Best 4 Bologna Sandwich Salad Recipes

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**Bologna Sandwich Salad: A Versatile Dish with Endless Possibilities**

Bologna sandwich salad is a delightful dish that combines the classic flavors of bologna, vegetables, and mayonnaise into a delicious and versatile salad. It's a perfect choice for picnics, potlucks, or as a quick and easy weeknight meal. With its simple ingredients and endless variations, bologna sandwich salad is a dish that everyone can enjoy. From classic recipes to creative twists, this article offers a collection of the best bologna sandwich salad recipes that are sure to please everyone.

This article features three unique and delicious bologna sandwich salad recipes:

1. **Classic Bologna Sandwich Salad:** This recipe is a timeless classic, featuring a combination of bologna, celery, onion, and mayonnaise. It's a simple yet flavorful salad that's perfect for any occasion.

2. **Creamy Dill Bologna Sandwich Salad:** This recipe adds a tangy twist to the classic bologna sandwich salad with the addition of creamy dill dressing. The dill adds a refreshing flavor that perfectly complements the bologna and vegetables.

3. **Loaded Bologna Sandwich Salad:** This recipe takes the classic bologna sandwich salad to the next level with the addition of bacon, cheese, and hard-boiled eggs. It's a hearty and satisfying salad that's perfect for a main course or as a side dish.

Whether you're looking for a classic recipe or a creative twist, this article has the perfect bologna sandwich salad recipe for you. So gather your ingredients and get ready to enjoy this delicious and versatile dish!

Check out the recipes below so you can choose the best recipe for yourself!

BOLOGNA SALAD SANDWICH SPREAD I



Bologna Salad Sandwich Spread I image

A girlfriend's mom made this spread years ago for our Teen Club Luncheon back in Iowa in the 50's. I asked her to tell my Mom how to make it. I made the recipe for my kids while they were growing up & they still love it. Sweet relish and eggs round out the flavor of bologna in this simple but delicious spread. Serve it on cocktail toast, or use it in sandwiches. The amount of egg, creamy salad dressing and relish should be adjusted to taste.

Provided by KUMLA

Categories     Main Dish Recipes     Sandwich Recipes     Beef

Time 2h40m

Yield 48

Number Of Ingredients 4

4 eggs
1 (16 ounce) package bologna
1 (16 ounce) jar creamy salad dressing
1 cup sweet pickle relish

Steps:

  • Place eggs in a medium saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
  • Grind the bologna and eggs in a meat grinder with a medium blade.
  • In a large bowl, mix the bologna mixture with desired amount of creamy salad dressing and desired amount of sweet pickle relish. Refrigerate 2 to 3 hours, or until chilled.

Nutrition Facts : Calories 63.6 calories, Carbohydrate 3.1 g, Cholesterol 24.1 mg, Fat 4.8 g, Fiber 0.1 g, Protein 2 g, SaturatedFat 1.1 g, Sodium 235.5 mg, Sugar 2.8 g

BOLOGNA SALAD SANDWICH SPREAD II



Bologna Salad Sandwich Spread II image

This sandwich spread is a recipe from my mother and a favorite in our house.

Provided by Margaret Campbell

Categories     Main Dish Recipes     Sandwich Recipes

Time 20m

Yield 24

Number Of Ingredients 4

4 eggs
1 ½ pounds unsliced bologna
6 medium sweet pickles
¼ cup mayonnaise

Steps:

  • Place eggs in a medium saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from water, cool and peel.
  • In a food processor, place eggs, bologna and sweet pickles. Blend to a spreadable consistency.
  • Transfer mixture to a medium bowl. Mix in mayonnaise, increasing the amount as necessary to make the mixture smooth. Cover and chill in the refrigerator until serving.

Nutrition Facts : Calories 122.6 calories, Carbohydrate 1.7 g, Cholesterol 48.3 mg, Fat 10.8 g, Fiber 0.1 g, Protein 4.6 g, SaturatedFat 4 g, Sodium 331.6 mg, Sugar 1.5 g

BOLOGNA SALAD SANDWICH SPREAD



Bologna Salad Sandwich Spread image

From AllRecipes.com, this is really good. If you don't like the sweet taste of Miracle Whip use mayo and dill pickle relish instead of sweet pickle relish. It does not take a whole jar of salad dressing, at the most I use 1/2 jar.

Provided by True Texas

Categories     Lunch/Snacks

Time 20m

Yield 8 serving(s)

Number Of Ingredients 4

4 eggs
1 (16 ounce) package bologna
1 (16 ounce) jar creamy salad dressing (or less)
1 cup sweet pickle relish

Steps:

  • Place eggs in a medium saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
  • Gind the bologna and eggs in a meat grinder with a medium blade. (I use food processor).
  • In a large bowl, mix the bologna mixture with desired amount of creamy salad dressing and desired amount of pickle relish.
  • Refrigerate 2 to 3 hours, or until chilled.

Nutrition Facts : Calories 344.3, Fat 24, SaturatedFat 8.8, Cholesterol 170.1, Sodium 1315.2, Carbohydrate 21.7, Fiber 0.3, Sugar 10.3, Protein 11.5

BOLOGNA SANDWICH SALAD



Bologna Sandwich Salad image

My mother used to grind the bologna with her old-fashioned crank grinder. She would make large batches as we all loved this. Thinking back, I am sure it also helped stretch her food budget. It really is good and simple to make.

Provided by SweetSueAl

Categories     Lunch/Snacks

Time 5m

Yield 12 serving(s)

Number Of Ingredients 3

1 lb unsliced bologna or 1 (1 lb) package of sliced bologna
6 large dill pickles (i use kosher)
1/2 cup mayonnaise, to taste

Steps:

  • Place bologna and pickles in a food processor fitted with the chopping blade.
  • Process until they are finely chopped.
  • Add mayo and pulse until well incorporated into mixture.
  • Chill.
  • Serve as sandwich spread.

Tips:

  • Use fresh ingredients. This will make a big difference in the taste of your sandwich salad. Look for crisp, colorful vegetables and fresh herbs.
  • Don't overcook the vegetables. You want them to be tender, but not mushy. Blanch them in boiling water for just a few minutes, or roast them in a hot oven until they are slightly caramelized.
  • Use a good quality mayonnaise. This is the base of your sandwich salad, so it's important to use a brand that you like. Look for a mayonnaise that is made with real eggs and oil, and that has a smooth, creamy texture.
  • Add some crunch. This could be in the form of chopped nuts, celery, or even crumbled bacon. A little bit of crunch will add texture and interest to your sandwich salad.
  • Season to taste. This is the most important tip of all! Taste your sandwich salad as you go and adjust the seasonings until it's perfect. You may need to add more salt, pepper, or herbs.

Conclusion:

Bologna sandwich salad is a classic dish that is perfect for a quick and easy lunch or dinner. It's also a great way to use up leftover bologna. With a few simple tips, you can make a delicious bologna sandwich salad that everyone will love. So next time you're looking for a quick and easy meal, give bologna sandwich salad a try!

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