Best 2 Bourbon And Chocolate Pecan Pie Recipes
Indulge in a decadent symphony of flavors with our Bourbon and Chocolate Pecan Pie, a harmonious blend of classic Southern charm and sophisticated elegance. This exceptional dessert showcases a flaky, buttery crust that cradles a luscious filling of rich chocolate, crunchy pecans, and a hint of smoky bourbon, all enveloped in a velvety blanket of creamy custard.
Alongside this star attraction, our collection features an array of equally tempting treats to satisfy every sweet craving. From the timeless classic of Apple Pie, with its tender crust and perfectly spiced filling, to the irresistible allure of No-Bake Chocolate Pie, a symphony of chocolate decadence that requires no oven time, our recipes offer a delightful journey through the world of pies.
For those seeking a touch of nostalgia, our Grandma's Cherry Pie evokes memories of family gatherings and cherished traditions, while our Salted Caramel Apple Pie takes a beloved dessert to new heights with its sweet-salty combination. If you prefer a lighter indulgence, our Lemon Meringue Pie offers a burst of citrusy freshness, crowned with a cloud-like meringue topping.
And for those with a penchant for unique flavor combinations, our Chocolate Peanut Butter Pie and S'mores Pie are sure to tantalize your taste buds. The former boasts a luscious filling that marries the richness of chocolate with the creamy delight of peanut butter, while the latter captures the essence of a campfire favorite, with layers of chocolate, marshmallows, and graham cracker crust.
So, embark on a culinary adventure with our Bourbon and Chocolate Pecan Pie, and explore the diverse world of pies that await your discovery. Each recipe promises a delectable experience, crafted with love and attention to detail, ensuring that every bite is a moment of pure bliss.
BOURBON AND CHOCOLATE PECAN PIE
Steps:
- To make the pastry: combine the flour, ground pecans, sugar, and salt in a large mixing bowl. Add the butter and mix with a pastry blender or your hands until the mixture resembles coarse crumbs. Pour in the ice water and work it in to bind the dough until it holds together without being too wet or sticky. Squeeze a small amount together, if it is crumbly, add more ice water, 1 tablespoon at a time. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
- Roll out the dough on a lightly floured surface into a 12-inch circle. Carefully roll the dough up onto the pin (this may take a little practice) and lay it inside a 9-inch pie pan. Press the dough into the pan so it fits tightly and trim the excess around the rim. Place the pie pan on a sturdy cookie sheet so it will be easy to move in and out of the oven.
- Preheat the oven to 350 degrees F.
- To make the filling: melt the butter and chocolate in a small saucepan over medium-low heat, remove from heat and let cool. Beat the eggs in a large mixing bowl until frothy and then blend in the sugar. Stir in the syrup, vanilla, bourbon, salt, and the melted butter mixture until well blended.
- Arrange the pecans on the bottom of the pie crust and carefully pour the egg mixture over them. Bake until the filling is set and slightly puffed, about 45 minutes. Test for doneness by sticking a thin knife in the center of the pie, if it comes out pretty clean, you're good to go. Transfer the pie to rack and cool completely before cutting.
BOURBON AND CHOCOLATE PECAN PIE
Steps:
- To make the pastry: combine the flour, ground pecans, sugar, and salt in a large mixing bowl. Add the butter and mix with a pastry blender or your hands until the mixture resembles coarse crumbs. Pour in the ice water and work it in to bind the dough until it holds together without being too wet or sticky. Squeeze a small amount together, if it is crumbly, add more ice water, 1 tablespoon at a time. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes. Roll out the dough on a lightly floured surface into a 12-inch circle. Carefully roll the dough up onto the pin (this may take a little practice) and lay it inside a 9-inch pie pan. Press the dough into the pan so it fits tightly and trim the excess around the rim. Place the pie pan on a sturdy cookie sheet so it will be easy to move in and out of the oven. Preheat the oven to 350 degrees F. To make the filling: melt the butter and chocolate in a small saucepan over medium-low heat, remove from heat and let cool. Beat the eggs in a large mixing bowl until frothy and then blend in the sugar. Stir in the syrup, vanilla, bourbon, salt, and the melted butter mixture until well blended. Arrange the pecans on the bottom of the pie crust and carefully pour the egg mixture over them. Bake until the filling is set and slightly puffed, about 45 minutes. Test for doneness by sticking a thin knife in the center of the pie, if it comes out pretty clean, you're good to go. Transfer the pie to rack and cool completely before cutting.
Tips for Making Bourbon and Chocolate Pecan Pie:
- Use a quality bourbon. A good bourbon will add a rich, smoky flavor to the pie.
- Don't overcook the pie crust. A slightly undercooked crust is better than an overcooked one.
- Let the pie cool completely before slicing. This will help the filling to set and prevent it from running out.
- Serve the pie with a scoop of vanilla ice cream or whipped cream. This will add a delicious creamy contrast to the rich chocolate and pecan filling.
Conclusion:
Bourbon and chocolate pecan pie is a classic Southern dessert that is perfect for any occasion. It is easy to make and always a crowd-pleaser. With its rich, decadent filling and flaky crust, this pie is sure to be a hit. So next time you are looking for a special dessert to make, give bourbon and chocolate pecan pie a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #pies-and-tarts #desserts #fruit #american #southern-united-states #oven #holiday-event #pies #chocolate #nuts #dietary #christmas #equipment #4-hours-or-less
You'll also love
