails, crafted with a foundation of bourbon whiskey, embark on a balancing act, harmonizing the bold spirit with a symphony of citrusy and refreshing flavors. As you dive into this collection of bourbon sour recipes, prepare to tantalize your taste buds with an array of variations, each offering a unique twist on this timeless libation. From the simplicity of the basic bourbon sour to the vibrant flavors of the blood orange bourbon sour, these recipes cater to every palate and occasion. Whether you prefer a traditional approach or crave something more adventurous, this curated selection has something special in store for you. Embark on a sensory adventure as you discover the zesty charm of the bourbon sour, a cocktail that has stood the test of time and continues to captivate hearts.
BOURBON SOUR
Steps:
- Combine the sugar and water in a small saucepan and bring to a boil, stirring until the sugar is dissolved. Lower the heat and simmer for 5 minutes. Turn off the heat and let the simple syrup cool to room temperature.
- Muddle half of the maraschino cherries and orange slices with the simple syrup in a cocktail shaker. Add the bourbon and lemon juice. Fill the shaker halfway with ice and shake well. Strain into four rocks glasses filled with ice. Garnish each glass with a maraschino and an orange slice.
APRICOT BOURBON SOUR
Provided by Food Network Kitchen
Categories beverage
Time 10m
Yield 1 cocktail
Number Of Ingredients 0
Steps:
- Combine 1 egg white, 1 ounce each bourbon and apricot brandy and 3/4 ounce each lemon juice and simple syrup in a cocktail shaker; shake 30 seconds. Add ice and shake 30 more seconds. Strain into a glass. Garnish with cocktail cherries.
CHERRY-BOURBON SOUR
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 cherry-bourbon sour
Number Of Ingredients 5
Steps:
- Shake the bourbon, cherry juice, amaretto, lemon juice and simple syrup in a shaker with ice. Strain into an ice-filled glass.
FRESH WHISKEY SOURS
Provided by Ina Garten
Time 10m
Yield 4 cocktails
Number Of Ingredients 5
Steps:
- Combine the whiskey, lemon juice, lime juice and syrup. Fill a cocktail shaker halfway with ice and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into glasses. Add a maraschino cherry and serve ice cold.
- Sugar syrup: Put 1 cup sugar and 1 cup water in a small saucepan and cook over medium heat until the sugar dissolves. Chill thoroughly before using.
Tips:
- Use chilled glasses and ingredients for a refreshing, ice-cold sour.
- Freshly squeezed lemon juice provides the best flavor. If using bottled juice, choose an unsweetened variety.
- Simple syrup helps to balance the sourness of the lemon juice and adds a touch of sweetness.
- Bourbon is the traditional spirit for a whiskey sour, but you can also use rye whiskey or scotch.
- Garnish with a lemon twist or cherry for a classic presentation.
- For a sweeter sour, add an extra 1/2 ounce of simple syrup.
- For a tarter sour, reduce the amount of simple syrup to 1/2 ounce.
- If you don't have simple syrup, you can make your own by dissolving 1 cup of sugar in 1 cup of boiling water. Allow to cool completely before using.
Conclusion:
Bourbon sours are a classic cocktail that can be enjoyed year-round. With their perfect balance of sweet, sour, and boozy, they're sure to please everyone at your next party or gathering. So next time you're looking for a refreshing and flavorful cocktail, give the bourbon sour a try.
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