Best 5 Blueberry Rum Milkshake Recipes

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Indulge in the lusciousness of blueberry, rum, and milkshake, harmoniously combined in a symphony of flavors. Dive into the creamy Blueberry Rum Milkshake, a classic treat infused with a hint of boozy delight. For a non-alcoholic variation, the Blueberry Milkshake offers a sweet and refreshing taste without compromising on indulgence. Craving something thicker and creamier? The Blueberry Ice Cream Milkshake awaits, a delectable blend of fresh blueberries, luscious ice cream, and velvety milk. Transport your taste buds to the tropics with the Blueberry Mojito Milkshake, a refreshing concoction that combines the essence of blueberries, mint, and rum. And for a delightful vegan alternative, the Blueberry Vegan Milkshake delivers a creamy, fruity experience without any dairy. Each recipe promises a unique flavor adventure, catering to diverse preferences and dietary choices.

Let's cook with our recipes!

BLUEBERRY MALT MILKSHAKE



Blueberry Malt Milkshake image

Provided by Food Network Kitchen

Time 10m

Yield 2-4 mini shakes

Number Of Ingredients 6

1 cup vanilla ice cream
1/2 cup fresh or frozen blueberries, plus more for garnish
1/4 cup milk
2 tablespoons malted milk powder
1 shot amaretto liqueur
Whipped cream, for garnish

Steps:

  • Blend the ice cream, blueberries, milk, malted milk powder, amaretto and 3 ice cubes in a blender on medium speed until thick and smooth. Divide among small glasses. Top with whipped cream and more blueberries.

BLUEBERRY MILKSHAKE



Blueberry Milkshake image

This Blueberry Milkshake is perfection using either fresh blueberries or frozen blueberries. Great way to eat your berries in the summer!! And we upped the game using ube ice cream too.

Provided by Tara Noland

Categories     Drinks

Time 5m

Number Of Ingredients 4

1 cup of ube ice cream or vanilla ice cream
2/3 cup blueberries
1/2 cup skim or 2% milk, more or less for desired consistency
Whipped cream for topping, optional

Steps:

  • Add the first three ingredients to a blender and blend until really smooth. Pour into a glass or jar and add a dollop of whipped cream if desired and a paper or reusable straw.
  • You can double, triple, etc. the amount to make more milkshakes.

Nutrition Facts : Calories 782 calories, Carbohydrate 95 grams carbohydrates, Cholesterol 143 milligrams cholesterol, Fat 36 grams fat, Fiber 4 grams fiber, Protein 22 grams protein, SaturatedFat 22 grams saturated fat, ServingSize 1, Sodium 379 milligrams sodium, Sugar 85 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 11 grams unsaturated fat

BLUEBERRY MILKSHAKES



Blueberry milkshakes image

The perfect use for overripe berries - enjoy in retro glasses with colourful straws for added fun factor

Provided by Cassie Best

Categories     Drink

Time 5m

Yield Makes 2

Number Of Ingredients 5

100g blueberry
2 tbsp maple syrup or honey
2 tsp vanilla extract
200ml milk
2 large scoops vanilla ice cream

Steps:

  • In a blender, whizz blueberries, maple syrup or honey, vanilla extract, milk and ice cream. Pour into milkshake glasses and enjoy with a straw.

Nutrition Facts : Calories 245 calories, Fat 8 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 35 grams carbohydrates, Sugar 32 grams sugar, Fiber 1 grams fiber, Protein 6 grams protein, Sodium 0.2 milligram of sodium

BLUEBERRY MILK SHAKE



Blueberry Milk Shake image

This "berry" good beverage is especially tasty on a hot summer day.-Lynn McAllister, Mt. Ulla, North Carolina

Provided by Taste of Home

Time 10m

Yield 3-4 servings.

Number Of Ingredients 6

1 cup whole milk
2 tablespoons lemon juice
1 pint vanilla ice cream
1 cup fresh or frozen blueberries
1 tablespoon sugar
1 tablespoon grated lemon zest

Steps:

  • Place all ingredients in a blender container; cover and process on high until smooth. Pour into glasses. Refrigerate any leftovers.

Nutrition Facts : Calories 205 calories, Fat 9g fat (6g saturated fat), Cholesterol 37mg cholesterol, Sodium 83mg sodium, Carbohydrate 28g carbohydrate (21g sugars, Fiber 1g fiber), Protein 5g protein.

BLUEBERRY-RUM MILKSHAKE



Blueberry-Rum Milkshake image

Make and share this Blueberry-Rum Milkshake recipe from Food.com.

Provided by Manami

Categories     Smoothies

Time 35m

Yield 2 serving(s)

Number Of Ingredients 5

1 1/2 cups fresh blueberries, washed or 1 1/2 cups any fresh berries
1/4 cup dark rum
1/4 cup granulated sugar
1 cup cold milk
3 scoops best quality vanilla ice cream

Steps:

  • Combine blueberries or any other fresh berry, rum, and sugar in a bowl and allow to sit at room temp for 30 minutes.
  • Place berries and their juice in a blender with milk and ice cream.
  • Blend until smooth.

Nutrition Facts : Calories 409.6, Fat 10.8, SaturatedFat 6.5, Cholesterol 40.8, Sodium 104.3, Carbohydrate 59.2, Fiber 3, Sugar 47.3, Protein 6.7

Tips:

  • Use frozen blueberries for a thicker, creamier milkshake.
  • Add a scoop of vanilla ice cream for a richer flavor.
  • Garnish with a fresh blueberry or two for a pop of color.
  • For a non-alcoholic version, omit the rum and substitute with additional milk or fruit juice.
  • If you don't have a blender, you can mash the blueberries and mix the ingredients in a bowl.

Conclusion:

The blueberry rum milkshake is a refreshing and delicious treat that is perfect for any occasion. With its sweet and tangy flavor, this milkshake is sure to please everyone. Whether you are looking for a quick and easy snack or a dessert to impress your friends, this milkshake is the perfect choice. So next time you are craving something sweet and satisfying, give this blueberry rum milkshake a try. You won't be disappointed!

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