Best 3 Blueberry Oat Dream Bars Recipes
Indulge in a delightful culinary journey with our delectable Blueberry Oat Dream Bars. These irresistible treats combine the goodness of juicy blueberries, wholesome oats, and a dreamy cream cheese filling, all nestled in a buttery oat crust. Our collection of recipes offers three tempting variations to satisfy every palate:
**Classic Blueberry Oat Dream Bars:** Experience the timeless flavor of this classic recipe. The perfect balance of sweet and tangy blueberries, creamy filling, and crispy oat crust will leave you craving more.
**Lemon Blueberry Oat Dream Bars:** Elevate your taste buds with a burst of citrusy goodness. This variation introduces a refreshing lemon zest to the creamy filling, resulting in a delightful symphony of flavors that will brighten your day.
**Caramel Blueberry Oat Dream Bars:** Treat yourself to a decadent twist with our Caramel Blueberry Oat Dream Bars. A layer of rich, gooey caramel adds an extra layer of indulgence to the classic recipe, creating a dessert that is both satisfying and unforgettable.
These Blueberry Oat Dream Bars are not only delicious but also incredibly easy to make. With simple ingredients and a straightforward process, you can have these delightful treats fresh out of the oven in no time. Whether you're a seasoned baker or just starting out, these recipes are perfect for any skill level.
So, gather your ingredients, preheat your oven, and embark on a delightful baking adventure. The Blueberry Oat Dream Bars await, ready to tantalize your taste buds and create lasting memories in your kitchen.
BLUEBERRY OATMEAL CRUMBLE BARS
These blueberry oatmeal crumble bars are bursting with juicy blueberries, and filled with crunchy oatmeal crumble. Delicious for breakfast or dessert.
Provided by Fiona Dowling
Categories Dessert
Time 4h
Number Of Ingredients 13
Steps:
- Preheat the oven to 350F degrees. Line an 8x8 baking pan with parchment paper leaving an overhang around the edges. Or line with aluminium foil leaving an overhang around the edges and grease with non-stick cooking spray.
Nutrition Facts : Calories 287 kcal, Carbohydrate 45 g, Protein 3 g, Fat 11 g, SaturatedFat 7 g, Cholesterol 48 mg, Sodium 70 mg, Fiber 2 g, Sugar 27 g, ServingSize 1 serving
BLUEBERRY OATMEAL BREAKFAST BARS
These breakfast bars are quick and easy to make. They freeze well and can be made with many combinations of fruits and nuts. Make these and freeze them for a quick breakfast on the go.
Provided by Cheryl Belanger
Categories 100+ Breakfast and Brunch Recipes
Time 1h
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.
- Combine whole oats, oat flour, brown sugar, salt, and baking soda together in a bowl. Stir in almond milk, eggs, butter, and vanilla extract until well combined. Fold in blueberries and walnuts. Spread mixture into prepared square pan; top with shredded coconut.
- Bake in the preheated oven until edges are golden and coconut is brown; about 35 minutes. Cool in the pan for 10 minutes before cutting into squares.
Nutrition Facts : Calories 324.2 calories, Carbohydrate 41.4 g, Cholesterol 61.8 mg, Fat 15.5 g, Fiber 4.4 g, Protein 8.1 g, SaturatedFat 5.7 g, Sodium 305.4 mg, Sugar 17.6 g
BLUEBERRY OAT BARS
Oats add crunch to the taste crust and crumbly topping of these fruity, blueberry oatmeal bars. I often bake them for church parties. -Deena Hubler, Jasper, Indiana
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2-1/2 to 3 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the flour, oats, 1 cup sugar and baking soda. Cut in butter until mixture resembles coarse crumbs. Reserve 2 cups for topping. Press remaining crumb mixture into a greased 13-in. x 9-in. baking pan; set aside. , In a large saucepan, combine blueberries, cornstarch, lemon juice and remaining sugar. Bring to a boil; boil for 2 minutes, stirring constantly. , Spread evenly over the crust. Sprinkle with the reserved crumb mixture. Bake at 375° for 25 minutes or until lightly browned. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 104 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 56mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 1g fiber), Protein 1g protein.
Tips:
- Use a combination of old-fashioned oats and quick-cooking oats for the perfect texture in the oat mixture.
- To easily measure sticky honey, lightly grease your measuring cup with cooking spray.
- Press the oat mixture firmly into the bottom of the baking pan to create a solid base for the bars.
- For a gooey blueberry layer, use fresh or frozen blueberries and toss them with a bit of cornstarch before adding them to the filling.
- To make slicing the bars easier, chill them in the refrigerator for at least 30 minutes before cutting.
- Serve the bars with a scoop of vanilla ice cream or whipped cream for an extra special treat.
Conclusion:
These Blueberry Oat Dream Bars are the perfect combination of sweet, tart, and chewy. With their oat-based crust, blueberry filling, and streusel topping, they're sure to become a favorite dessert. Whether you're serving them for breakfast, lunch, or dinner, these bars are sure to be a hit. So next time you're looking for a delicious and easy-to-make dessert, give these Blueberry Oat Dream Bars a try. You won't be disappointed!
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