Best 4 Bonnies Tartar Sauce Recipes
Bonnie's Tartar Sauce is a classic condiment that adds a tangy and creamy flavor to seafood dishes. It's made with a mayonnaise base and includes a variety of ingredients such as diced pickles, capers, chopped onions, fresh parsley, lemon juice, and a dash of cayenne pepper. This versatile sauce is a perfect accompaniment to fried fish, grilled shrimp, or crab cakes. It can also be used as a dipping sauce for vegetables or crackers. For those with dietary restrictions, there are also vegan and gluten-free variations of Bonnie's Tartar Sauce available. Whether you're looking for a classic tartar sauce recipe or something with a twist, you're sure to find one you'll love.
Here are our top 4 tried and tested recipes!
BEST HOMEMADE TARTAR SAUCE
Steps:
- Place all the ingredients in a medium-sized bowl and stir to combine. Chill for at least 2 hours or overnight before serving. The longer the better as the flavors improve over time.
Nutrition Facts : Calories 215 kcal, Carbohydrate 1 g, Fat 22 g, SaturatedFat 4 g, Cholesterol 16 mg, Sodium 355 mg, Sugar 1 g, ServingSize 1 serving
CLASSIC TARTAR SAUCE
You'll never buy the jarred stuff again once you've tried this homemade tartar sauce recipe! -Michelle Stromko, Darlington, Maryland
Provided by Taste of Home
Time 10m
Yield 1 cup.
Number Of Ingredients 4
Steps:
- In a small bowl, combine all ingredients. Cover and refrigerate until serving.
Nutrition Facts : Calories 93 calories, Fat 10g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 167mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
QUICK TARTAR SAUCE
Uses ingredients you might have on hand to whip up for fish sticks or fish and chips.
Provided by Tapestry
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 5m
Yield 8
Number Of Ingredients 4
Steps:
- Stir the mayonnaise, relish, mustard, and lemon juice together in a bowl.
Nutrition Facts : Calories 199.7 calories, Carbohydrate 1.4 g, Cholesterol 10.4 mg, Fat 21.9 g, Protein 0.3 g, SaturatedFat 3.3 g, Sodium 173.9 mg, Sugar 0.7 g
TARTAR SAUCE
Make an easy tartar sauce with the classic trio of mayonnaise, gherkins and capers. Sharp and tangy, it's perfect with crispy battered fish and chips
Provided by Good Food team
Categories Dinner, Fish Course, Lunch, Supper
Time 5m
Number Of Ingredients 6
Steps:
- Mix the mayonnaise, chopped gherkin or cornichons, capers, lemon juice, parsley and tarragon in a bowl and season.
Nutrition Facts : Calories 195 calories, Fat 21 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Fiber 0.1 grams fiber, Protein 0.4 grams protein, Sodium 0.22 milligram of sodium
Tips:
- If you prefer a smoother sauce, blend the ingredients in a food processor or use an immersion blender.
- For a tangier sauce, add a tablespoon or two of lemon juice or vinegar.
- If you like a bit of heat, add a pinch of cayenne pepper or a dash of hot sauce.
- For a more flavorful sauce, use freshly chopped herbs like dill, parsley, or chives.
- If you don't have capers, you can substitute finely chopped pickles or olives.
Conclusion:
Bonnie's tartar sauce is a versatile and delicious condiment that can be enjoyed with a variety of dishes. Whether you're serving it with fish, chicken, or vegetables, this sauce is sure to please. With its creamy, tangy, and flavorful taste, Bonnie's tartar sauce is a classic recipe that will become a staple in your kitchen.
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