Best 2 Bourbon Sidecar Recipes

Welcome to a delightful journey with the Bourbon Sidecar, a classic cocktail that blends the bold flavors of bourbon whiskey, zesty lemon juice, sweet orange liqueur, and a hint of aromatic Cointreau. This iconic drink is a harmonious fusion of flavors, making it an exceptional choice for sophisticated palates. Its origins can be traced back to the early 20th century, where it was a favorite among cocktail enthusiasts. With three enticing variations presented in this article, the Bourbon Sidecar offers a versatile experience. The original recipe showcases the classic balance of flavors, while the Grand Sidecar elevates the experience with the addition of cognac, and the White Sidecar introduces a refreshing twist with the use of gin. Each variation promises a unique journey through the world of flavors, making this article a treasure trove for cocktail aficionados.

Check out the recipes below so you can choose the best recipe for yourself!

BOURBON SIDECAR

Bourbon Sidecar image

Make and share this Bourbon Sidecar recipe from Food.com.

Provided by NoraMarie

Categories Beverages

Time 10m

Yield 1 serving, 1 serving(s)

Number Of Ingredients 3

Ingredients

1 1/2 ounces Bourbon
1/2 ounce orange-flavored liqueur
1/2 ounce lemon juice

Steps:

Fill cocktail shaker with ice.
Add bourbon, orange liqueur and lemon juice; shake to blend and chill.
Strain into stemless martini glass or old-fashion glass.
Garnish with orange twist.

Nutrition Facts : Calories 126.1, Sodium 0.6, Carbohydrate 1, Sugar 0.4, Protein 0.1

BOURBON SIDECARS

Bourbon Sidecars image

Provided by Ina Garten

Categories beverage

Yield 4 servings

Number Of Ingredients 7

Ingredients

Juice of 1 lemon, for sugaring the glasses
1/2 cup sugar
1/2 cup dried cherries
12 ounces bourbon, divided
6 ounces freshly squeezed lemon juice (2 lemons)
6 ounces Grand Marnier liqueur
Ice

Steps:

To sugar the glass rims, pour the juice of 1 lemon into a shallow bowl and put the sugar on a small plate. Dip the rim of 4 highball glasses first in the lemon juice and then in the sugar. Set them aside to dry.
In a small bowl, combine the dried cherries with 4 ounces of the bourbon and microwave on high for 60 seconds. Set aside.
Combine the 6 ounces of lemon juice with the remaining 8 ounces of bourbon, the Grand Marnier, and 1 tablespoon of the marinated cherry liquid.
Fill a cocktail shaker three-quarters full with ice and pour in the cocktail mixture. Shake the mixer for a full 30 seconds (it's longer than you think!) and strain into the prepared glasses either straight up or over ice. Thread 3 or 4 marinated cherries on each of 4 small skewers and serve each drink ice cold with a skewer of cherries.

Tips for Making the Perfect Bourbon Sidecar

Use fresh lemon juice. This will give the cocktail a bright, citrusy flavor.
Chill the cocktail glass before serving. This will help to keep the cocktail cold and refreshing.
Garnish the cocktail with a lemon twist. This will add a touch of elegance and flavor to the drink.
If you don't have Cointreau, you can substitute another orange liqueur, such as Grand Marnier or Triple Sec.
If you want a sweeter cocktail, you can add a little simple syrup to taste.
Experiment with different brands of bourbon to find one that you like best in this cocktail.

Conclusion

The Bourbon Sidecar is a classic cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by everyone. Whether you are a fan of bourbon or not, you are sure to love this delicious and refreshing cocktail. So next time you are looking for a new drink to try, give the Bourbon Sidecar a try. You won't be disappointed!