Best 3 Bonnies Delicious Apple Cobbler Recipes
Indulge in the delectable flavors of fall with Bonnie's Delicious Apple Cobbler, a classic dessert that captures the essence of the season. This delightful cobbler features a tender and flaky crust that encapsulates a generous filling of sweet, juicy apples, perfectly spiced with warm cinnamon, nutmeg, and a hint of zesty lemon. As you take a bite, the crispy crust crumbles in your mouth, giving way to the soft and flavorful apples that burst with autumnal goodness. The perfect balance of sweetness and tartness makes this cobbler an irresistible treat that will warm your heart and satisfy your sweet tooth.
This recipe collection offers three variations of Bonnie's Delicious Apple Cobbler, each with its own unique twist. The classic recipe uses a traditional pie crust, while the Dutch Apple Cobbler features a streusel topping that adds an extra layer of crunchy goodness. For those who prefer a gluten-free option, the Gluten-Free Apple Cobbler provides a delicious alternative without compromising on flavor. Whether you're a seasoned baker or just starting out, these recipes are easy to follow and guarantee a delightful homemade dessert that will impress family and friends. So gather your ingredients, preheat your oven, and let's embark on a culinary journey to apple cobbler heaven!
APPLE COBBLER
This easy apple cobbler recipe makes an incredible dessert. A buttery topping over warm, cinnamon apples, this is perfect topped with vanilla ice cream.
Provided by Christi Johnstone
Categories Dessert
Time 1h20m
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F. Combine 2/3 cup sugar and 1 tsp cinnamon in a small bowl.
- In a large bowl, mix apples with most of cinnamon and sugar mixture. Then place apples into a 13x9 inch baking dish. Sprinkle remaining cinnamon and sugar mixture over apples and gently mix to combine.
- In a separate bowl, combine flour, sugar, eggs, baking powder, cinnamon and salt and mix with a fork until mixture looks like coarse crumbs. Sprinkle mixture over apples in baking dish.
- Drizzle melted butter evenly over crumb mixture. Bake for 45-55 minutes or until starting to turn lightly golden brown. Remove from oven and allow to cool slightly.
- Best served warm, with individual servings topped with a scoop of ice cream and caramel sauce.
Nutrition Facts : Calories 379 kcal, Carbohydrate 68 g, Protein 4 g, Fat 12 g, SaturatedFat 7 g, Cholesterol 62 mg, Sodium 251 mg, Fiber 3 g, Sugar 48 g, ServingSize 1 serving
HEALTHY APPLE COBBLER
The fragrant aroma of apples and cinnamon wafting from the kitchen will whet your appetite for the yummy fall favorite from Vivian Haen of Menomonee Falls, Wisconsin.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the sugar, cornstarch, cinnamon and nutmeg. Add apples and orange juice; toss to coat. Transfer to an 11x7-in. baking dish coated with cooking spray., For topping, combine the flour, 1/3 cup sugar, baking powder and salt. Cut in butter until the mixture resembles coarse crumbs. Stir in milk just until moistened. Drop eight mounds onto the apple mixture. Sprinkle with remaining sugar. Bake at 375° for 30-35 minutes or until a toothpick inserted into topping comes out clean. Serve warm if desired.
Nutrition Facts : Calories 253 calories, Fat 6g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 184mg sodium, Carbohydrate 49g carbohydrate, Fiber 3g fiber), Protein 2g protein.
EASY APPLE COBBLER
This is a delicious apple cobbler. My son often requests it instead of cake as a birthday dessert!
Provided by Elaine
Time 40m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Combine 3 tablespoons sugar and cinnamon in a bowl.
- Layer apples in an ungreased 9x13-inch baking pan, sprinkling each layer with cinnamon-sugar.
- Combine flour, 1 cup sugar, egg, and baking powder with a fork. Sprinkle over apples. Lightly sprinkle water over top.
- Bake in the preheated oven until topping is golden brown, about 30 minutes.
Nutrition Facts : Calories 167.8 calories, Carbohydrate 41.2 g, Cholesterol 15.5 mg, Fat 0.5 g, Fiber 2.4 g, Protein 1.9 g, SaturatedFat 0.1 g, Sodium 47.9 mg, Sugar 30.8 g
Tips:
- Choose the Right Apples: Use a combination of tart and sweet apples for a balanced flavor. Granny Smith, Honeycrisp, and Pink Lady are all great options.
- Use Fresh Lemon Juice: Fresh lemon juice adds a bright, citrusy flavor to the cobbler. Don't use bottled lemon juice, as it doesn't have the same flavor.
- Don't Overmix the Batter: Overmixing the batter will make the cobbler tough. Mix just until the ingredients are combined.
- Use a Cast Iron Skillet: A cast iron skillet is the best choice for baking cobbler. It distributes heat evenly and gives the cobbler a crispy crust.
- Serve Warm: Apple cobbler is best served warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Bonnie's Delicious Apple Cobbler is a classic dessert that is easy to make and always a crowd-pleaser. With its sweet and tart apples, buttery crust, and warm spices, this cobbler is sure to be a hit at your next gathering. So next time you're looking for a comforting and delicious dessert, give this recipe a try. You won't be disappointed!
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