Best 3 Boozy White Sangria Recipes
Indulge in the refreshing and flavorful Boozy White Sangria, a delightful summer beverage that combines the vibrant notes of citrus, sweet fruits, and a hint of alcohol. This classic Spanish drink is a perfect thirst quencher for any occasion, whether it's a backyard barbecue, pool party, or a casual get-together with friends. As you sip on this sangria, the zesty blend of oranges, lemons, limes, and grapefruit tantalizes your taste buds, complemented by the sweetness of ripe peaches, crisp apples, and juicy berries. The splash of white wine adds a subtle sophistication, while the brandy or rum gives it a boozy kick. With its easy preparation and customizable ingredients, the Boozy White Sangria is sure to be a crowd-pleaser.
**The article features two delectable variations of this classic recipe:**
**1. Classic Boozy White Sangria:** This authentic Spanish sangria recipe uses a combination of Sauvignon Blanc and Moscato wines, along with a variety of fresh fruits and a hint of brandy.
**2. Sparkling Citrus White Sangria:** Experience a burst of citrus flavors in this refreshing variation, made with Prosecco, white wine, and a medley of citrus fruits, including oranges, lemons, and limes.
Both recipes offer a perfect balance of sweetness, tartness, and booziness, making them ideal for any summer gathering.
EASY TRADITIONAL WHITE SANGRIA
An easy, 8-ingredient (1-pitcher!) recipe for traditional white wine sangria. Brandy and wine recommendations included, and seasonally adaptable!
Provided by Minimalist Baker
Categories Beverage
Time 15m
Number Of Ingredients 11
Steps:
- Add lime, lemon, and sugar (or other sweeteners) to a large pitcher (or use multiple pitchers if making a larger batch) and muddle with a muddler or gently crush with a wooden spoon for 45 seconds.
- Add apple brandy and muddle again to combine for 30 seconds. Add apple, nectarine, and strawberries and stir to incorporate. Then add wine and stir once more.
- Taste and adjust flavor as needed, adding more sweetener of choice for sweetness, lemon or lime juice for acidity, or fruit. Stir to combine.
- Add ice or frozen berries and stir once more to chill. Serve as is or with a bit more ice and mint (optional). To dilute the mixture, top off glasses with a bit of sparkling water (optional).
- Store leftovers covered in the refrigerator for up to 48 hours, though best when enjoyed within the first 1-2 days.
Nutrition Facts : ServingSize 1 glass, Calories 182 kcal, Carbohydrate 18.5 g, Protein 0.64 g, Fat 0.2 g, Sodium 0.7 mg, Fiber 1.7 g, Sugar 13 g, UnsaturatedFat 0.1 g
BOOZY WHITE SANGRIA
Just the thing for summer entertaining! Macerate a quartet of fruits -- pineapple, honeydew, grapes, and kiwi -- with sugar, elderflower liqueur, and vodka or tequila the night before a party, then have your guests add white wine and seltzer to taste on the day of.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Time 4h15m
Yield Serves 8 to 10
Number Of Ingredients 6
Steps:
- Toss fresh fruits with sugar, vodka, and St-Germain. Cover; refrigerate, tossing occasionally, at least 4 hours and up to 1 day. Fill a glass halfway with frozen fruit, if desired. Add macerated fruits, and top with wine and a splash of seltzer, if desired.
QUICK WHITE SANGRIA
Using white wine makes my version of sangria a little lighter, yet it still has the same wonderful sweetness. Frozen fruit allows me to serve this any time of year. Nothing beats this summer sangria recipe-white wine over red, of course. -Sharon Tipton, Orlando, Florida
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a pitcher, mix sugar and brandy until sugar is dissolved. Add remaining ingredients; stir gently to combine. Serve over ice.
Nutrition Facts : Calories 196 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 1g fiber), Protein 1g protein.
Tips:
- Choose the right wine. A light, refreshing white wine is best for sangria. Some good options include Sauvignon Blanc, Pinot Grigio, or Albariño.
- Use fresh fruit. The fresher the fruit, the better your sangria will taste. Try to use a variety of fruits, such as oranges, limes, lemons, strawberries, and blueberries.
- Don't be afraid to experiment. There are many different ways to make sangria. Feel free to add your own favorite ingredients, such as herbs, spices, or even a splash of sparkling water.
- Make it ahead of time. Sangria is best when it has had time to chill and meld flavors. Make it a day or two before you plan to serve it.
- Serve it chilled. Sangria is best served chilled. You can chill it in the refrigerator or over ice.
Conclusion:
Boozy White Sangria is a refreshing and flavorful drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you are looking for a delicious and festive drink, give Boozy White Sangria a try.
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