Best 2 Bottom Of The Cereal Box Cookies Recipes

Indulge in a nostalgic treat with our collection of Bottom of the Cereal Box Cookies recipes! These delightful cookies capture the essence of childhood memories, transforming the remnants of your favorite breakfast cereal into scrumptious and creative confections. From classic cereal cookies featuring timeless flavors like Corn Flakes and Rice Krispies to unique variations infused with spices, nuts, and dried fruits, our recipes offer a delightful journey through the world of cereal-inspired cookies. Whether you're a fan of chewy, crispy, or gooey textures, our recipes cater to every palate. So, gather your ingredients, preheat your oven, and embark on a delightful baking adventure with our Bottom of the Cereal Box Cookies extravaganza!

Check out the recipes below so you can choose the best recipe for yourself!

CEREAL COOKIES

Cereal Cookies image

Enjoy three breakfast favorites-cornflakes, rice cereal, and oats-as a sweet, crispy treat in these easy cereal cookies.

Provided by danasue1122

Time 35m

Yield 60

Number Of Ingredients 11

Ingredients

1 cup cornflakes, lightly crushed
1 cup crispy rice cereal
1 cup rolled oats
4 cups all-purpose flour
1 tablespoon baking soda
1 cup unsalted butter, softened
1 cup canola oil
1 cup white sugar
1 cup brown sugar
1 large egg
2 teaspoons vanilla extract

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
Combine cornflakes, rice cereal, and oats in a large bowl. Whisk flour and baking soda together in a separate bowl.
Beat butter, oil, and both sugars in a very large bowl until smooth. Add egg and vanilla and beat until smooth. Slowly mix in flour mixture. Stir in cereal mixture by hand.
Drop tablespoonfuls of dough 2 inches apart onto the prepared baking sheets. Flatten balls with the bottom of a glass for even cooking and crispier cookies.
Bake in batches in the preheated oven until edges are golden, 10 to 12 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

Nutrition Facts : Calories 127.4 calories, Carbohydrate 15 g, Cholesterol 11.2 mg, Fat 7.1 g, Fiber 0.4 g, Protein 1.2 g, SaturatedFat 2.3 g, Sodium 68.5 mg, Sugar 7 g

CEREAL RANGER COOKIES

Cereal Ranger Cookies image

Mrs. Edgar Peterson's recipe from the Philathea Cook Book of Elim Baptist Church in Minneapolis, Minnesota from 1945.

Provided by BeccaB3c

Categories Drop Cookies

Time 1h20m

Yield 50 cookies, 50 serving(s)

Number Of Ingredients 12

Ingredients

1 cup shortening, softened
1 cup sugar
1 cup brown sugar
2 eggs, well beaten
2 cups flour
2 cups quick-cooking oatmeal
2 cups wheat flakes cereal
1 cup coconut
1 teaspoon vanilla
1/2 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon baking soda

Steps:

Cream shortening.
Add sugar and eggs.
Sift flour, salt, soda and baking powder together.
Combine ingredients.
Drop by spoonfuls on greased cookie sheet.
Bake in moderate oven (350 degrees) until done.

Nutrition Facts : Calories 118.3, Fat 5.7, SaturatedFat 2.1, Cholesterol 8.5, Sodium 68.5, Carbohydrate 15.9, Fiber 1, Sugar 8.7, Protein 1.6

Tips:

Choose a flavorful cereal: The type of cereal you use will greatly impact the flavor of your cookies, so choose one that you enjoy eating on its own. Some good options include Cinnamon Toast Crunch, Cocoa Puffs, and Fruity Pebbles.
Don't overmix the dough: Overmixing the dough will make the cookies tough, so be careful not to overdo it. Mix the ingredients until they are just combined, then stop.
Chill the dough before baking: Chilling the dough before baking will help the cookies hold their shape and prevent them from spreading too much. You can chill the dough for at least 30 minutes, or up to overnight.
Bake the cookies at a high temperature: Baking the cookies at a high temperature will help them get crispy on the outside and chewy on the inside. Bake the cookies at 375 degrees Fahrenheit for 10-12 minutes, or until they are golden brown.

Conclusion:

Bottom of the cereal box cookies are a delicious and easy-to-make treat that are perfect for any occasion. They are a great way to use up leftover cereal, and they are also a fun and festive way to celebrate a holiday or special event. With so many different cereal options available, there are endless possibilities for flavor combinations. So next time you're looking for a quick and easy dessert, give bottom of the cereal box cookies a try.