Best 2 Blushing Penne Pasta Recipes
Blushing penne pasta is an easy-to-make dish with a vibrant pink sauce. The sauce is made from a combination of crushed tomatoes, vodka, cream, and a touch of tomato paste. It is tossed with penne pasta and topped with fresh basil, creating a colorful and flavorful dish. This recipe also includes variations for a spicy version and a vegetarian version, so everyone can enjoy this delicious pasta. Whether you're a fan of classic Italian dishes or looking for something new and exciting, this blushing penne pasta is sure to become a favorite.
Let's cook with our recipes!
BLUSHING PENNE PASTA
I reworked this recipe from an original that called for vodka and heavy whipping cream. My friends and family had a hard time believing a sauce this rich, flavorful and creamy could be light. -Margaret Wilson, Hemet, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a 6-qt. stockpot, cook pasta according to package directions. Drain; return to pot., Meanwhile, in a large nonstick skillet, heat butter over medium heat; saute onion until lightly browned, 8-10 minutes. Add herbs and salt; cook and stir 1 minute. Add 1 cup cream, wine and tomato paste; cook and stir until blended., Mix flour and remaining cream until smooth; gradually stir into onion mixture. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in 1/4 cup cheese. Stir into pasta. Serve with remaining cheese.
Nutrition Facts : Calories 335 calories, Fat 10g fat (6g saturated fat), Cholesterol 34mg cholesterol, Sodium 431mg sodium, Carbohydrate 47g carbohydrate (4g sugars, Fiber 2g fiber), Protein 12g protein.
BLUSHING PENNE PASTA
This pasta has a beautiful blush colour and the taste is fabulous. A little gem I found in the Taste of Home. Had to estimate the amount of pasta as it called for 1/2 package. I have also added shrimp or mussels to this on occasion.
Provided by mums the word
Categories Penne
Time 25m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cook penne as per package directions.
- In large skillet over medium heat, cook onions in butter for 8-10 minute
- Add thyme, basil, salt and cook 1 minute longer.
- Add 1/2 C cream, broth and tomato paste.
- Cook and stir until well blended.
- Combine flour and remaining 1/4 C cream until smooth.
- Gradually stir into onion mixture.
- Bring to boil, cook and stir continuously for 2 minutes to thicken.
- Stir in the Parmesan cheese.
- Toss with noodles and additional Parmesan.
Tips:
- Use fresh, flavorful ingredients. This will make all the difference in the taste of your pasta dish. Look for ripe tomatoes, fresh basil, and high-quality cheese.
- Don't overcook the pasta. Al dente pasta is the perfect texture for this dish. Cook the pasta according to the package directions, but be sure to check it a few minutes before the suggested cooking time is up.
- Use a large skillet or Dutch oven to cook the sauce. This will allow the sauce to simmer and develop its flavor. If you use a small skillet, the sauce will be more likely to splatter and burn.
- Add the pasta to the sauce and stir to combine. Be sure to coat the pasta evenly with the sauce.
- Garnish with fresh basil and Parmesan cheese. This will add a pop of flavor and color to your dish.
Conclusion:
Blushing penne pasta is a delicious and easy-to-make dish that is perfect for a weeknight meal. With its fresh, flavorful ingredients and simple preparation, this pasta dish is sure to please everyone at your table. So next time you're looking for a quick and easy meal, give blushing penne pasta a try.
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