In the realm of culinary delights, "Bob's Spicy Redneck Cracker" stands as a testament to the fiery and bold flavors that can emerge from humble ingredients. This dish, hailing from the heart of the Southern United States, is a tantalizing combination of crispy crackers, a spicy tomato-based sauce, and a medley of bold toppings that ignite the taste buds with every bite.
The journey to create this culinary masterpiece begins with the crackers, which are carefully selected for their sturdy texture and ability to withstand the onslaught of the spicy sauce. The sauce itself is a symphony of flavors, featuring a base of diced tomatoes, onions, garlic, and a generous helping of chili peppers, resulting in a delectable blend of heat and tang. The toppings, which vary depending on personal preference and available ingredients, can include a combination of cheese, meats, and vegetables, adding an extra layer of texture and flavor.
Whether you're a fan of the classic combination of cheese and pepperoni or prefer to venture into more adventurous territory with toppings like pulled pork or jalapeños, the "Bob's Spicy Redneck Cracker" offers endless possibilities for customization. This versatile dish can be served as an appetizer, a main course, or a late-night snack, making it a perfect choice for gatherings with friends and family.
So, prepare your taste buds for a fiery adventure and embark on a culinary journey with "Bob's Spicy Redneck Cracker." This recipe is not only easy to follow but also adaptable to suit your preferred level of spiciness and choice of toppings. Get ready to experience a taste sensation that will leave you craving more.
BOB'S SPICY REDNECK CRACKER
I received this recipe from a friend. It is really good..I cannot tell you the quantity it makes or serves.
Provided by trick
Categories Potluck
Time 10m
Yield 5 cups, 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix canola oil, garlic powder, crushed red pepper, cayenne pepper, dill weed and powdered Ranch Dressing.
- Place crackers in a gallon freezer bag.
- Pour mixture over crackers and shake well.
- Let stand 5 minutes.
- Put in airtight container.
- Crackers improve with age.
SPICY REDNECK CRACKERS
Steps:
- 1. Mix dip mix, cayenne pepper and oil in bag and gently shake until mixed. Add box of crackers and gently flip bag around to coat crackers. Allow to sit until the crackers have absorbed all of the oil in bag (usually overnight).
- 2. Alternative recipe:
- 3. Fire Crackers, you won't be able to stop eating them! 1 lb. crackers, I used 1/3 each of Cheese It's, Mini Club & Mini Saltines; then mix together 1 1/2 cup canola oil, 1 pk Ranch salad dressing mix and 2-3 Tablespoon crushed red peppers. Pour over crackers in a big airtight container, toss several times over a 1 hr period. I like best if made the day before. Will keep for a extended period of time in a airtight container. Do not refrigerate.
SPICY CRACKER
My aunt served these oh so yummy crackers as an after dinner snack on Thanksgiving Day 2012 and everyone fell in love with them. I went home with the recipe and made my own batch the next day! Serve them as an appetizer, snack or as a nice accompaniment to your favorite chicken or tuna salad.
Provided by worthew8t2
Categories < 30 Mins
Time 20m
Yield 30 serving(s)
Number Of Ingredients 4
Steps:
- 1. Divide and gently pour crackers into 2 (1/2 gal) storage bags. Set aside.
- 2. In a separate bowl, wisk together canola oil, Mrs. Dash, and ranch seasoning mix together until blended.
- 3. Pour the oil mixture into the bags with the crackers and close.
- 4. Gently turn the crackers in bag 10-15 minutes to coat evenly in oil mixture.
- 5. You're done! No baking required or refrigeration required. Serve immediately or store at room temperature in air tight container or sealed storage bag.
Tips:
- Use fresh, ripe tomatoes for the best flavor. Roma tomatoes are a good choice because they have fewer seeds and a more concentrated flavor.
- If you don't have fresh tomatoes, you can use canned tomatoes. Be sure to drain them well and rinse them before using.
- Use a sharp knife to mince the garlic and onion. This will help to release their flavor.
- If you don't have chili powder, you can use a combination of paprika, cayenne pepper, and cumin.
- Taste the chili as it simmers and adjust the seasonings to your liking.
- Serve the chili with your favorite toppings, such as sour cream, cheese, and avocado.
Conclusion:
Bob's Spicy Redneck Cracker is a delicious and easy-to-make chili that is perfect for a quick and hearty meal. With its simple ingredients and bold flavor, this chili is sure to be a hit with your family and friends. So next time you're looking for a quick and easy chili recipe, give Bob's Spicy Redneck Cracker a try. You won't be disappointed!
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